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Dried Herring Suppliers & Prices in Poland — Market Overview 2026

Sub Product
Dried Atlantic Herring, Dried Baltic Herring, Dried Norwegian Herring, Salted Dried Herring, +1
Raw Materials
Fresh Herring
HS Code
030559
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-23.

Dried Herring Export Supplier Intelligence, Price Trends, and Trade Flows in Poland

Use Supply Chain Intelligence company profiles and analytics to validate Dried Herring exporter coverage, partner quality, and route priorities in Poland.

Annual Export Value, Volume, and Supplier Market Size for Dried Herring in Poland (HS Code 030559)

Analyze 3 years of Dried Herring export volume and value in Poland to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024100,867779,922 USD
202379,076631,211 USD
20229,56188,345 USD

Top Destination Markets for Dried Herring Exports from Poland (HS Code 030559) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dried Herring exports from Poland.
RankCountryVolumeValue
1Germany98,077751,248 USD
2Latvia2,54323,990 USD
3Norway1181,885 USD
4Switzerland551,650 USD
5Slovakia45614 USD
Sourcing diagnosis
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Dried Herring Import Buyer Intelligence and Price Signals in Poland: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Dried Herring in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Herring in Poland

3 sampled Dried Herring import transactions in Poland provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Herring sampled import transaction unit prices by date in Poland: 2025-11-21: 5.18 USD / kg, 2025-11-05: 6.95 USD / kg, 2025-08-28: 6.61 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-11-21РИБ* ******* ****** *** * ******** **** ******** *** ********* ********* ***** ******** ******* ** ******** ******** *** *********** * **** ******** ********* ***** **** ******** ****** ************* * * ******** ******* ********* ****** *********5.18 USD / kg (-) (-)-
2025-11-05РИБ* ******* ****** *** * ******** **** ******** *** ********* ********* ***** ******** ******* ** ******** ******** *** *********** * **** ******* **** ******** ****** ************* ****** *** ********* *** ** ******** ** ******** ******* ********* ****** ********** ******* ********** ****** ******* ******** *********** ********* ****** ********* *********** ****** ****** *** ****** ********* ********** ******** ******** ********* ******* ************** ******* *********** ******** ********* ************* ****** ******* ************** ****** ******** ********** ****** ****** ******* ****** ***** ************* ********* ************* ******* ****** ***** ************* ********** ******* ******** *********** ****** ***** ********* ********** ******** ******** ********* ***** ****** ********** ********* ******** ****** ****** ******* **************** * * * ******** ******* ********* ****** *********6.95 USD / kg (-) (-)-
2025-08-28РИБ* ******* ****** *** * ******** **** ******** *** ********* ********* ***** ******** ******* ** ******** ******** *** *********** * **** ******* **** ******** ****** ************* ****** *** ********* *** ** ******** ** ******** ******* ********* ****** ********** ******* ********** ****** ******* ******** *********** ********* ****** ********* *********** ****** ****** *** ****** ********* ********** ******** ******** ********* ******* ************** ******* *********** ******** ********* ************* ****** ******* ************** ****** ******** ********** ****** ****** ******* ****** ***** ************* ********* ************* ******* ****** ***** ************* ********** ******* ******** *********** ****** ***** ********* ********** ******** ******** ********* ***** ****** ********** ********* ******** ****** ****** ******* **************** * * * ******** ******* ********* ****** *********6.61 USD / kg (-) (-)-

Top Dried Herring Buyers, Importers, and Demand Partners in Poland

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Dried Herring in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Poland)
Latest Import Transaction: 2026-07-23
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
Poland Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Dried Herring in Poland.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Herring importers, distributors, and buyer networks in Poland.

Annual Import Value, Volume, and Demand Size for Dried Herring in Poland (HS Code 030559)

Track 3 years of Dried Herring import volume and value in Poland to assess demand growth and market momentum.
YearVolumeValue
2024249,0571,830,379 USD
2023214,1901,590,319 USD
2022128,634753,850 USD

Top Origin Supplier Countries Supplying Dried Herring to Poland (HS Code 030559) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Herring to Poland.
RankCountryVolumeValue
1Ukraine112,838967,116 USD
2Russia115,386652,944 USD
3Estonia8,31472,171 USD
4Vietnam5,20560,654 USD
5Germany4,57439,580 USD
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Dried Herring Wholesale Supplier Price Trends in Poland

Track Dried Herring wholesale supplier price benchmarks and recent export price updates in Poland.

Historical Dried Herring Wholesale Supplier Prices in Poland (USD/kg)

Yearly average, lower, and upper Dried Herring wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Poland.
Dried Herring yearly average wholesale prices in Poland: 2021: 3.58 USD / kg, 2022: 4.25 USD / kg, 2023: 4.73 USD / kg, 2024: 4.71 USD / kg, 2025: 5.28 USD / kg, 2026: 5.73 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20213.58 USD / kg3.50 USD / kg4.12 USD / kg-
20224.25 USD / kg4.00 USD / kg4.50 USD / kg-
20234.73 USD / kg4.50 USD / kg5.01 USD / kg-
20244.71 USD / kg4.41 USD / kg5.01 USD / kg-
20255.28 USD / kg4.81 USD / kg5.60 USD / kg-
20265.73 USD / kg5.52 USD / kg5.87 USD / kg-

Latest Dried Herring Wholesale Export Price Updates in Poland

Use the latest 1 updates to check current Dried Herring wholesale export price points and origin-level changes in Poland.
Dried Herring latest wholesale updates by date in Poland: 2026-08-01: 5.63 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-08-01pła** ********* ****** * 5.63 USD / kg-
Price data
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Classification

Product TypeProcessed Food
Product FormDried
Industry PositionValue-added Seafood Product

Market

Dried herring in Poland sits within the broader preserved fish category supplied through a mix of domestic processing and imports of herring raw material. As an EU member state, Poland’s market access conditions are shaped by EU official controls, including strict documentation and border procedures for products entering from non-EU origins. The product is typically positioned as a shelf-stable (or semi-shelf-stable) salted/dried item where quality is highly sensitive to oxidation and moisture control. Retail distribution is mainly through modern trade and specialty fish counters, with demand also linked to traditional herring consumption occasions.
Market RoleImport-reliant processor and consumer market (EU single market)
Domestic RoleSeafood processing and retail consumption market for preserved herring products
SeasonalityRetail availability is generally year-round; upstream supply can be affected by fishing seasons, quota setting, and import logistics for raw herring.

Specification

Primary VarietyAtlantic herring (Clupea harengus)
Physical Attributes
  • Firm texture appropriate for dried product; absence of excessive surface moisture
  • Clean odor and appearance without visible mold growth or rancid notes
Compositional Metrics
  • Salt level and water activity/moisture management are core shelf-stability levers in dried fish
  • Histamine risk control depends on time/temperature discipline before and during processing, supported by monitoring/testing programs where required
Packaging
  • Moisture- and oxygen-barrier consumer packaging (often vacuum-packed; sometimes modified atmosphere)
  • Bulk cartons with inner liners for wholesale distribution

Supply Chain

Value Chain
  • Approved landing/import of herring raw material → chilled/frozen storage → salting/curing → controlled drying → sorting/portioning → packaging → distribution (Poland retail/foodservice and, where relevant, intra-EU trade)
Temperature
  • Cold-chain control for raw herring prior to drying/curing is critical to manage spoilage and histamine formation risk
Atmosphere Control
  • Humidity control and low-oxygen packaging help reduce mold risk and slow oxidation in fatty fish like herring
Shelf Life
  • Shelf-life is highly dependent on final moisture/water activity, salt level, and packaging integrity; lipid oxidation is a common quality limiter
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighFor dried herring entering Poland from non-EU origins, missing or inconsistent EU-required catch documentation (IUU catch certificate) and/or required health/veterinary certification can trigger Border Control Post detention, refusal, or rejection—blocking market access and creating major demurrage and disposal/return costs.Use only EU-approved supply chains and routes; reconcile documents (catch certificate, health certificate, invoice/packing, label set) before shipment and pre-notify in TRACES NT for Border Control Post clearance.
Food Safety MediumTime/temperature abuse before drying/curing can increase histamine and spoilage risk, leading to non-compliance, recalls, or buyer program delisting in Poland.Enforce cold-chain KPIs for raw herring, implement HACCP controls for time/temperature, and align histamine monitoring/testing to EU requirements and buyer specifications.
Sustainability MediumQuota shifts and stock-status concerns (notably for Baltic herring) can create abrupt raw material availability changes and reputational pressure from sustainability-screened buyers in Poland.Diversify sourcing across fisheries/areas, maintain documented sustainability evidence (e.g., certification or credible FIP progress), and communicate substitution plans to buyers early.
Logistics MediumMoisture ingress and oxygen exposure during storage/transport can drive mold risk and rancidity in dried herring, degrading quality and increasing claims or rejections in Polish retail channels.Use validated moisture/oxygen barrier packaging, control storage humidity/temperature, and apply first-expiry/first-out (FEFO) discipline with packaging integrity checks.
Sustainability
  • Stock-status and quota volatility for Baltic Sea herring can constrain regional supply and increase reliance on North Atlantic sourcing.
  • Buyer scrutiny of sustainable fisheries (e.g., MSC expectations or equivalent evidence) can affect preferred-supplier status for herring products.
Labor & Social
  • IUU fishing risk screening and responsible sourcing due diligence are central for wild-caught marine fish entering the EU market.
  • Seafood processing supply chains can face heightened buyer-audit attention on working hours, subcontracting, and grievance mechanisms, especially for large-scale packing operations.
Standards
  • BRCGS Food Safety
  • IFS Food
  • ISO 22000

FAQ

Which documents are commonly required to import dried herring into Poland from a non-EU supplier?Common requirements include an EU IUU catch certificate for wild-caught marine herring, the relevant health/veterinary certification for fishery products where applicable, Border Control Post pre-notification and CHED-related documentation via TRACES NT, and standard commercial documents such as invoice and packing list. If you claim preferential tariff treatment under an EU trade agreement, you also need origin documentation that meets the agreement’s rules of origin.
What is the most common deal-breaker risk that can stop a dried herring shipment at entry to Poland?Documentation failures—especially problems with the EU IUU catch certificate and any required health/veterinary certification—can lead to Border Control Post detention or refusal. This can block market access and create large cost exposure through delays, storage, or return/destruction.
Which private food-safety standards are often requested by buyers for dried fish products sold in Poland?Many EU retail programs commonly recognize standards such as BRCGS Food Safety, IFS Food, and ISO 22000. Specific buyer requirements vary, so the target retailer’s supplier manual should be treated as the binding reference.

Other Dried Herring Country Markets for Supplier, Export, and Price Comparison from Poland

Compare Dried Herring supplier coverage, trade flows, and price benchmarks across countries related to Poland.
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Raw materials: Fresh Herring
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