image

신선 뼈 포함 소고기 절단 from 파라과이

Be the first supplier featured in this market.

Gain exclusive exposure and attract buyers from around the world.

Export of 신선 뼈 포함 소고기 절단 from 파라과이

신선 뼈 포함 소고기 절단 is categorized under HS code 020120 - Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled, and the data is presented accordingly.

Export overview

As of 2023, 파라과이 ranked #72 in global exports of 신선 뼈 포함 소고기 절단. 파라과이 accounts for approximately NaN% of the total global export value of 신선 뼈 포함 소고기 절단, with an export value of 10 USD.
The top countries importing 신선 뼈 포함 소고기 절단 from 파라과이 include 세계, 홍콩, 베트남.

Export trend

파라과이's export value of 신선 뼈 포함 소고기 절단 has decreased by 99.99%, falling from 75,065 USD in 2015 to 10 USD in 2023.
The export data for 파라과이 신선 뼈 포함 소고기 절단 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020120 - Meat; of bovine animals, cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled, which covers a specific classification for 신선 뼈 포함 소고기 절단 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 뼈 포함 소고기 절단 in certain markets, as HS codes often encompass a broader range of similar products.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.