Sub Product
Brownie Mix, Buttermilk Pancake Mix, Chocolate Cake Mix, Cornbread Mix, +9
Raw Materials
Baking Powder, Salt, Shortening, Wheat Flour, +1
HS Code
190120
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
- Panama Baking Mix market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Panama are summarized.
- 57 export partner companies (including manufacturers) and 15 import partner companies are mapped for Baking Mix in Panama.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 3 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-17.
Baking Mix Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Panama
57 export partner companies are tracked for Baking Mix in Panama. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Baking Mix export intelligence in Panama, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Baking Mix in Panama
5 sampled Baking Mix transactions in Panama include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Baking Mix sampled transaction unit prices by date in Panama: 2026-01-06: 2.34 USD / kg, 2025-12-17: 0.89 USD / kg, 2025-12-11: 6.84 USD / kg, 2025-12-11: 6.84 USD / kg, 2025-11-11: 3.47 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-06 | *CA** ******************** ******* *** ** * ****** ******* *** ****** *** ***** ******** ******** ****** ******* *** ** ** ******* ******* ****** ******* ***** | 2.34 USD / kg | (Panama) | (United States) | |
| 2025-12-17 | PRE****** ** ********* | 0.89 USD / kg | (Panama) | (Costa Rica) | |
| 2025-12-11 | - | 6.84 USD / kg | (Panama) | (Peru) | |
| 2025-12-11 | - | 6.84 USD / kg | (Panama) | (Peru) | |
| 2025-11-11 | Unk**** ******* | 3.47 USD / kg | (Panama) | (Colombia) |
Top Baking Mix Export Suppliers, Manufacturers, and Companies in Panama
Review leading exporter profiles and benchmark them against 57 total export partner companies tracked for Baking Mix in Panama. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Panama)
Latest Export Transaction: 2026-05-17
Industries: Freight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
(Panama)
Latest Export Transaction: 2026-05-17
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Panama)
Latest Export Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / Wholesale
(Panama)
Latest Export Transaction: 2026-05-17
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingRetail
(Panama)
Latest Export Transaction: 2026-05-17
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Logistics
(Panama)
Latest Export Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Distribution / Wholesale
Panama Export Partner Coverage
57 companies
Total export partner company count is a core signal of Panama export network depth for Baking Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Baking Mix partner concentration, capacity signals, and trade relevance in Panama.
Annual Export Value, Volume, and Supplier Market Size for Baking Mix in Panama (HS Code 190120)
Analyze 2 years of Baking Mix export volume and value in Panama to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 3,607 | 9,704 USD |
| 2023 | 12,484 | 17,332 USD |
Top Destination Markets for Baking Mix Exports from Panama (HS Code 190120) in 2024
For 2024, compare export volume and value across the top 3 destination countries for Baking Mix exports from Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 1,888 | 5,547 USD |
| 2 | Curacao | 1,574 | 2,803 USD |
| 3 | Aruba | 145 | 1,354 USD |
Baking Mix Import Buyer Intelligence and Price Signals in Panama: Buyers, Demand, and Trade Partners
15 import partner companies are tracked for Baking Mix in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 7.9% of the full transaction dataset.
Sample Import Transaction and Price Records for Baking Mix in Panama
5 sampled Baking Mix import transactions in Panama provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Baking Mix sampled import transaction unit prices by date in Panama: 2026-02-17: 1.98 USD / kg, 2026-02-10: 2.14 USD / kg, 2026-02-10: 0.67 USD / kg, 2026-02-04: 1.65 USD / kg, 2026-02-03: 1.70 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-17 | Bat*** *** ****** ** *** | 1.98 USD / kg | (-) | (-) | - | |
| 2026-02-10 | Bat*** ******* **** ********** ****** **** **** ** **** | 2.14 USD / kg | (-) | (-) | - | |
| 2026-02-10 | BAT*** *** | 0.67 USD / kg | (-) | (-) | - | |
| 2026-02-04 | Bat*** *** ******* **** ********** ****** ** *** | 1.65 USD / kg | (-) | (-) | - | |
| 2026-02-03 | Bat*** *** ******* **** ********** ****** ** *** | 1.70 USD / kg | (-) | (-) | - |
Top Baking Mix Buyers, Importers, and Demand Partners in Panama
Review leading buyer profiles and compare them with 15 total import partner companies tracked for Baking Mix in Panama. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Panama)
Latest Import Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
(Panama)
Latest Import Transaction: 2026-05-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Panama)
Latest Import Transaction: 2026-05-17
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Department StoresGrocery StoresOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetail
(Panama)
Latest Import Transaction: 2026-05-17
Industries: Others
Value Chain Roles: Trade
(Panama)
Latest Import Transaction: 2025-12-26
Recently Import Partner Companies: 2
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleLogisticsRetail
(Panama)
Latest Import Transaction: 2026-05-17
Industries: Food Wholesalers
Value Chain Roles: Trade
Panama Import Partner Coverage
15 companies
Import partner company count highlights demand-side visibility for Baking Mix in Panama.
Use Supply Chain Intelligence analytics and company profiles to identify active Baking Mix importers, distributors, and buyer networks in Panama.
Annual Import Value, Volume, and Demand Size for Baking Mix in Panama (HS Code 190120)
Track 3 years of Baking Mix import volume and value in Panama to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 6,171,233 | 17,853,506 USD |
| 2023 | 5,513,438 | 15,451,928 USD |
| 2022 | 6,162,007 | 16,831,244 USD |
Top Origin Supplier Countries Supplying Baking Mix to Panama (HS Code 190120) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Baking Mix to Panama.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 4,317,557 | 13,094,177 USD |
| 2 | Dominican Republic | 406,570 | 1,440,715 USD |
| 3 | France | 196,531 | 932,147 USD |
| 4 | Costa Rica | 379,914 | 703,789 USD |
| 5 | Peru | 318,740 | 530,382 USD |
Classification
Product TypeProcessed Food
Product FormDry (Powdered Mix)
Industry PositionPackaged Food Preparation (Baking Ingredient/Consumer Mix)
Market
Baking mixes (HS 190120: mixes and doughs for bakers’ wares) in Panama are primarily supplied through imports and distributed via modern retail and online grocery. UN Comtrade data via World Bank WITS shows Panama importing HS 190120 from the United States (about USD 12.8 million in 2023), while Panama’s exports of the same HS code are negligible. Retail listings in Panama show imported brands such as Betty Crocker cake mixes and Pearl Milling Company pancake/waffle mixes. Market access and continuity depend on APA/MINSA import processing, complete documentation, and compliant labeling (e.g., ingredients, lot, and expiration date), with evolving nutrition-label policy debates adding compliance uncertainty for processed foods.
Market RoleNet importer / import-dependent consumer market
Domestic RoleRetail and foodservice baking ingredient category supplied mainly by imported packaged mixes
SeasonalityYear-round availability driven by shelf-stable imports and retailer inventory cycles.
Specification
Physical Attributes
- Shelf-stable, dry powdered mix typically packed in cartons/pouches for ambient storage
- Lot/batch coding and best-before/expiration dating are key retail acceptance attributes
Compositional Metrics
- Wheat-based formulations are common for imported baking mixes; allergen presence (wheat/gluten and potentially milk/soy) must be managed and declared
Packaging
- Retail cartons in small formats (e.g., ~11 oz units observed in Panama online retail listings)
- Club/multi-unit packs and larger-format baking mixes sold via warehouse-club channels
Supply Chain
Value Chain
- Overseas manufacturing → ocean freight to Panama → APA/MINSA import processing and documentation verification → importer warehousing → modern retail/online distribution
Temperature
- Ambient transport/storage; protect from heat spikes and direct sunlight to preserve fat-containing components and product performance
Shelf Life
- Shelf-stable product where expiration/best-before date is a key compliance and retail requirement
- Moisture protection is critical in Panama’s humid climate to avoid caking and loss of leavening performance
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighFood-import clearance in Panama can be blocked or severely delayed by missing/invalid documentation, unclear responsibility between agencies (e.g., APA/MINSA), or non-compliant labeling for packaged processed foods; inspections and verification activities can lead to detention or legal processes when discrepancies are found.Use an APA/MINSA-aligned import checklist for HS 190120 products (import notification/filings, CLV where required, invoice, origin documents as needed) and run a pre-shipment label review covering ingredients, lot coding, and expiration/best-before dating.
Documentation Gap MediumClassification or declaration mismatches between what is imported and what is declared (e.g., HS classification/product description) can trigger enforcement actions during MINSA–Customs verification and cause delays, fines, or rework.Lock product descriptions and HS 190120 classification support in commercial documents; maintain product specs and label copies for border queries.
Logistics MediumSea-freight cost volatility and humidity exposure risks can impact landed cost and product quality for dry baking mixes shipped to and stored in Panama.Use moisture-barrier packaging and container desiccants where appropriate; build landed-cost buffers and diversify booking options for ocean freight.
Food Safety MediumBaking mixes are commonly wheat-based and may contain other allergens (e.g., milk/soy depending on formulation); incorrect allergen declaration or cross-contact control can create recall and enforcement risk.Require supplier allergen statements and COAs; ensure labels clearly declare wheat/gluten and any other allergens present in the formulation shipped to Panama.
Nutrition Policy Change MediumPanama has ongoing policy momentum toward front-of-package nutritional warning labeling for processed foods, which could increase relabeling and registration burdens for imported baking mixes if implemented.Monitor MINSA communications and PAHO/OPS-supported initiatives; maintain artwork agility and plan for Spanish-language and warning-label contingencies.
FAQ
What HS code is commonly used for baking mixes in trade into Panama?A common HS classification for baking mixes is HS 190120, defined as “mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers’ wares.”
What are the key documentation and clearance risks for importing baking mixes into Panama?Panama’s food import process involves APA coordination with competent authorities such as MINSA, and inspections can occur alongside Customs. Missing or inconsistent documentation, or discrepancies between what is declared and what is imported, can lead to delays or enforcement actions.
What label elements should importers treat as non-negotiable for packaged baking mixes sold in Panama?Trade guidance for Panama commonly references having the manufacturer’s name and address, ingredient list, lot number, product form (e.g., powder), and an expiration date on labels, with Codex Alimentarius guidelines referenced for food labeling.
Sources
Other Baking Mix Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Panama
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