우즈베키스탄 건조 생강 공급업체 및 가격 — 마켓 오버뷰 2026

파생 제품

진저에일

원재료

신선 생강

HS 코드

091011

최종 업데이트

2026-08-21

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-21.

소싱 진단

우즈베키스탄산 건조 생강, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

우즈베키스탄의 건조 생강 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

우즈베키스탄의 건조 생강에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 89.5%에서 샘플링되었습니다.

건조 생강의 우즈베키스탄 샘플 수입 거래 및 가격 기록

우즈베키스탄의 건조 생강 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

우즈베키스탄의 건조 생강 샘플 수입 거래 단가(일자별): 2026-07-17: 2.81 USD / kg, 2026-05-06: 2.81 USD / kg, 2026-01-29: 0.88 USD / kg, 2026-01-03: 1.90 USD / kg, 2025-12-15: 1.03 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-07-17	DRY ******	2.81 USD / kg	(-)	(-)	-
2026-05-06	DRY ******	2.81 USD / kg	(-)	(-)	-
2026-01-29	ИМБ* ******** *** ** ****** ** ** ***	0.88 USD / kg	(-)	(-)	-
2026-01-03	Dry ***** ** ****** * ****** * ** ****** * ** **** *** *** * * * ************	1.90 USD / kg	(-)	(-)	-
2025-12-15	ИМБ* ******** * ** ****** ** ** ***	1.03 USD / kg	(-)	(-)	-

우즈베키스탄 내 상위 건조 생강 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 우즈베키스탄의 건조 생강에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(우즈베키스탄)

최근 수입 거래: 2026-07-21

산업군: 음료 제조작물 생산식품 제조식품 포장식음료 서비스업

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조

(우즈베키스탄)

최근 수입 거래: 2026-07-21

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 포장

밸류체인 역할: 유통 / 도매식품 제조

우즈베키스탄 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 우즈베키스탄의 건조 생강 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 우즈베키스탄에서 활동 중인 건조 생강 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

우즈베키스탄 내 건조 생강의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 091011)

우즈베키스탄의 건조 생강 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	732,213	389,446 USD
2023	297,910	362,234 USD

우즈베키스탄에 건조 생강를 공급하는 주요 원산지 공급국 (HS 코드 091011) 2024

2024년 기준, 우즈베키스탄로 건조 생강를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	중국	701,360	349,882.99 USD
2	인도	15,000	29,886 USD
3	러시아	2,430	4,524 USD
4	나이지리아	11,970	4,446 USD
5	카자흐스탄	1,000	466 USD

수출 진단

우리 건조 생강, 이 우즈베키스탄 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 우즈베키스탄 건조 생강 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormDried

Industry PositionFood Ingredient (Spice)

Market

Uzbekistan is a net importer market for ginger products, including dried ginger used as a spice/ingredient. UN Comtrade data via WITS for HS 091010 (ginger; fresh vs. dried not separated in this series) shows Uzbekistan imported about 308,802 kg (US$ 377.33K) in 2023, with China and India as the main suppliers. Domestic availability is supported by local spice producers/packers supplying supermarkets, shops, and foodservice in Uzbekistan. Market access risk is concentrated in Uzbekistan’s plant-quarantine regime, where plant products can require a quarantine permit and phytosanitary certificate and can be seized/returned/destroyed if non-compliant.

Market RoleNet importer with domestic spice processing/packaging sector

Domestic RoleImported dried ginger is used as a culinary spice and as an input for packaged spices/seasoning blends sold through retail and foodservice channels.

Market GrowthNot Mentioned

Specification

Physical Attributes

Traded as whole/pieces/slices or ground (powder) dried ginger for spice/seasoning use
Susceptible to mould and quality loss if moisture control during storage is poor (dry-chain emphasis)
Buyer quality screening commonly focuses on cleanliness (foreign matter), pest evidence, and absence of visible mould

Packaging

Consumer retail spice packs (e.g., sealed/vacuum packs, doypack pouches, jars) used by Uzbekistan spice producers
Bulk foodservice/wholesale packaging formats used for distribution to restaurants/cafes and retailers

Supply Chain

Value Chain

Import (mainly China/India) → local spice processing/packing (e.g., cleaning/selection, grinding/blending, packaging) → distribution to supermarkets, shops, and foodservice in Uzbekistan

Temperature

No cold chain required; primary handling sensitivity is to humidity/moisture (mould risk) during storage and transport

Shelf Life

Shelf-life performance depends on keeping dried ginger dry and using sealed packaging suited to the product’s storage life.

Risks

Plant Quarantine HighUzbekistan’s plant-quarantine controls can block entry: quarantine products may require a quarantine permit and a phytosanitary certificate, and shipments can be seized/returned/destroyed if documents are missing or quarantine pests are detected during inspection.Confirm regulatory status of the specific dried-ginger form/HS line before shipment; obtain quarantine permit where required; ensure a valid phytosanitary certificate accompanies the consignment; require supplier pre-shipment inspection/cleaning and pest-prevention measures in packing.

Food Safety MediumSpices and dried aromatic herbs (including rhizomes such as ginger) can carry microbial hazards (e.g., Salmonella) and are susceptible to mould issues if humidity/moisture control is poor during storage/transport.Apply Codex hygiene practices for spices/dried aromatic herbs (dry storage, humidity control, hygienic processing); require pathogen-risk controls and supplier verification (e.g., validated decontamination step where needed; ISO 22000/HACCP-based controls).

Supply Dependence MediumUzbekistan supply is import-dependent; UN Comtrade/WITS shows China and India as dominant suppliers for HS 091010 ginger in recent years, so external supply shocks, trade frictions, or logistics disruptions can tighten availability and raise landed costs.Dual-source across origins and maintain buffer stock for critical SKUs; contract with multiple approved suppliers and monitor import lead times.

Labeling And Certification MediumEven after the 2024 change abolishing mandatory Uzbek-language marking in general, Uzbek marking may still be required to obtain certificates (certificate of conformity / sanitary-epidemiological conclusion) for certain imported consumer goods, creating compliance risk for consumer-packaged dried ginger/spice products.Determine whether the shipped product is treated as a consumer good requiring certification; ensure Uzbek labeling is applied when required by the applicable list/exemptions and keep documentary evidence for certification submission.

Labor & Social

Uzbekistan has a well-documented history of systemic state-imposed forced labor and child labor risks in the cotton harvest; ILO findings reported eradication of systemic forced and child labour during the 2021 cotton production cycle, and the Cotton Campaign lifted its Uzbekistan cotton pledge/boycott in March 2022, while noting residual human- and labor-rights risks remain in the sector. This is not dried-ginger-specific (Uzbekistan is primarily an importer for ginger), but it is relevant for broader responsible-sourcing due diligence for Uzbekistan-origin agricultural products and agri-processing.

Standards

ISO 22000 (Food Safety Management System)
Halal certification (for packaged processed spices/seasonings, where demanded by buyers/channels)

FAQ

Which plant-quarantine documents may be required to import dried ginger into Uzbekistan?For plant products under Uzbekistan’s plant-quarantine control, import can require a quarantine permit issued by the Uzbek plant-quarantine authority and a phytosanitary certificate issued by the authorized body of the exporting country. If these documents are missing, the shipment can be withdrawn and may be liquidated, and if quarantine pests are detected during inspection it may be disinfected, returned, or destroyed.

Where has Uzbekistan mainly sourced ginger imports from in recent years?UN Comtrade data via the World Bank’s WITS (HS 091010: ginger; not separated into fresh vs. dried in this series) shows China and India as the leading suppliers to Uzbekistan in 2021–2024, with smaller volumes from partners such as the United Arab Emirates and the Russian Federation in some years.

Are there local Uzbekistan companies that process and package spices (including ginger) for the domestic market?Yes. For example, Spice Expert (Uzbekistan) describes itself as a producer and wholesaler of spices and seasonings supplying supermarket chains, private shops, and restaurants/cafes in Uzbekistan, indicating a domestic repacking/processing layer on top of imported spice raw materials.