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Baking Mix Suppliers & Prices in Hong Kong — Market Overview 2026

Sub Product
Brownie Mix, Buttermilk Pancake Mix, Chocolate Cake Mix, Cornbread Mix, +9
Raw Materials
Baking Powder, Salt, Shortening, Wheat Flour, +1
HS Code
190120
Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Hong Kong are summarized.
  • 37 export partner companies (including manufacturers) and 25 import partner companies are mapped for Baking Mix in Hong Kong.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Baking Mix Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Hong Kong

37 export partner companies are tracked for Baking Mix in Hong Kong. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Baking Mix export intelligence in Hong Kong, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 72.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Export Supplier & Manufacturer Transaction Records for Baking Mix in Hong Kong

5 sampled Baking Mix transactions in Hong Kong include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Baking Mix sampled transaction unit prices by date in Hong Kong: 2026-08-26: 5.80 USD / kg, 2026-07-20: 1.91 USD / kg, 2026-05-26: 0.82 USD / kg, 2026-05-22: 2.72 USD / kg, 2026-05-22: 2.16 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-08-26Pan**** ***5.80 USD / kg (Hong Kong) (Democratic Republic of the Congo)
2026-07-20MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******1.91 USD / kg (Hong Kong) (Panama)
2026-05-26MEJ****** ** *** ****** ****** *** ********* ** *** ***** ****** *** ********** * ************ ***** ***** ******** ****** ************ ********* *** ***** * ****** ** *** ***0.82 USD / kg (Hong Kong) (Peru)
2026-05-22Unknown Product2.72 USD / kg (Hong Kong) (Chile)
2026-05-22Unknown Product2.16 USD / kg (Hong Kong) (Chile)
These 5 rows are a sample — open Baking Mix transactions in Hong Kong on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Baking Mix Export Suppliers, Manufacturers, and Companies in Hong Kong

Review leading exporter profiles and benchmark them against 37 total export partner companies tracked for Baking Mix in Hong Kong. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Trade
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Others, Trade
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Brokers And Trade Agencies, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Trade
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(Hong Kong)
Latest Export Transaction: 2026-09-19
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Hong Kong Export Partner Coverage
37 companies
Total export partner company count is a core signal of Hong Kong export network depth for Baking Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Baking Mix partner concentration, capacity signals, and trade relevance in Hong Kong.

Annual Export Value, Volume, and Supplier Market Size for Baking Mix in Hong Kong (HS Code 190120)

Analyze 3 years of Baking Mix export volume and value in Hong Kong to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024809,5863,119,185 USD
2023826,2542,917,470 USD
20221,107,6073,628,841 USD

Top Destination Markets for Baking Mix Exports from Hong Kong (HS Code 190120) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Baking Mix exports from Hong Kong.
RankCountryVolumeValue
1Macao400,6621,738,734.692 USD
2China261,502892,273.268 USD
3United States66,603180,346.621 USD
4Philippines54,42892,218.523 USD
5South Korea2,84272,825.747 USD
Tridge Ark · Sourcing Feasibility Check
Could you be importing Baking Mix from Hong Kong yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
Free feasibility check, no account required.

Baking Mix Import Buyer Intelligence and Price Signals in Hong Kong: Buyers, Demand, and Trade Partners

25 import partner companies are tracked for Baking Mix in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Import Transaction and Price Records for Baking Mix in Hong Kong

5 sampled Baking Mix import transactions in Hong Kong provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Baking Mix sampled import transaction unit prices by date in Hong Kong: 2026-08-27: 1.91 USD / kg, 2026-08-08: 7.21 USD / kg, 2026-06-21: 1.91 USD / kg, 2026-06-21: 3.02 USD / kg, 2026-06-18: 6.77 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-08-27INS****** ***** * ***** ** *** ************** *** *********** ** * *** **** *1.91 USD / kg (-) (-)-
2026-08-08REA** ** **** ****** ****7.21 USD / kg (-) (-)-
2026-06-21INS****** ***** * ***** ** *** * ***** ******** *** *********** **1.91 USD / kg (-) (-)-
2026-06-21INS****** ***** * ***** ** *** * ***** ****** ****** *** ******** **3.02 USD / kg (-) (-)-
2026-06-18ORG**** ******* ***6.77 USD / kg (-) (-)-
These 5 rows are a sample — open Baking Mix transactions in Hong Kong on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

Sign up and verify your company — newly verified companies get Tridge Eye Business free for the first month.

Top Baking Mix Buyers, Importers, and Demand Partners in Hong Kong

Review leading buyer profiles and compare them with 25 total import partner companies tracked for Baking Mix in Hong Kong. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Hong Kong)
Latest Import Transaction: 2026-09-19
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Food Manufacturing, Trade
(Hong Kong)
Latest Import Transaction: 2026-09-19
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
(Hong Kong)
Latest Import Transaction: 2026-09-19
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Hong Kong)
Latest Import Transaction: 2026-09-19
Industries: Others
Value Chain Roles: Trade
(Hong Kong)
Latest Import Transaction: 2026-09-19
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Hong Kong Import Partner Coverage
25 companies
Import partner company count highlights demand-side visibility for Baking Mix in Hong Kong.
Use Supply Chain Intelligence analytics and company profiles to identify active Baking Mix importers, distributors, and buyer networks in Hong Kong.

Annual Import Value, Volume, and Demand Size for Baking Mix in Hong Kong (HS Code 190120)

Track 3 years of Baking Mix import volume and value in Hong Kong to assess demand growth and market momentum.
YearVolumeValue
202413,675,69638,414,721 USD
202312,596,62834,578,999 USD
202213,137,06741,874,183 USD

Top Origin Supplier Countries Supplying Baking Mix to Hong Kong (HS Code 190120) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Baking Mix to Hong Kong.
RankCountryVolumeValue
1China7,845,05018,890,187.295 USD
2Japan1,302,8506,199,478.774 USD
3New Zealand636,6162,341,208.209 USD
4Australia653,7961,870,313.999 USD
5United States417,2971,560,195.132 USD
Tridge Ark · Export Feasibility Check
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Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
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Classification

Product TypeProcessed Food
Product FormDry (shelf-stable pre-mix)
Industry PositionValue-added Food Preparation

Market

Baking mixes in Hong Kong are primarily a retail and foodservice convenience product supplied through imports rather than domestic manufacturing. Demand is driven by home baking, small bakery operators, and foodservice users seeking consistent results and time-saving formulations. Market access is shaped more by labeling/nutrition compliance and allergen controls than by agricultural seasonality. Hong Kong’s distribution is modern-trade and e-commerce led, with specialist baking-supply stores also playing a role.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption market with limited local manufacturing; repacking/branding may occur but core production is largely overseas-sourced
Market Growth
SeasonalityShelf-stable product supplied year-round; promotion-driven demand spikes can occur around major holiday baking periods.

Specification

Physical Attributes
  • Free-flowing powder with low lumping tendency
  • Consistent particle size to support uniform blending and hydration
  • Color uniformity appropriate to formulation (e.g., cocoa-containing mixes darker)
Compositional Metrics
  • Moisture control is critical to prevent caking and preserve leavening performance
  • Leavening system balance (acid/base) drives rise and crumb structure
  • Salt and sugar balance impacts flavor and browning
Packaging
  • Retail cartons or pouches with inner sealed sachets
  • Moisture- and oxygen-barrier packaging to preserve shelf stability
  • Lot coding for traceability and recall readiness

Supply Chain

Value Chain
  • Overseas manufacturing (dry blending) → export shipment → Hong Kong importer/distributor → ambient warehousing → retail/e-commerce fulfillment and foodservice distribution
Temperature
  • Ambient transport and storage; protect from heat and direct sunlight to reduce quality deterioration of fats/flavors and preserve leavening performance
Atmosphere Control
  • Moisture control (low humidity storage) is a primary handling requirement to prevent caking and loss of functionality
Shelf Life
  • Shelf life is primarily limited by moisture ingress, oxidation of fat-containing ingredients, and leavening system potency loss over time
  • Post-opening stability depends on resealing and low-humidity storage
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliant prepackaged food labeling (including nutrition or allergen-related disclosures) can lead to border/market detention, relabeling requirements, product withdrawal, or recall, disrupting access to Hong Kong’s modern trade and e-commerce channels.Perform pre-shipment label and claims review against Hong Kong eLegislation requirements and Centre for Food Safety guidance; keep a controlled label approval process with ingredient, allergen, and nutrition substantiation.
Food Safety MediumUndeclared allergens and cross-contact risks are material for flour-based mixes (gluten-containing cereals) and for variants containing milk, egg, soy, or nuts; incidents can trigger recalls and reputational damage.Require supplier allergen management plans, validated cleaning, and batch-specific COAs where applicable; implement incoming verification and complaint/recall playbooks.
Logistics MediumHong Kong’s baking mix supply is import-reliant; international freight disruption or rate volatility can cause stockouts, delayed launches, and margin compression in a price-sensitive grocery category.Hold safety stock at importer warehouses, dual-source key SKUs across origins, and plan promotions with realistic lead times and buffer inventory.
Sustainability
  • Palm oil or palm-derived emulsifiers/fats used in some baking mix formulations can introduce deforestation and traceability expectations depending on buyer policies (e.g., RSPO-aligned sourcing requirements).
  • Packaging waste scrutiny (multi-material cartons/sachets) can influence retailer packaging policies and private sustainability requirements.
Labor & Social
  • Upstream commodity supply chains relevant to baking mixes (e.g., cocoa, sugar, palm) can carry recognized labor and human-rights due diligence expectations from multinational buyers; importer/vendor due diligence may be requested even when Hong Kong law focuses on food safety and labeling.
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

Is Hong Kong primarily an import market for baking mixes?Yes. Hong Kong functions mainly as an import-dependent consumer market for packaged baking mixes, with access driven by importer/distributor channels and compliance with local food safety and labeling requirements.
What is the biggest practical compliance risk for selling prepackaged baking mix in Hong Kong?Labeling and related regulatory compliance is the biggest risk. If the prepackaged label (including nutrition and allergen-related disclosures) is not compliant, products can face detention, relabeling, withdrawal, or recall.
Which food safety certifications are commonly accepted for baking mix manufacturing when selling into Hong Kong channels?Commonly recognized schemes include HACCP-based systems and certifications such as ISO 22000, FSSC 22000, and BRCGS Food Safety, which help meet importer and modern-trade vendor requirements.

Other Baking Mix Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Hong Kong

Compare Baking Mix supplier coverage, trade flows, and price benchmarks across countries related to Hong Kong.
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