Baking Mix Suppliers & Prices in Argentina — Market Overview 2026
Sub Product
Scone Mix, Vanilla Cake Mix, Gluten-Free Cake Mix, Gluten-Free Pancake Mix, +9
Raw Materials
Baking Powder, Salt, Shortening, Wheat Flour, +1
HS Code
190120
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Argentina are summarized.
- 20 export partner companies (including manufacturers) and 76 import partner companies are mapped for Baking Mix in Argentina.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Baking Mix Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Argentina
20 export partner companies are tracked for Baking Mix in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Baking Mix export intelligence in Argentina, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 7.9% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Baking Mix in Argentina
5 sampled Baking Mix transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Baking Mix sampled transaction unit prices by date in Argentina: 2026-06-30: 2.09 USD / kg, 2026-06-16: 1.89 USD / kg, 2026-06-16: 1.43 USD / kg, 2026-06-04: 1.82 USD / kg, 2026-06-04: 1.67 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-30 | Unknown Product | 2.09 USD / kg | (Argentina) | (Chile) | |
| 2026-06-16 | Unknown Product | 1.89 USD / kg | (Argentina) | (Chile) | |
| 2026-06-16 | Unknown Product | 1.43 USD / kg | (Argentina) | (Chile) | |
| 2026-06-04 | Unknown Product | 1.82 USD / kg | (Argentina) | (Chile) | |
| 2026-06-04 | Unknown Product | 1.67 USD / kg | (Argentina) | (Chile) |
Top Baking Mix Export Suppliers, Manufacturers, and Companies in Argentina
Review leading exporter profiles and benchmark them against 20 total export partner companies tracked for Baking Mix in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-08-01
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Argentina)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Argentina)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Argentina)
Latest Export Transaction: 2025-09-08
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Argentina)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Argentina)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Argentina Export Partner Coverage
20 companies
Total export partner company count is a core signal of Argentina export network depth for Baking Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Baking Mix partner concentration, capacity signals, and trade relevance in Argentina.
Annual Export Value, Volume, and Supplier Market Size for Baking Mix in Argentina (HS Code 190120)
Analyze 1 years of Baking Mix export volume and value in Argentina to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 16,668,584 | 13,653,267 USD |
Top Destination Markets for Baking Mix Exports from Argentina (HS Code 190120) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Baking Mix exports from Argentina.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 2,704,859 | 4,969,605.86 USD |
| 2 | Bolivia | 11,094,354 | 3,953,273.58 USD |
| 3 | Chile | 846,267.6 | 1,734,735.5 USD |
| 4 | Uruguay | 941,603.6 | 1,584,079.35 USD |
| 5 | Paraguay | 295,513.9 | 688,662.16 USD |
Sourcing diagnosis
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Baking Mix Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners
76 import partner companies are tracked for Baking Mix in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 36.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Baking Mix in Argentina
5 sampled Baking Mix import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Baking Mix sampled import transaction unit prices by date in Argentina: 2026-06-01: 3.15 USD / kg, 2026-04-17: 2.60 USD / kg, 2026-04-17: 2.60 USD / kg, 2026-01-12: 9.58 USD / kg, 2026-01-06: 5.74 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-01 | Unknown Product | 3.15 USD / kg | (-) | (-) | - | |
| 2026-04-17 | MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** ******* | 2.60 USD / kg | (-) | (-) | - | |
| 2026-04-17 | MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** ******* | 2.60 USD / kg | (-) | (-) | - | |
| 2026-01-12 | LAS ****** ** ******* ********** ** ********* **** ******** * ***** * * *** ******* * ****** **** ** *********** ** ********* ** ********** ********** * ********** ** ** ******* ***** ******** ** ****** ************* ************ ** ******* ********* ******* ******** ****** * ******** ** ****** *** ** ********* ***** * *** ** ********* ** ***** ******** ** ** * ** **** ********* ***** *** **** ********** *********** ** ********** ** ************ ** **** ****** ************* ************ ** ********* ** *** | 9.58 USD / kg | (-) | (-) | - | |
| 2026-01-06 | A B*** ** ****** ** ****** *** ****** ******* * ****** **** ** *********** ** ********* ** ********** ********** * ********** ** ** ******* ***** ******** ** ****** ************* ************ ** ******* ********* ******* ******** ****** * ******** ** ****** *** ** ********* ***** * *** ** ********* ** ***** ******** ** ** * ** **** ********* ***** *** **** ********** *********** ** ********** ** ************ ** **** ****** ************* ************ ** ********* ** *** ******** **** * **** *** ** ********* | 5.74 USD / kg | (-) | (-) | - |
Top Baking Mix Buyers, Importers, and Demand Partners in Argentina
Review leading buyer profiles and compare them with 76 total import partner companies tracked for Baking Mix in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-08-01
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Argentina)
Latest Import Transaction: 2026-08-01
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Argentina)
Latest Import Transaction: 2026-08-01
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Argentina)
Latest Import Transaction: 2026-08-01
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Import Transaction: 2026-08-01
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Argentina)
Latest Import Transaction: 2026-08-01
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Argentina Import Partner Coverage
76 companies
Import partner company count highlights demand-side visibility for Baking Mix in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Baking Mix importers, distributors, and buyer networks in Argentina.
Annual Import Value, Volume, and Demand Size for Baking Mix in Argentina (HS Code 190120)
Track 1 years of Baking Mix import volume and value in Argentina to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 251,357 | 704,817 USD |
Top Origin Supplier Countries Supplying Baking Mix to Argentina (HS Code 190120) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Baking Mix to Argentina.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Uruguay | 170,580 | 357,024.35 USD |
| 2 | Belgium | 19,735 | 147,348.43 USD |
| 3 | Italy | 13,081 | 57,252.53 USD |
| 4 | France | 13,680 | 43,911.7 USD |
| 5 | United Kingdom | 1,518 | 36,473.24 USD |
Export diagnosis
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormDry shelf-stable mix (powder)
Industry PositionProcessed Food Preparation
Market
In Argentina, baking mixes (including powdered mixes for cakes/desserts and bakery preparations) are regulated under the Código Alimentario Argentino (CAA), which defines “Polvos o Mezclas para preparar postres” and describes typical permitted components such as flours/starches, sugar, milk powder, and chemical leavening. The market is supplied by domestic manufacturers and also by professional bakery-ingredient suppliers that offer premixes for bakeries and industrial users. For trade classification, baking mixes are commonly captured under MERCOSUR NCM/HS 1901.20 (“mezclas y pastas para la preparación de productos de panadería… de la partida 19.05”). Market access and on-shelf compliance depend heavily on labeling (allergens, and gluten-free claims where applicable) and the applicable ANMAT/INAL import/export procedures and registrations. Availability is typically year-round because the product is shelf-stable and distributed through both retail and bakery/foodservice supply channels.
Market RoleDomestic manufacturing and consumer market (processed premixes), with two-way trade under NCM/HS 1901.20
Domestic RoleConvenience and consistency product for home baking and professional bakery/foodservice production; commonly distributed as retail packs and industrial/bakery bags
Market GrowthNot Mentioned
SeasonalityYear-round availability; demand is driven by retail and bakery/foodservice purchasing rather than harvest seasonality.
Specification
Physical Attributes
- Free-flowing powder blend designed for uniform dispersion during mixing
- Moisture uptake sensitivity (caking risk) drives packaging and storage requirements
Packaging
- Retail consumer packs for home baking mixes (cake/dessert premixes)
- Industrial/bakery formats such as kraft bags (e.g., 5 kg) for professional premix use
Supply Chain
Value Chain
- Flour and dry-ingredient sourcing → dry blending (premix) → sieving/foreign-matter control → packaging → distributor/retail and bakery-supply distribution
Temperature
- Ambient handling; keep dry and protected from humidity to prevent caking and performance drift
Shelf Life
- Shelf life is driven by moisture control, fat oxidation (if fat-containing components are present), and packaging barrier performance
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Argentina’s ANMAT/INAL import procedures and/or the required establishment/product registrations for commercialization (RNE/RNPA pathways, including import registration where applicable) can block import release or prevent legal sale of baking mixes in the Argentine market.Work with a qualified local importer holding the appropriate RNE scope; complete INAL import steps (e.g., Aviso de Importación where applicable) and ensure the product is registered/authorized for sale with compliant Spanish labeling before shipment.
Food Safety MediumLabeling errors or omissions on allergens (e.g., wheat/gluten, eggs, milk, soy) can trigger enforcement actions and recalls; “Puede contener” statements require authorization under Argentine practice.Perform a label compliance review against ANMAT allergen guidance; validate ingredient and cross-contact controls to justify any precautionary allergen statements and keep documentation for audits.
Logistics MediumBecause baking mixes are freight-intensive, ocean freight volatility and port/transport disruptions can materially impact landed costs and service levels for imports or exports linked to Argentina.Use costed freight scenarios in pricing, prioritize reliable carriers/forwarders, and consider local manufacturing/packing or regional sourcing where feasible to reduce exposure.
Labeling MediumGluten-free (“SIN GLUTEN / Sin TACC”) claims are tightly controlled; unauthorized use of the logo or exceeding the gluten limit can lead to product prohibitions and public alerts by ANMAT.Only use gluten-free claims for products authorized as “Alimentos Libres de Gluten”; ensure analytical verification of gluten levels and apply the correct logo within the mandated labeling transition timeline.
FAQ
¿Qué código arancelario se usa comúnmente para “baking mix” en el MERCOSUR/Argentina?Una referencia común es la NCM/HS 1901.20 (mezclas y pastas para la preparación de productos de panadería/pastelería de la partida 19.05). En Argentina existen antecedentes de clasificación de mezclas para panadería en NCM 1901.20.00; la confirmación final depende de la composición exacta y la presentación comercial.
¿Qué exige Argentina sobre el rotulado de alérgenos en mezclas para hornear envasadas?Los alimentos envasados deben declarar alérgenos en el rótulo. La guía de ANMAT indica que la declaración se presenta junto a la lista de ingredientes usando frases como “CONTIENE …” y, cuando corresponde, “PUEDE CONTENER …”, y cita como ejemplo que un producto con harina de trigo debe declarar “CONTIENE DERIVADOS DE TRIGO”.
¿Qué puntos regulatorios pueden bloquear la importación o la venta de baking mix en Argentina?Para comercializar alimentos, el marco central es el Código Alimentario Argentino (CAA) y los procedimientos de ANMAT/INAL para importación. En la práctica, el importador suele necesitar el registro/habilitación del establecimiento (RNE) y el registro/autorización del producto (RNPA, incluyendo vías para productos importados según el caso), además de cumplir con el rotulado (alérgenos y, si aplica, requisitos de “SIN GLUTEN”).
Sources
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