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Brioche Suppliers & Prices in United States — Market Overview 2026

Sub Product
Brioche Buns, Brioche Rolls, Brioche Slice, Conventional Brioche, +2
Raw Materials
Chicken Eggs, Cow Milk Butter, Wheat Flour, White Sugar, +1
HS Code
190590
Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • 5 sampled export transactions for United States are summarized.
  • 68 export partner companies (including manufacturers) and 27 import partner companies are mapped for Brioche in United States.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Brioche Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States

68 export partner companies are tracked for Brioche in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Brioche export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 23.1% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Export Supplier & Manufacturer Transaction Records for Brioche in United States

5 sampled Brioche transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Brioche sampled transaction unit prices by date in United States: 2026-07-31: 6.45 USD / kg, 2026-06-09: 12.74 USD / kg, 2026-03-30: 6.21 USD / kg, 2026-03-06: 10.26 USD / kg, 2026-03-06: 8.45 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-31LOS *** ********* ** ********* ********** * ***********6.45 USD / kg (United States) (Panama)
2026-06-09[향료*** ** **** **** ***************** ******* ******* *********12.74 USD / kg (United States) (South Korea)
2026-03-30LOS *** ********* ** ********* ********** * ***********6.21 USD / kg (United States) (Costa Rica)
2026-03-06LOS *** ********* ** ********* ********** * ***********10.26 USD / kg (United States) (Costa Rica)
2026-03-06BAR******* * ****** ******* ******** *********** ******* * ******* *********8.45 USD / kg (United States) (Costa Rica)
These 5 rows are a sample — open Brioche transactions in United States on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Brioche Export Suppliers, Manufacturers, and Companies in United States

Review leading exporter profiles and benchmark them against 68 total export partner companies tracked for Brioche in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Food Manufacturing, Retail
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Freight Forwarding And Intermodal, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
(United States)
Latest Export Transaction: 2026-09-19
Industries: Brokers And Trade Agencies, Land Transport, Others
Value Chain Roles: Distribution / Wholesale, Logistics, Trade
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing, Others
Value Chain Roles: Farming / Production / Processing / Packing, Others
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 101 - 500 Employees
Industries: Land Transport, Others
Value Chain Roles: Distribution / Wholesale, Logistics, Others, Trade
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Wholesalers, Grocery Stores
Value Chain Roles: Retail
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Export Partner Coverage
68 companies
Total export partner company count is a core signal of United States export network depth for Brioche.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Brioche partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Brioche in United States (HS Code 190590)

Analyze 3 years of Brioche export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024606,234,4952,171,125,762 USD
2023592,584,2912,161,508,243 USD
2022585,557,5802,059,775,334 USD

Top Destination Markets for Brioche Exports from United States (HS Code 190590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Brioche exports from United States.
RankCountryVolumeValue
1Canada367,635,1101,327,189,335 USD
2Mexico86,588,426278,247,821 USD
3Australia12,131,34741,703,077 USD
4Japan12,971,46039,634,852 USD
5United Kingdom10,812,03838,571,155 USD
Tridge Ark · Sourcing Feasibility Check
Could you be importing Brioche from United States yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Brioche Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

27 import partner companies are tracked for Brioche in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 13.1% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Import Transaction and Price Records for Brioche in United States

5 sampled Brioche import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Brioche sampled import transaction unit prices by date in United States: 2026-08-23: 7.21 USD / kg, 2026-08-23: 7.21 USD / kg, 2026-05-14: 0.98 USD / kg, 2026-05-04: 3.43 USD / kg, 2026-04-02: 5.80 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-08-23LOA* *******7.21 USD / kg (-) (-)-
2026-08-23LOA* *******7.21 USD / kg (-) (-)-
2026-05-14PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****0.98 USD / kg (-) (-)-
2026-05-04PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****3.43 USD / kg (-) (-)-
2026-04-02PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****5.80 USD / kg (-) (-)-
These 5 rows are a sample — open Brioche transactions in United States on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

Sign up and verify your company — newly verified companies get Tridge Eye Business free for the first month.

Top Brioche Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 27 total import partner companies tracked for Brioche in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-09-19
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Import Transaction: 2026-02-12
Recently Import Partner Companies: 2
Industries: Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-09-19
Industries: Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Logistics
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
27 companies
Import partner company count highlights demand-side visibility for Brioche in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Brioche importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Brioche in United States (HS Code 190590)

Track 3 years of Brioche import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
20241,702,306,5297,829,826,046 USD
20231,578,169,0467,085,368,915 USD
20221,532,464,6576,477,528,831 USD

Top Origin Supplier Countries Supplying Brioche to United States (HS Code 190590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Brioche to United States.
RankCountryVolumeValue
1Canada817,358,2534,171,982,561 USD
2Mexico426,163,3231,359,911,788 USD
3Italy48,209,423312,910,176 USD
4France36,491,647239,143,498 USD
5India54,600,946162,928,092 USD
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Classification

Product TypeProcessed Food
Product FormBaked bakery product (loaves, buns, rolls; fresh or frozen; often packaged)
Industry PositionValue-added bakery product

Market

Brioche in the United States is a premium-style enriched bread product sold through both retail and foodservice channels, commonly positioned as buns/rolls and sliced loaves. The U.S. market is supported by a large domestic commercial baking industry, with additional supply from imports in specialty and frozen bakery segments. Product compliance is driven primarily by FDA food safety and labeling rules for most brioche products, with importer controls applicable for foreign suppliers. Demand is influenced by convenience formats (pre-sliced, buns) and program requirements from large retailers and national foodservice distributors.
Market RoleLarge domestic producer and consumer market; also an importer for specialty and frozen bakery products
Domestic RoleMainstream packaged-bakery and foodservice bread category with premium sub-segments (brioche buns/loaves) sold nationwide
Market Growth
SeasonalityYear-round production and availability; limited seasonality primarily driven by promotional periods and foodservice demand cycles rather than harvest seasons.

Specification

Secondary Variety
  • Brioche buns/rolls
  • Sliced brioche loaf
  • Frozen par-baked brioche formats
Physical Attributes
  • Soft, tender crumb with a golden-brown crust
  • Uniform slice/bun dimensions for foodservice applications
  • Low defect tolerance for dents, mold, or package damage in retail
Compositional Metrics
  • Enriched dough formulation typically includes eggs and dairy ingredients; label declaration and allergen controls are central to buyer acceptance.
Packaging
  • Retail poly bags or resealable bags with date/lot coding
  • Foodservice bulk bags or cartons
  • Frozen cartons and liners for frozen distribution

Supply Chain

Value Chain
  • Ingredient suppliers (flour, eggs, dairy, sugar, yeast) → commercial bakery manufacturing → cooling/slicing → packaging with date/lot coding → distribution to retail DCs and foodservice distributors
Temperature
  • Ambient distribution is common for packaged brioche; frozen distribution is used for extended shelf life and foodservice logistics.
Atmosphere Control
  • Packaging and moisture management are used to slow staling and reduce mold risk; some SKUs use preservation strategies consistent with U.S. additive and labeling rules.
Shelf Life
  • Shelf life depends on formulation, packaging, and distribution mode (ambient vs. frozen); mold control and staling are key limiting factors for ambient products.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Compliance HighMislabeling or undeclared allergens (especially wheat, egg, and milk) and importer verification gaps can trigger FDA action (detention/refusal), retailer delisting, and rapid recalls in the U.S. market.Implement robust allergen preventive controls, label verification against FDA labeling rules, and (for imports) maintain complete FSVP documentation and supplier verification records before shipment.
Logistics MediumBulky product economics and shelf-life constraints can create service failures or margin compression during freight disruptions, particularly for frozen distribution or imported specialty brioche with longer lead times.Use demand planning with safety stock, validate packaging for transit durability, and align distribution mode (ambient vs. frozen) with required shelf life and service levels.
Food Safety MediumIngredient-related hazards (e.g., pathogen contamination in raw materials such as flour or egg products) can lead to market-wide recalls and heightened scrutiny even when finished products are baked.Strengthen supplier approval, incoming COA/spec verification, environmental monitoring where appropriate, and preventive controls consistent with FDA requirements.
Sustainability
  • Packaging waste reduction expectations in U.S. retail channels (lightweighting, recyclability claims substantiation).
  • Scope 3 and product-footprint scrutiny for wheat- and dairy-based baked goods in corporate reporting and retailer scorecards.
Labor & Social
  • Worker safety and labor compliance expectations in commercial baking and warehousing operations (e.g., heat, machinery, and shift-work risks).
Standards
  • SQF
  • BRCGS Food Safety
  • FSSC 22000

FAQ

Who regulates packaged brioche sold in the United States?Most packaged brioche products are regulated by the U.S. Food and Drug Administration (FDA) for food safety and labeling. If a brioche product contains significant amounts of meat or poultry, different U.S. oversight may apply, so the specific formulation should be confirmed.
What are common U.S. compliance triggers that lead to recalls or import problems for brioche?The most common triggers are labeling errors and undeclared allergens (especially wheat, egg, and milk). For imported brioche, gaps in FDA Prior Notice and importer Foreign Supplier Verification Program (FSVP) documentation can also lead to shipment holds or refusal.
What documents are typically needed to clear imported brioche into the U.S. market?Common documents include a commercial invoice, packing list, and transport document (bill of lading/air waybill), along with FDA Prior Notice confirmation for imported food. If preferential tariffs are claimed, a certificate of origin is typically required, and importers may need to maintain FSVP records for supplier verification.

Other Brioche Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States

Compare Brioche supplier coverage, trade flows, and price benchmarks across countries related to United States.
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