Sub Product
Coffee Paste, Instant Coffee Extract, Liquid Coffee Extract
Raw Materials
Green Coffee Bean
HS Code
210111
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
- Costa Rica Coffee Extract market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Costa Rica are summarized.
- 18 export partner companies and 2 import partner companies are mapped for Coffee Extract in Costa Rica.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-10.
Coffee Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Costa Rica
18 export partner companies are tracked for Coffee Extract in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Coffee Extract export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210111.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Coffee Extract in Costa Rica
5 sampled Coffee Extract transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Coffee Extract sampled transaction unit prices by date in Costa Rica: 2026-01-21: 21.48 USD / kg, 2026-01-05: 11.25 USD / kg, 2026-01-05: 11.25 USD / kg, 2025-10-21: 11.25 USD / kg, 2025-09-23: 11.25 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-21 | Con******** ** **** ** ***** ** **** | 21.48 USD / kg | (Costa Rica) | (United States) | |
| 2026-01-05 | EXT***** ** **** ****** | 11.25 USD / kg | (Costa Rica) | (Costa Rica) | |
| 2026-01-05 | EXT***** ** **** ****** | 11.25 USD / kg | (Costa Rica) | (Costa Rica) | |
| 2025-10-21 | EXT***** ** **** ****** | 11.25 USD / kg | (Costa Rica) | (Costa Rica) | |
| 2025-09-23 | EXT***** ** **** ****** | 11.25 USD / kg | (Costa Rica) | (Costa Rica) |
Annual Export Value, Volume, and Supplier Market Size for Coffee Extract in Costa Rica (HS Code 210111)
Analyze 1 years of Coffee Extract export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2022 | 4,420 | 50,796 USD |
Coffee Extract Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Coffee Extract in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 77.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Coffee Extract in Costa Rica
5 sampled Coffee Extract import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Coffee Extract sampled import transaction unit prices by date in Costa Rica: 2026-02-17: 8.92 USD / kg, 2026-02-11: 53.44 USD / kg, 2026-02-04: 53.11 USD / kg, 2026-01-20: 95.29 USD / kg, 2026-01-16: 25.28 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-17 | CAF* *********** *** * ****** ********* ****** | 8.92 USD / kg | (-) | (-) | - | |
| 2026-02-11 | EXT***** ** **** ************ ***** ******* ****** **** | 53.44 USD / kg | (-) | (-) | - | |
| 2026-02-04 | EXT***** **** ** ****** ******* *** ********* ** **** ***** ** ****** ******* **** ****** ******* | 53.11 USD / kg | (-) | (-) | - | |
| 2026-01-20 | EXT***** ** **** ****** ***** | 95.29 USD / kg | (-) | (-) | - | |
| 2026-01-16 | EXT***** ** **** ***** ********** ****** *** ****** ** ****** | 25.28 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Coffee Extract in Costa Rica (HS Code 210111)
Track 2 years of Coffee Extract import volume and value in Costa Rica to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 234,398 | 2,339,987 USD |
| 2022 | 193,940 | 1,949,803 USD |
Classification
Product TypeIngredient
Product FormExtract (Powder or Liquid Concentrate)
Industry PositionFood Ingredient (Flavoring / Beverage Base)
Market
Costa Rica is a coffee-producing and exporting country, with Arabica coffee as the core upstream raw material base relevant to coffee-extract supply. Coffee extract in Costa Rica is best understood as a value-added derivative tied to the national coffee sector, but the scale of in-country extract manufacturing and exports is a data gap in this record. Upstream green-coffee availability follows the national harvest calendar and regional production patterns published by Costa Rica’s coffee sector institutions. For value-added coffee and coffee-derived products, market access can be constrained by destination-market due diligence expectations on deforestation risk and traceability.
Market RoleCoffee-producing and exporting country; coffee-extract (value-added derivative) market and trade scale not verified (data gap)
Domestic RoleDomestic coffee-centric market; industrial use of coffee extract in local manufacturing is plausible but not quantified (data gap)
Market GrowthNot Mentioned
SeasonalityUpstream coffee availability follows Costa Rica’s harvest cycle, with regional variation; coffee extract manufacturing (where present) can operate year-round using stored green coffee and inventory management.
Specification
Primary VarietyArabica (Coffea arabica) as the dominant upstream input
Physical Attributes
- Typically traded as spray-dried or freeze-dried powder, or as a liquid concentrate in food-grade containers (handling requirements depend on form).
- Moisture and oxygen exposure control are important to protect aroma and prevent caking (powder) or quality drift (liquid).
Compositional Metrics
- Soluble solids (e.g., Brix or % solids, depending on form and buyer specs)
- Caffeine content (spec-driven, depending on end use)
Grades
- Industrial ingredient grade defined by buyer specifications (solids, sensory profile, and microbiological parameters)
Packaging
- Powder: lined cartons or multiwall bags with moisture/oxygen barrier liners
- Liquid concentrate: food-grade drums or intermediate bulk containers (IBCs)
Supply Chain
Value Chain
- Green coffee procurement → roasting → grinding → aqueous extraction → clarification/filtration → concentration → (spray-drying or freeze-drying for powder) → packaging → warehousing → export dispatch
Temperature
- Avoid high heat exposure during storage and transit to protect aroma; control humidity to reduce quality loss (especially for powders).
Atmosphere Control
- Oxygen-barrier packaging (and tight reseal discipline) helps preserve volatile aroma compounds during distribution.
Shelf Life
- Shelf life is primarily driven by moisture ingress (caking) and aroma loss for powders; liquid concentrates require tighter hygiene and container integrity controls.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighDeforestation-risk due diligence requirements in certain destination markets (notably the EU framework for deforestation-free products covering coffee and coffee-derived products) can block or delay shipments if traceability, geolocation, and due diligence documentation are incomplete.Implement lot-level traceability and geolocation capture upstream; maintain chain-of-custody documentation from farm/region to extract; align customer dossier to EU due diligence expectations before contracting.
Climate HighClimate variability and coffee disease pressure in Central America (including coffee leaf rust dynamics) can reduce raw material availability and affect quality consistency, impacting coffee-extract production planning and contracted deliveries.Diversify sourcing across Costa Rica’s coffee regions; use forward inventory planning; require agronomic risk management and disease monitoring evidence from upstream suppliers.
Logistics MediumOcean freight volatility and container availability shifts can affect landed costs and delivery windows, particularly for bulk formats (e.g., liquid concentrate in drums/IBCs).Contract freight early for peak seasons; build buffer lead time into contracts; specify acceptable packaging and palletization to reduce damage and moisture exposure risks.
Sustainability
- Deforestation-risk due diligence and geolocation traceability expectations for coffee and coffee-derived products in some destination markets
- Climate resilience in coffee landscapes (yield stability and quality consistency under warming and rainfall variability)
Labor & Social
- Seasonal and migrant labor management during coffee harvest (wages, housing, documentation, and worker welfare controls)
Standards
- HACCP
- ISO 22000
- FSSC 22000
FAQ
What is the single biggest trade-blocking risk for coffee extract shipped from Costa Rica into the EU?Non-compliance with the EU’s deforestation-free due diligence framework for coffee and coffee-derived products can stop or delay shipments if traceability and geolocation documentation are incomplete. Building farm/lot traceability and maintaining chain-of-custody records is the most practical mitigation.
Which Costa Rica institution is the primary reference for national coffee sector information that supports origin and traceability narratives?ICAFE (Instituto del Café de Costa Rica) is the core sector institution for Costa Rica coffee, including recognized coffee regions and sector references that can support origin context for coffee-derived products.
Sources
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Raw materials: Green Coffee Bean
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