HS Code
200190
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
- South Africa Cured Caper market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for South Africa are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Cured Caper in South Africa.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-17.
Cured Caper Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in South Africa
1 export partner companies are tracked for Cured Caper in South Africa. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cured Caper export intelligence in South Africa, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200190.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Cured Caper in South Africa
5 sampled Cured Caper transactions in South Africa include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cured Caper sampled transaction unit prices by date in South Africa: 2026-02-09: 11.07 USD / kg, 2026-02-04: 11.45 USD / kg, 2026-01-21: 11.07 USD / kg, 2026-01-21: 7.50 USD / kg, 2026-01-11: 11.07 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-09 | MAY**** ****** ***** | 11.07 USD / kg | (South Africa) | (Lesotho) | |
| 2026-02-04 | MAY**** ****** ***** | 11.45 USD / kg | (South Africa) | (Lesotho) | |
| 2026-01-21 | MAY**** ****** ***** | 11.07 USD / kg | (South Africa) | (Lesotho) | |
| 2026-01-21 | CAP*** ** ***** ********** **** **** | 7.50 USD / kg | (South Africa) | (Lesotho) | |
| 2026-01-11 | MAY**** ****** ***** | 11.07 USD / kg | (South Africa) | (Lesotho) |
Top Cured Caper Export Suppliers, Manufacturers, and Companies in South Africa
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Cured Caper in South Africa. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Africa)
Latest Export Transaction: 2026-05-17
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
South Africa Export Partner Coverage
1 companies
Total export partner company count is a core signal of South Africa export network depth for Cured Caper.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cured Caper partner concentration, capacity signals, and trade relevance in South Africa.
Annual Export Value, Volume, and Supplier Market Size for Cured Caper in South Africa (HS Code 200190)
Analyze 3 years of Cured Caper export volume and value in South Africa to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 21,087,627 | 52,682,985 USD |
| 2023 | 20,623,569 | 50,831,169 USD |
| 2022 | 19,314,348 | 39,897,806 USD |
Top Destination Markets for Cured Caper Exports from South Africa (HS Code 200190) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Cured Caper exports from South Africa.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 6,457,173.892 | 16,131,885.758 USD |
| 2 | Poland | 3,930,986.137 | 9,820,738.971 USD |
| 3 | United States | 3,367,345.332 | 8,412,601.412 USD |
| 4 | Greece | 2,295,016.86 | 5,733,615.111 USD |
| 5 | Netherlands | 1,723,387.118 | 4,305,518.881 USD |
Cured Caper Import Buyer Intelligence and Price Signals in South Africa: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Cured Caper in South Africa. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Cured Caper in South Africa (HS Code 200190)
Track 2 years of Cured Caper import volume and value in South Africa to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 8,093,753 | 6,312,524 USD |
| 2022 | 7,390,861 | 5,046,899 USD |
Classification
Product TypeProcessed Food
Product FormCured/Pickled (Shelf-stable, jarred)
Industry PositionProcessed Vegetable Product (Preserved condiment/antipasti)
Market
In South Africa, cured capers are a niche, mostly imported pantry/antipasti item sold through modern retailers (e.g., Woolworths lists Coelsanus Non Pareilles Capers in wine vinegar; Checkers lists Hojiblanca Capers in brine). The market is therefore import-dependent, with landed cost and availability sensitive to import logistics and currency movements. Market access is driven primarily by customs clearance documentation and compliance with South Africa’s food labelling rules under the Department of Health’s R146 regulations. Retail formats commonly differentiate capers by packing medium (brine vs vinegar) and by size grades such as “non-pareille”.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleNiche culinary ingredient used in home cooking and foodservice; primarily supplied through imported shelf-stable retail packs
Market GrowthNot Mentioned
SeasonalityRetail availability is effectively year-round because cured capers are shelf-stable and supplied via imports; origin harvest and curing practices support continuous packing and shipment.
Specification
Physical Attributes
- Small, intact flower buds; typically green/olive in appearance when cured
- Briny/tangy flavour profile depending on packing medium (brine vs vinegar)
Compositional Metrics
- Saltiness and acidity of the packing medium are practical buyer specification points (especially for foodservice use).
Grades
- Non-pareille / non-pareilles (small size grade)
- Surfine
- Capucine
- Capote
- Fine
Packaging
- Glass jars and retail packs (e.g., 100 g listings in South Africa)
- Bulk formats (e.g., tins/barrels) commonly used upstream in international trade before retail packing
Supply Chain
Value Chain
- Imported finished packs (or bulk capers) → importer/distributor → retail (olives/pickles/antipasti aisle) and foodservice distribution
Temperature
- Typically handled as shelf-stable ambient goods when sealed; temperature abuse can degrade texture and flavour.
Shelf Life
- Shelf-stable while sealed; after opening, product quality depends on staying submerged in brine/vinegar and proper cold storage.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliant South African labelling (R146) and/or missing clearance documents (e.g., invoice, bill of lading, certificate of origin, permits where applicable) can trigger customs detention, delays, or rejection for imported cured capers.Run a pre-shipment compliance checklist covering R146 labelling (including ingredient/allergen and origin disclosures) plus a document pack aligned to SARS clearance requirements; confirm whether any permit applies to the specific tariff line/description.
Food Safety MediumFormulation and labelling risks can arise from preservatives/acidity regulators used in pickled products and from allergen-related declarations (e.g., sulphites where wine vinegar is used), which may be scrutinized by Port Health/food control authorities.Obtain full ingredient and additive specifications from the producer, ensure compliant additive use and accurate allergen declarations on the South African label, and retain supporting technical documentation for inspection.
Logistics MediumEven shelf-stable imports can face clearance delays because customs may examine consignments, request additional information/samples, or detain goods for other government departments to verify compliance.Build lead-time buffers for retail promotions, use experienced customs brokers, and ensure consistent HS classification and product descriptions across invoices, labels, and declarations.
Currency MediumAs an import-dependent category, cured capers in South Africa are exposed to exchange-rate movements that can quickly change landed cost and retail pricing.Use FX hedging where feasible, negotiate price-review clauses with retailers, and diversify origins/suppliers to manage cost shocks.
Labor & Social
- Capers are commonly hand-harvested, increasing the importance of supplier social-compliance audits and traceability to origin operations (especially for imported supply chains).
FAQ
Which South African rule is most critical for the label on imported cured capers?South Africa’s Department of Health food labelling regulations (R146) apply to pre-packaged foods that are imported and sold locally, so the caper jar label needs to meet the required labelling and disclosure rules before it can be sold.
What documents are commonly checked during South African customs clearance for imported cured capers?SARS notes that the goods declaration is checked against documents such as the invoice, bill of lading, certificate of origin, and any required permits; customs can also detain goods for other government departments to confirm compliance.
What does “non-pareille” mean on a caper product sold in South Africa?“Non-pareille” is a common size grade used in caper trade for very small buds; South African retail listings include “Non Pareilles” capers, and caper suppliers commonly classify capers into size categories such as non-pareille and other grades.
Sources
Other Cured Caper Country Markets for Supplier, Manufacturer, Export, and Price Comparison from South Africa
Compare Cured Caper supplier coverage, trade flows, and price benchmarks across countries related to South Africa.
Spain
United States
Germany
Poland
Morocco
Turkiye
United Kingdom
Guatemala
Costa Rica
South Korea
France
Latvia
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