Baking Powder Suppliers & Prices in United States — Market Overview 2026
Sub Product
Gluten-Free Baking Powder, Organic Baking Powder
Derived Products
Instant Sponge Pudding, Flour Tortilla Wrap, Ice Cream Cone, Chocolate Cake, +20
Raw Materials
Calcium dihydrogen phosphate, Corn Starch, Sodium Hydrogen Carbonate
HS Code
210230
Last Updated
2026-10-08
Key takeaways for search and sourcing teams
- 5 sampled export transactions for United States are summarized.
- 187 export partner companies (including manufacturers) and 144 import partner companies are mapped for Baking Powder in United States.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-08.
Baking Powder Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States
187 export partner companies are tracked for Baking Powder in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Baking Powder export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210230.
Scatter points are sampled from 20.5% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Baking Powder in United States
5 sampled Baking Powder transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Baking Powder sampled transaction unit prices by date in United States: 2026-07-17: 6.50 USD / kg, 2026-07-07: 4.41 USD / kg, 2026-07-03: 10.08 USD / kg, 2026-07-01: 3.91 USD / kg, 2026-07-01: 0.70 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-17 | POL*** ** ******** *********** | 6.50 USD / kg | (United States) | (Panama) | |
| 2026-07-07 | POL*** ** ******** *********** | 4.41 USD / kg | (United States) | (Panama) | |
| 2026-07-03 | POL*** ** ******** *********** | 10.08 USD / kg | (United States) | (Panama) | |
| 2026-07-01 | POL*** ** ******** *********** | 3.91 USD / kg | (United States) | (Panama) | |
| 2026-07-01 | POW*** ******* ****** ****** | 0.70 USD / kg | (United States) | (India) |
These 5 rows are a sample — join Tridge to see Baking Powder transactions in United States
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Baking Powder Export Suppliers, Manufacturers, and Companies in United States
Review leading exporter profiles and benchmark them against 187 total export partner companies tracked for Baking Powder in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Export Transaction: 2026-09-08
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Export Transaction: 2026-09-08
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(United States)
Latest Export Transaction: 2026-09-08
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Export Transaction: 2026-09-08
Industries: Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Export Partner Coverage
187 companies
Total export partner company count is a core signal of United States export network depth for Baking Powder.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Baking Powder partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Baking Powder in United States (HS Code 210230)
Analyze 3 years of Baking Powder export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 6,346,312 | 23,244,819 USD |
| 2023 | 7,773,748 | 27,815,008 USD |
| 2022 | 7,795,360 | 21,462,723 USD |
Top Destination Markets for Baking Powder Exports from United States (HS Code 210230) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Baking Powder exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 4,876,863 | 17,012,631 USD |
| 2 | Belize | 419,095 | 1,705,303 USD |
| 3 | Saudi Arabia | 158,751 | 728,810 USD |
| 4 | Japan | 112,294 | 478,570 USD |
| 5 | Bahamas | 109,277 | 380,064 USD |
Sourcing diagnosis
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Baking Powder Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
144 import partner companies are tracked for Baking Powder in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 22.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Baking Powder in United States
5 sampled Baking Powder import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Baking Powder sampled import transaction unit prices by date in United States: 2026-08-20: 2.35 USD / kg, 2026-07-21: 37.34 USD / kg, 2026-07-21: 66.67 USD / kg, 2026-07-14: 6.20 USD / kg, 2026-07-11: 2.24 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-08-20 | BAK*** ****** *** ** | 2.35 USD / kg | (-) | (-) | - | |
| 2026-07-21 | BAK*** ****** * ***** **** ******* ** * *** ** | 37.34 USD / kg | (-) | (-) | - | |
| 2026-07-21 | BAK*** ****** * ***** **** ******* ** * *** ** | 66.67 USD / kg | (-) | (-) | - | |
| 2026-07-14 | POL*** ** ******** *********** | 6.20 USD / kg | (-) | (-) | - | |
| 2026-07-11 | BAK*** ****** | 2.24 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Baking Powder transactions in United States
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Baking Powder Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 144 total import partner companies tracked for Baking Powder in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-09-08
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Wholesalers, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-09-08
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Others, Trade
(United States)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Department Stores, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-09-08
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
144 companies
Import partner company count highlights demand-side visibility for Baking Powder in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Baking Powder importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Baking Powder in United States (HS Code 210230)
Track 3 years of Baking Powder import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 7,018,410 | 13,138,600 USD |
| 2023 | 4,056,686 | 10,608,060 USD |
| 2022 | 3,649,657 | 9,780,064 USD |
Top Origin Supplier Countries Supplying Baking Powder to United States (HS Code 210230) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Baking Powder to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 2,454,673 | 6,650,327 USD |
| 2 | China | 3,479,063.256 | 2,480,147 USD |
| 3 | Italy | 143,395 | 890,734 USD |
| 4 | Egypt | 409,279 | 744,824 USD |
| 5 | Canada | 255,293 | 712,106 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormPowder
Industry PositionFood Ingredient (Chemical Leavening Agent)
Market
Baking powder in the United States is a shelf-stable leavening ingredient used across home baking, commercial bakeries, and industrial baking mixes. The market is primarily domestic-consumption oriented, supplied by domestic blending/packing and supplemented by imports under the prepared baking powder tariff classification. U.S. market access hinges on FDA food import controls (including Prior Notice and FSMA Foreign Supplier Verification Programs) and on compliant labeling with truthful ingredient declaration. Buyers commonly emphasize consistent leavening performance, dry handling, and lot traceability to support recall readiness.
Market RoleLarge domestic consumer market with domestic blending/packing and ongoing imports
Domestic RoleCore functional leavening input for breads, biscuits, cakes, quick breads, and bakery mixes in retail and commercial channels
Specification
Physical Attributes
- Fine, free-flowing dry powder designed to disperse uniformly in flour systems
- Moisture-sensitive: caking and premature reaction can reduce functional performance
Compositional Metrics
- Functional leavening performance (CO2 release profile under typical baking conditions) is a common buyer metric, supported by internal QC testing and retained lot records
Grades
- Retail pack vs. industrial bulk specification (particle flow, caking resistance, and performance targets may differ by customer)
Packaging
- Retail containers (composite/metal canister or plastic jar with sealed closure)
- Bulk multiwall paper bags with inner liner or other moisture-barrier bulk packaging
- Palletized secondary packaging with humidity protection during warehousing and transit
Supply Chain
Value Chain
- Food-grade input sourcing (alkali/acid salts/starch/optional anticaking) → blending → in-process QC → packaging (retail or bulk) → warehousing (dry) → distribution to retail/foodservice/industrial customers
Temperature
- Ambient handling is typical; prioritize dry storage conditions over refrigeration
Shelf Life
- Shelf-life performance is primarily limited by moisture ingress and storage humidity; packaging integrity and dry warehousing are critical control points
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighFor U.S. market entry, failures in FDA import compliance (FSMA FSVP coverage where applicable, inadequate Prior Notice, missing required facility registration, or misbranding due to labeling defects) can trigger shipment holds, detention, refusal, relabeling, or re-export/destruction.Run a pre-shipment U.S. compliance checklist: confirm Prior Notice workflow, verify facility registration applicability, ensure the U.S. importer’s FSVP program and records are in place where required, and perform label/legal review against 21 CFR Part 101 (including ingredient declaration and nutrition labeling/serving size references).
Quality MediumMoisture exposure during storage or transit can cause caking and reduced leavening performance, driving customer complaints or rejections in U.S. industrial and private-label programs.Use moisture-barrier primary packaging/liners, control warehouse humidity, and implement in-process and retain-sample functional testing tied to lot codes.
Food Safety MediumFormulation and additive compliance risks can arise if anticaking agents or other additives are used outside U.S.-permitted conditions for baking powder applications, increasing the likelihood of regulatory action or customer nonconformance.Maintain a formulation-to-regulation matrix for the U.S. market and verify additive conditions of use (e.g., anticaking limits) with documented supplier specifications and periodic audits.
Standards
- GFSI-benchmarked certification schemes are commonly accepted for supplier assurance in U.S.-bound ingredient supply chains (e.g., SQF, BRCGS, FSSC 22000), depending on buyer requirements.
FAQ
What HS/HTS code is commonly used for baking powder imports into the United States?Prepared baking powders are commonly classified under HS/HTS 2102.30 for U.S. tariff purposes. Final classification and any preferential duty treatment depend on the exact product and origin, and should be confirmed in the current U.S. International Trade Commission HTS.
What are the most common U.S. import compliance steps that can delay or block baking powder shipments?The most common U.S. blockers are inadequate FDA Prior Notice, missing/incorrect FDA facility registration applicability, and lack of an adequate FSMA Foreign Supplier Verification Program (FSVP) for the U.S. importer where required. Any of these can lead to holds, detention, or refusal at the port, even for shelf-stable baking ingredients.
How is a typical serving size determined for U.S. Nutrition Facts labeling of baking powder?U.S. serving sizes are tied to FDA’s reference amounts customarily consumed (RACCs). FDA’s RACC table includes a specific category for baking powder (listed together with baking soda and pectin), which is used to derive the labeled serving size under 21 CFR 101.12.
Sources
Other Baking Powder Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States
Compare Baking Powder supplier coverage, trade flows, and price benchmarks across countries related to United States.
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Related Baking Powder Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Baking Powder.
Sub products: Gluten-Free Baking Powder, Organic Baking Powder
Derived products: Instant Sponge Pudding, Flour Tortilla Wrap, Ice Cream Cone, Chocolate Cake, Brownies, Toffee Pudding, Dairy Free Sponge Dessert, Gluten-Free Baking Mix, Onion Ring Chips, Instant Malted Drink Powder, Fried Shrimp Snack, Sponge Pudding, Scone, Pancake, Kids Cupcake Baking Mix, Crumpet, Piadina, Ring Donut, Rich Fruit Cake, Fruit Loaf, Oatcake, Bread Mix, Swiss Roll, Baking Mix
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