Greece: With a 70-cent break in the Carolinas, the average yield of rice is close to 1000 kilograms

Published 2024년 10월 8일

Tridge summary

Rice producers in Western Thessaloniki are experiencing modest gains in yield and quality despite heat impact, with early and medium-seeded varieties showing good resistance and yields. However, the cultivation faces challenges such as thermal shock and weed pressure, leading to increased costs for plant protection. The disruption of the Suez Canal could potentially boost Greek rice's competitiveness, given the difficulties in importing long-seeded varieties from Asia. Despite these challenges, there is optimism for fair pricing and continued cultivation of the Carolinas variety, which requires special care and yields lower than other types. The ongoing Middle East crisis could pose problems for exporting mesoseed varieties to Gulf, Israeli, and Jordanian markets.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

At the moment what is burning the producers is to "harvest" the rice from the fields without problems and the threshing in Western Thessaloniki that has started since the third ten days of September gives encouraging messages regarding the per acre yields and the quality of the production. "The first signs show that after all the impact of the heat on the crop was not as important as we worried. It gained some kilos, a 5%-10% of the usual productions, but it is less than we feared, while quality wise we are doing well", said Christos Ganjaras, president of the Agricultural Cooperative of Rice Producers A' Halastra. The first cuttings started with the early Carolinas and the medium-seeded varieties, and the long-seeded ones will follow. "In the Carolinas many fields have caught up to 900 kg per acre, showing good behavior in terms of heat resistance of the variety. And Ronaldo is progressing well, with yields of around 1,000 kg per hectare, while the macrosperms will be threshed in ...
Source: GRAgronews

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