Dried Cherry Suppliers & Prices in Singapore — Market Overview 2026
Sub Product
Dehydrated Cherry, Freeze-Dried Cherry
Raw Materials
Fresh Cherry
HS Code
081340
Last Updated
2026-08-21
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-21.
Dried Cherry Export Supplier Intelligence, Price Trends, and Trade Flows in Singapore
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Annual Export Value, Volume, and Supplier Market Size for Dried Cherry in Singapore (HS Code 081340)
Analyze 2 years of Dried Cherry export volume and value in Singapore to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 424,560 | 1,879,512 USD |
| 2022 | 359,480 | 1,520,014 USD |
Sourcing diagnosis
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Dried Cherry Import Buyer Intelligence and Price Signals in Singapore: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Dried Cherry in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Dried Cherry in Singapore
3 sampled Dried Cherry import transactions in Singapore provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Cherry sampled import transaction unit prices by date in Singapore: 2026-04-02: 2.75 USD / kg, 2026-01-07: 1.21 USD / kg, 2025-09-30: 2.75 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-04-02 | DAR* ****** *** **** **** **** * | 2.75 USD / kg | (-) | (-) | - | |
| 2026-01-07 | CHE*** *** ***** * *** * ** | 1.21 USD / kg | (-) | (-) | - | |
| 2025-09-30 | DAR* ****** *** **** **** **** * | 2.75 USD / kg | (-) | (-) | - |
Top Dried Cherry Buyers, Importers, and Demand Partners in Singapore
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Dried Cherry in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Singapore)
Latest Import Transaction: 2026-07-21
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Singapore)
Latest Import Transaction: 2026-07-21
Industries: Food ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Singapore Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Dried Cherry in Singapore.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cherry importers, distributors, and buyer networks in Singapore.
Annual Import Value, Volume, and Demand Size for Dried Cherry in Singapore (HS Code 081340)
Track 2 years of Dried Cherry import volume and value in Singapore to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 3,028,332 | 8,508,105 USD |
| 2022 | 2,977,773 | 9,089,172 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionValue-Added Processed Fruit Product
Market
Dried cherry in Singapore is an import-dependent processed fruit product mainly consumed as a snack and as an ingredient for baking and foodservice applications. The market is supplied almost entirely through imports handled by SFA-registered processed food importers and distributed via modern retail, specialty baking supply stores, and e-commerce channels. Market access risk is driven more by regulatory compliance (import permitting and label conformity, including allergen/hypersensitivity declarations such as sulphites) than by local production constraints. Customs duty exposure is generally limited because Singapore duties apply to a narrow set of dutiable categories, but import GST applies at the prevailing rate.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption market reliant on imports
SeasonalityYear-round availability through imports; supply continuity depends on overseas packers and shipping lead times rather than local harvest cycles.
Specification
Physical Attributes
- Pitted (critical defect control for pit fragments)
- Uniform color and appearance
- Low moisture, non-sticky surface to reduce clumping in humid conditions
Compositional Metrics
- Moisture and/or water activity specifications are used to manage mold risk during storage and distribution in Singapore’s humid climate.
Grades
- Whole vs chopped/pieces
- Defect tolerances (pit fragments, stems, foreign matter) set by importer/retailer specifications
Packaging
- Moisture-barrier, resealable retail pouches suitable for humid retail environments
- Bulk foodservice packs with inner liners to limit humidity ingress after opening
Supply Chain
Value Chain
- Overseas cherry processing & drying → finished-pack or bulk packing → international freight → Singapore importer (SFA-registered) → distributor/wholesaler → retail & foodservice → consumer
Temperature
- Ambient distribution is typical, with emphasis on cool, dry storage away from heat sources to limit quality degradation.
Atmosphere Control
- Oxygen and moisture barrier packaging is important; some suppliers use nitrogen flushing to reduce oxidation.
Shelf Life
- Post-opening shelf-life is sensitive to moisture pickup in Singapore’s humidity; resealing discipline and secondary containment reduce clumping and mold risk.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighImport clearance or sale can be blocked if prepacked dried cherries do not meet Singapore’s labelling and hypersensitivity declaration requirements (e.g., sulphites at ≥10 mg/kg must be declared), or if the importer lacks the required SFA processed food registration and a valid TradeNet permit.Perform a Singapore-specific label compliance review before shipment (including sulphites/hypersensitivity statements) and ensure the importing entity is SFA-registered and ready to obtain the TradeNet permit before arrival.
Food Safety MediumMoisture ingress in Singapore’s humid environment can drive clumping, mold growth, and quality deterioration after opening or if packaging integrity is compromised, increasing the likelihood of rejection by buyers or corrective actions following testing.Specify moisture/water-activity targets, use high moisture-barrier packaging with robust seals, and implement storage/handling SOPs (cool, dry warehousing; fast reseal after opening for foodservice packs).
Regulatory Change MediumRegulatory amendments effective from 30 January 2026 increase the risk that legacy packaging or claims do not align with updated Singapore labelling expectations, creating rework or write-off risk for printed packaging inventory.Version-control label artwork against the latest SFA guidance and keep a managed transition plan for packaging inventory (sticker-over where permitted, or phased depletion prior to shipment).
Logistics MediumSea-freight disruptions (port congestion, rerouting, peak season constraints) can delay replenishment and raise landed cost, impacting availability in retail and baking supply channels.Hold safety stock in Singapore, diversify suppliers/forwarders, and use staggered shipment scheduling for promotional or seasonal demand periods.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS
FAQ
Do importers need any registration to bring dried cherries into Singapore for commercial sale?Yes. Commercial importers of processed food must register with the Singapore Food Agency (SFA) and obtain the relevant import permit via TradeNet before the goods arrive.
What is a common labelling pitfall for dried cherries sold as prepacked food in Singapore?Failing to declare hypersensitivity ingredients properly. Singapore’s labelling rules require prepacked foods to list ingredients (including additives) and to declare hypersensitivity ingredients; sulphites at 10 mg/kg or more (as total sulphur dioxide) must be declared when present at or above that level.
Is Singapore customs duty a major cost driver for importing dried cherries?Usually not. Singapore’s customs duties apply to a limited set of dutiable categories; however, imported goods are generally subject to import GST at the prevailing rate.
Sources
Other Dried Cherry Country Markets for Supplier, Export, and Price Comparison from Singapore
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Related Dried Cherry Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Cherry.
Sub products: Dehydrated Cherry, Freeze-Dried Cherry
Raw materials: Fresh Cherry
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