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Culinary Coconut Cream Vietnam Market Overview 2026

Parent Product
Coconut Cream
HS Code
210690
Last Updated
2026-05-26
Key takeaways for search and sourcing teams
  • Vietnam Culinary Coconut Cream market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 19 export partner companies (including manufacturers) and 23 import partner companies are mapped for Culinary Coconut Cream in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-26.

Culinary Coconut Cream Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Vietnam

19 export partner companies are tracked for Culinary Coconut Cream in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Culinary Coconut Cream export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 51.4% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Culinary Coconut Cream in Vietnam

5 sampled Culinary Coconut Cream transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Culinary Coconut Cream sampled transaction unit prices by date in Vietnam: 2026-01-16: 1.40 USD / kg, 2026-01-09: 1.40 USD / kg, 2026-01-06: 1.40 USD / kg, 2026-01-04: 1.40 USD / kg, 2026-01-04: 1.40 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-16Coc**** **** ****** * ****** ******* ***** ******** *********** * ***** ** ********** * ** *** **** *******************1.40 USD / kg (Vietnam) (China)
2026-01-09Coc**** **** ****** * ****** ******* ***** ******** *********** * ***** ** ********** * ** *** **** *******************1.40 USD / kg (Vietnam) (China)
2026-01-06Coc**** **** ****** * ****** ******* ***** ******** *********** * ***** ** ********** * ** *** **** *******************1.40 USD / kg (Vietnam) (China)
2026-01-04Coc**** **** ****** * ****** ******* ***** ******** *********** * ***** ** ********** * ** *** **** *******************1.40 USD / kg (Vietnam) (China)
2026-01-04Coc**** **** ****** * ****** ******* ***** ******** *********** * ***** ** ********** * ** *** **** *******************1.40 USD / kg (Vietnam) (China)

Top Culinary Coconut Cream Export Suppliers, Manufacturers, and Companies in Vietnam

Review leading exporter profiles and benchmark them against 19 total export partner companies tracked for Culinary Coconut Cream in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-04-26
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-04-26
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Export Transaction: 2026-04-26
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-04-26
Industries: Food Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleRetailTrade
(Vietnam)
Latest Export Transaction: 2026-04-26
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Vietnam)
Latest Export Transaction: 2026-04-26
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
Vietnam Export Partner Coverage
19 companies
Total export partner company count is a core signal of Vietnam export network depth for Culinary Coconut Cream.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Culinary Coconut Cream partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Culinary Coconut Cream in Vietnam (HS Code 210690)

Analyze 2 years of Culinary Coconut Cream export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202352,036,675378,726,543 USD
202266,328,370416,020,834 USD

Culinary Coconut Cream Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

23 import partner companies are tracked for Culinary Coconut Cream in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 40.9% of the full transaction dataset.

Sample Import Transaction and Price Records for Culinary Coconut Cream in Vietnam

5 sampled Culinary Coconut Cream import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Culinary Coconut Cream sampled import transaction unit prices by date in Vietnam: 2025-12-29: 1.75 USD / kg, 2025-12-29: 1.77 USD / kg, 2025-12-22: 14.82 USD / kg, 2025-12-11: 4.87 USD / kg, 2025-11-10: 1.75 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-29Cre** ******* *** ****** ****** *** ** *** ******** **** ******** **** ** ****** ******* *********** ********* ************ ******* ******* ******* **** ******* * *********** ************ **** *********** *** ****1.75 USD / kg (-) (-)-
2025-12-29Foo* *********** * ******* ********* ***** ******** **** ************ * ****** *** **** * ***** ***************** *************************************************************** *************** *********** ***1.77 USD / kg (-) (-)-
2025-12-22NLS* ********** * ** ** * ******** ****** **** ******* ****** ****** ** ***** ***** *** ********** ********** ***** *******14.82 USD / kg (-) (-)-
2025-12-11Foo* *** ********* ****** ******* **** ******** ***** ******* **** **** **** ********** ** *********** **** ** ***** **** ***4.87 USD / kg (-) (-)-
2025-11-10Cre** ******* *** ****** ****** *** ** *** ******** **** ******** **** ** ****** ******* *********** ********* ************ ******* ******* ******* **** ******* * *********** ************ **** *********** *** ****1.75 USD / kg (-) (-)-

Top Culinary Coconut Cream Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 23 total import partner companies tracked for Culinary Coconut Cream in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-04-26
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-04-26
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-04-26
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-04-26
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogistics
(Vietnam)
Latest Import Transaction: 2026-04-26
Employee Size: 501 - 1000 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-04-26
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Vietnam Import Partner Coverage
23 companies
Import partner company count highlights demand-side visibility for Culinary Coconut Cream in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Culinary Coconut Cream importers, distributors, and buyer networks in Vietnam.

Classification

Product TypeProcessed Food
Product FormShelf-stable (canned/aseptic)
Industry PositionProcessed culinary ingredient (plant-based dairy alternative)

Market

Vietnam produces coconuts and processes value-added coconut products; Bến Tre Province (Mekong Delta) is a major raw-material and processing hub for coconut milk/cream used in domestic cooking and export programs. Supply continuity is exposed to Mekong Delta drought and saltwater intrusion shocks.
Market RoleProducer and exporter of coconut-based processed foods (including coconut cream), with a domestic culinary consumption base
Domestic RoleCooking ingredient used in household and foodservice channels; also an input for local food and beverage formulations
Market Growth

Specification

Physical Attributes
  • White to off-white, high-fat coconut emulsion designed for culinary use (creamier than standard coconut milk)
Compositional Metrics
  • Product lines commonly specify fat content tiers; coconut cream is often positioned at ~20%–22% fat in exporter specifications
Grades
  • Light coconut milk (typically ~5%–7% fat) sold alongside full-fat coconut milk (~17%–19%) and coconut cream (~20%–22%) in Vietnam exporter catalogs
Packaging
  • Tin can formats (e.g., 400 ml) for retail/foodservice
  • Aseptic carton formats (e.g., 1,000 ml) for foodservice/industrial buyers

Supply Chain

Value Chain
  • Coconut orchards (raw nuts) → dehusking/cracking → kernel preparation → wet extraction (pressing) → filtration/standardization → homogenization → thermal sterilization (UHT/retort) → aseptic filling or canning → case packing → export logistics
Temperature
  • Shelf-stable canned/aseptic coconut cream is generally handled at ambient temperature, but prolonged high-heat exposure can increase separation risk and degrade sensory quality.
Freight IntensityHigh
Transport ModeSea

Risks

Climate HighRepeated droughts and saltwater intrusion in Vietnam’s Mekong Delta can reduce farm incomes and disrupt agricultural supply chains, creating raw-material volatility for Ben Tre-centered coconut value chains and potentially constraining coconut cream production and export fulfillment.Diversify approved raw-material sourcing beyond a single delta locality; build buffer inventory for shelf-stable SKUs; require suppliers to document water/salinity risk controls and continuity plans.
Logistics MediumCoconut cream is frequently shipped as heavy, shelf-stable liquid in cans/cartons; ocean freight and container-rate volatility can materially change landed cost and erode exporter margins on price-sensitive programs.Use longer-term freight contracts where feasible; optimize case pack/pallet utilization; plan dual-port routing options and keep alternative forwarders pre-qualified.
Food Safety MediumSterility and formulation control are critical for canned/aseptic coconut cream; process deviation (thermal processing, aseptic integrity, additive dosing) can lead to import holds, recalls, or brand damage.Require validated thermal process and HACCP/ISO 22000 programs; conduct pre-shipment COA review and periodic third-party audits focused on aseptic/canning CCPs.
Reputation Animal Welfare MediumInternational retailers have delisted certain Thai coconut milk brands amid forced monkey labor allegations; even when sourcing Vietnam-origin coconut cream, buyers may apply heightened scrutiny to coconut supply chains and require explicit ‘no monkey labor’ assurances.Maintain documented harvesting policies, supplier declarations, and audit trails; be prepared to answer retailer questionnaires referencing monkey-labor concerns with clear Vietnam-origin evidence.
Regulatory Change MediumVietnam’s Decree 15/2018/ND-CP (implementing the Food Safety Law) is subject to amendment cycles and SPS notifications; changes can affect documentation expectations for product declaration, inspection, and compliance workflows.Monitor Vietnam SPS Office notifications and Ministry guidance; keep product dossiers and labeling files version-controlled and ready for re-submission if requirements change.
Sustainability
  • Mekong Delta drought and saltwater intrusion can reduce agricultural incomes and disrupt perennial crop supply chains, affecting coconut raw-material availability in key hubs.
  • Expansion of organic coconut cultivation and organic-certified material areas in Bến Tre creates a differentiated supply stream but increases audit/traceability expectations.
Labor & Social
  • Buyer due diligence on labor and ethical sourcing is relevant for export-oriented coconut supply chains, including smallholder-to-processor contracting arrangements.
  • Category-level reputational risk exists from widely publicized allegations of forced monkey labor in Thailand’s coconut sector; Vietnam-origin suppliers may face buyer questionnaires and audit requests to demonstrate animal-welfare and ethical harvesting practices.
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS
  • Halal (buyer/channel dependent)
  • Kosher (buyer/channel dependent)

FAQ

What fat content range is typically used to position coconut cream versus coconut milk in Vietnam exporter catalogs?Exporter specifications commonly position coconut cream as a higher-fat tier around 20%–22% fat, compared with full-fat coconut milk around 17%–19% and light coconut milk around 5%–7%.
Which Vietnamese region is repeatedly cited as a key hub for coconut milk/cream raw materials and processing?Bến Tre Province in the Mekong Delta is frequently cited as a major coconut producing area and a processing hub for coconut milk/cream value chains.
What is the biggest supply-continuity risk for Vietnam-origin coconut cream programs linked to the Mekong Delta?Drought and saltwater intrusion in the Mekong Delta can disrupt farm incomes and agricultural supply chains, increasing raw-material volatility for coconut processors concentrated in the region.

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Parent product: Coconut Cream
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