The FAO Dairy Price Index experienced a surge in October, reaching its highest level since October 2023, driven by an increase in world cheese and butter prices. This is attributed to a limited supply, especially in EU member states due to a seasonal decline in milk production and high demand. In contrast, milk powder prices have fallen due to a seasonal increase in milk production in Oceania and weak global demand. The dairy industry in Europe faces challenges such as reduced feed supplies, higher production costs, and disease outbreaks, leading to a diverting of raw milk to more profitable products. There is also uncertainty about European dairy exports to China due to potential tariffs. In contrast, dairy-producing countries like the US, Australia, and New Zealand are dealing with their own issues, including high production costs and potential tariffs, which are impacting their dairy markets.