The Yamalo-Nenets Autonomous Okrug in Russia is planning to export 100 tons of venison to Finland, as part of a regional project aimed at increasing non-resource, non-energy exports. The Payuta Meat Processing Complex is handling the negotiations with the Finnish company. The region has been exporting venison to the EU for 13 years, with over 4,000 tons sent to Sweden, Germany, and Finland. This year, the plan is to export about 135 tons of meat to Finland. Other potential exporters are being certified to join the process.