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Fresh Cabbage Suppliers & Prices in Spain — Market Overview 2026

Derived Products
Sauerkraut, Dried Cabbage, Dongchimi
HS Code
070490
Last Updated
2026-07-21
Key takeaways for search and sourcing teams
  • Spain Fresh Cabbage market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Spain are summarized.
  • 0 export partner companies and 0 import partner companies are mapped for Fresh Cabbage in Spain.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-21.

Fresh Cabbage Export Supplier Intelligence, Price Trends, and Trade Flows in Spain

0 export partner companies are tracked for Fresh Cabbage in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Fresh Cabbage in Spain (HS Code 070490)

Analyze 3 years of Fresh Cabbage export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202493,265,694124,830,029 USD
202388,738,956118,930,489 USD
202294,837,455108,928,082 USD

Top Destination Markets for Fresh Cabbage Exports from Spain (HS Code 070490) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Cabbage exports from Spain.
RankCountryVolumeValue
1United Kingdom22,680,91737,496,841.578 USD
2Germany25,500,72030,892,992.21 USD
3Netherlands14,622,97215,907,140.682 USD
4France10,654,620.414,665,885.318 USD
5Denmark2,681,2003,649,337.03 USD

Fresh Cabbage Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Fresh Cabbage in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Fresh Cabbage in Spain (HS Code 070490)

Track 2 years of Fresh Cabbage import volume and value in Spain to assess demand growth and market momentum.
YearVolumeValue
202418,470,86414,013,944 USD
202318,682,27214,119,030 USD

Top Origin Supplier Countries Supplying Fresh Cabbage to Spain (HS Code 070490) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Cabbage to Spain.
RankCountryVolumeValue
1Netherlands7,600,794.324,766,181.821 USD
2Portugal5,861,1664,236,539.648 USD
3France1,070,197.51,821,703.883 USD
4Germany1,399,840.351,572,153.279 USD
5Belgium1,503,3981,097,749.931 USD

Fresh Cabbage Wholesale Supplier Price Trends in Spain

Track Fresh Cabbage wholesale supplier price benchmarks and recent export price updates in Spain.

Historical Fresh Cabbage Wholesale Supplier Prices in Spain (USD/kg)

Yearly average, lower, and upper Fresh Cabbage wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Spain.
Fresh Cabbage yearly average wholesale prices in Spain: 2021: 0.86 USD / kg, 2022: 0.89 USD / kg, 2023: 1.15 USD / kg, 2024: 1.02 USD / kg, 2025: 1.09 USD / kg, 2026: 0.97 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20210.86 USD / kg0.37 USD / kg2.14 USD / kg-
20220.89 USD / kg0.37 USD / kg2.25 USD / kg-
20231.15 USD / kg0.43 USD / kg2.98 USD / kg-
20241.02 USD / kg0.37 USD / kg2.77 USD / kg-
20251.09 USD / kg0.42 USD / kg2.34 USD / kg-
20260.97 USD / kg0.47 USD / kg1.59 USD / kg-

Latest Fresh Cabbage Wholesale Export Price Updates in Spain

Use the latest 5 updates to check current Fresh Cabbage wholesale export price points and origin-level changes in Spain.
Fresh Cabbage latest wholesale updates by date in Spain: 2026-07-01: 0.84 USD / kg, 2026-07-01: 0.76 USD / kg, 2026-07-01: 0.57 USD / kg, 2026-07-01: 1.37 USD / kg, 2026-05-01: 0.94 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-07-01COL * ******** *** ***** *********** ******* ********0.84 USD / kg-
2026-07-01COL * ******** *** ******** * ******* ***** ******* ********0.76 USD / kg-
2026-07-01COL * ******** *** ** ***** ****** ******* ********0.57 USD / kg-
2026-07-01COL * ******** *** ******* ** ***** ******** ******* ********1.37 USD / kg-
2026-05-01COL** ********* * ******* ******* ***** **** ** ********* ******* ***** **** ** ********0.94 USD / kg-

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh cabbage in Spain is a widely cultivated and consumed vegetable within the EU fresh-produce system, supplied through domestic retail and foodservice channels and also shipped to nearby European markets. Production is geographically diversified, with significant volumes associated with intensive horticulture areas in the southeast and additional open-field supply from other regions. As an EU market, trade and distribution operate under EU plant-health, pesticide-residue (MRL), and fruit-and-vegetable marketing standards, which shape buyer specifications and border/official-control outcomes for non‑EU origins. Water stress and drought-related restrictions in parts of Spain are a material risk factor for vegetable output and price volatility.
Market RoleProducer and intra‑EU exporter (with some seasonal imports)
Domestic RoleMainstream fresh-vegetable item for household consumption and foodservice
SeasonalitySpain supplies fresh cabbage across much of the year by combining output from multiple regions; availability typically strengthens in cooler-season windows, with regional variation in planting and harvest timing.

Specification

Primary VarietyWhite/green cabbage (repollo)
Secondary Variety
  • Red cabbage (lombarda)
  • Savoy cabbage
Physical Attributes
  • Firm, compact heads with uniform shape and size
  • Freedom from insect damage, decay, and excessive outer-leaf defects
  • Minimized cracking and mechanical bruising during handling
Compositional Metrics
  • Maturity/firmness consistency to match buyer shelf-life expectations
Grades
  • Class-based buyer specifications aligned to EU/UNECE marketing standards (where applied)
Packaging
  • Reusable plastic crates for short-haul distribution
  • Corrugated cartons or crates for program shipments
  • Retail-prepack formats where required by buyer programs

Supply Chain

Value Chain
  • Field harvest and trimming → packing/dispatch (often via packhouse/exporter) → refrigerated distribution to domestic retail/wholesale or cross-border EU trucking
Temperature
  • Cold-chain management is used to limit dehydration and quality loss during distribution, especially for cross-border shipments
Atmosphere Control
  • Good ventilation and moisture management reduce condensation-related decay risk in refrigerated logistics
Shelf Life
  • Quality is sensitive to temperature and humidity breaks; dehydration and decay accelerate when cold-chain discipline is lost
Freight IntensityHigh
Transport ModeLand

Risks

Food Safety HighEU pesticide-residue (MRL) non-compliance can trigger consignment rejection, RASFF notifications, and intensified controls, materially disrupting access to Spain/EU buyers.Implement pre-shipment residue monitoring to EU MRLs using accredited labs, align spray programs to EU-approved actives and PHIs, and maintain robust traceability for rapid corrective action.
Climate HighDrought and water-allocation constraints in key Spanish horticulture regions can reduce yields and increase price volatility for fresh cabbage programs.Diversify sourcing across Spanish regions and seasons, assess supplier irrigation security, and use contract structures that account for weather-driven supply variability.
Regulatory Compliance MediumFor non‑EU origins, plant-health documentation gaps (e.g., phytosanitary certification and any required TRACES/CHED workflows) can delay clearance or lead to refusal at EU Border Control Posts.Confirm EU plant-health import requirements for the specific product classification and origin before shipment, and run a pre-alert checklist covering certificates, labels, and lot traceability.
Logistics MediumRefrigerated trucking capacity constraints and fuel/freight-rate volatility can erode margins and increase delivery risk for bulky cabbage shipments moving across Europe from Spain.Use contracted refrigerated capacity for peak windows, optimize pallet configuration and loading plans, and monitor lane-specific transit risks and temperature-logging compliance.
Labor & Social MediumEU buyer human-rights due-diligence expectations can create commercial risk if suppliers cannot evidence compliant labor practices in intensive horticulture operations.Require social-audit evidence and grievance mechanisms in supplier onboarding, and prioritize transparent labor contracting and documented worker accommodation and wage practices where relevant.
Sustainability
  • Water scarcity and drought exposure in parts of Spain’s vegetable-producing regions, increasing irrigation and allocation risk
  • Pesticide-use scrutiny and IPM expectations in EU retail programs
  • Packaging waste reduction and recyclability requirements influencing retail specifications
Labor & Social
  • Buyer due-diligence scrutiny of labor conditions in intensive horticulture areas, including treatment of migrant and seasonal workers
  • Reliance on labor subcontracting and recruitment intermediaries can elevate social-audit and compliance risk
Standards
  • GLOBALG.A.P.
  • GLOBALG.A.P. GRASP
  • BRCGS Food Safety (packhouse/packing operations)
  • IFS Food (packhouse/packing operations)

FAQ

What is the most critical compliance risk for shipping fresh cabbage into Spain/EU markets?Pesticide-residue (MRL) non-compliance is one of the most trade-disruptive risks because it can lead to rejection, RASFF notifications, and stricter controls. Managing this requires pre-shipment residue testing, EU-compliant crop protection programs, and strong lot traceability.
Which documents are commonly needed for non‑EU fresh cabbage entering Spain?Typical requirements include commercial documents (invoice, packing list, transport document) plus EU customs declaration, and—where required under EU plant-health rules—a phytosanitary certificate and any applicable TRACES NT/CHED-PP pre-notification documentation. A certificate of origin is needed when claiming preferential tariff treatment.
Which private standards are commonly requested by EU retail buyers sourcing Spanish cabbage?GLOBALG.A.P. is widely requested for primary production, often with GRASP for social-practice assurance. For packing operations, buyers may also request recognized food-safety certifications such as BRCGS Food Safety or IFS Food for the packhouse.

Other Fresh Cabbage Country Markets for Supplier, Export, and Price Comparison from Spain

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Related Fresh Cabbage Product Categories

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Derived products: Sauerkraut, Dried Cabbage, Dongchimi
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