Fresh Fig thumbnail

Fresh Fig Suppliers, Trade & Prices — Market Overview 2026

Derived Products
Dried Fig, Fig Concentrate, Fig Juice
HS Code
080420
Last Updated
2026-07-03
Key takeaways for search and sourcing teams
  • Fresh Fig market coverage spans 128 countries.
  • 779 exporter companies and 901 importer companies are indexed in the global supply chain intelligence network for this product.
  • 2,100 supplier-linked transactions are summarized across the top 20 countries.
  • 2 premium suppliers and 2 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-07-03.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Fig

Analyze 2,100 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Fig.

Fresh Fig Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Fresh Fig to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Fig: United Arab Emirates (+287.8%), China (+163.4%), India (-39.6%).

Fresh Fig Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Fresh Fig country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Fresh Fig transaction unit prices: Netherlands (17.13 USD / kg), Peru (8.88 USD / kg), Mexico (5.99 USD / kg), Vietnam (1.60 USD / kg), China (1.58 USD / kg), 1 more countries.
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Peru-8.0%1,163- (-)6.47 USD / kg (49,116.16 kg)7.90 USD / kg (406,972.828 kg)8.13 USD / kg (382,206.381 kg)8.85 USD / kg (277,933.09 kg)8.88 USD / kg (256,247.469 kg)
Colombia-1.1%302.09 USD / kg (372 kg)1.53 USD / kg (124 kg)2.25 USD / kg (496 kg)- (-)2.64 USD / kg (620 kg)0.70 USD / kg (248 kg)
Mexico-17.2%2493.95 USD / kg (10,023.38 kg)4.19 USD / kg (8,826.4 kg)5.09 USD / kg (136,324.609 kg)5.58 USD / kg (333,409.281 kg)6.05 USD / kg (324,303.242 kg)5.99 USD / kg (222,726.44 kg)
Ecuador-26.6%4- (-)3.20 USD / kg (1,697.6 kg)- (-)- (-)- (-)- (-)
India-39.6%7- (-)9.37 USD / kg (-)- (-)- (-)- (-)- (-)
Iran+4.2%3- (-)4.50 USD / kg (7,550 kg)- (-)- (-)4.00 USD / kg (577 kg)- (-)
Netherlands+16.5%2912.58 USD / kg (6 kg)11.96 USD / kg (361 kg)10.35 USD / kg (345 kg)10.28 USD / kg (522.4 kg)13.01 USD / kg (1,286.2 kg)17.13 USD / kg (1 kg)
China+163.4%18- (-)- (-)- (-)4.87 USD / kg (7,450 kg)4.35 USD / kg (1,339.48 kg)1.58 USD / kg (886.5 kg)
South Africa+28.7%11- (-)- (-)7.34 USD / kg (6 kg)- (-)13.21 USD / kg (4.24 kg)- (-)
United States-17.3%4- (-)2.39 USD / kg (-)17.04 USD / kg (100.5 kg)0.76 USD / kg (10,676 kg)- (-)- (-)
Fresh Fig Global Supply Chain Coverage
1,680 companies
779 exporters and 901 importers are mapped for Fresh Fig.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Fig, benchmark reach, and prioritize outreach by market.

Fresh Fig Export Supplier Intelligence, Trade Flows, and Price Signals

779 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Fig. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Fresh Fig Verified Export Suppliers and Premium Partners

2 premium Fresh Fig suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Aksun A.S logo
Aksun A.S
Turkiye
ContactCatalog
Pia Frucht logo
Pia Frucht
Turkiye
ContactCatalog
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.

Fresh Fig Global Supplier Catalog Offers and Export Pricing Opportunities

Compare 2 Fresh Fig supplier listings by origin, Incoterms, minimum volume, and offer price to identify export-ready sourcing opportunities.
image
Black Figs
Origin Country: Turkiye
Negotiable
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Black Fig
Origin Country: Turkiye
Negotiable

Fresh Fig Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 779 total exporter companies in the Fresh Fig supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Turkiye)
Latest Export Transaction: 2026-06-03
Recently Export Partner Companies: 2
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogistics
(Mexico)
Latest Export Transaction: 2026-06-03
Recently Export Partner Companies: 2
Industries: Brokers And Trade AgenciesFishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleTrade
(Turkiye)
Latest Export Transaction: 2026-06-03
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(China)
Latest Export Transaction: 2026-06-03
Employee Size: 101 - 500 Employees
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Turkiye)
Latest Export Transaction: 2026-06-03
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Crop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogistics
(China)
Latest Export Transaction: 2025-12-23
Industries: Others
Value Chain Roles: Trade
Fresh Fig Global Exporter Coverage
779 companies
Exporter company count is a key signal for Fresh Fig supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Fig opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Fresh Fig (HS Code 080420) in 2024

For Fresh Fig in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Turkiye86,628,280 kg419,420,085 USD
2Spain8,785,971.05 kg28,566,111.342 USD
3Netherlands3,300,456 kg23,533,494.794 USD
4Germany2,939,599 kg19,889,058.09 USD
5Greece2,262,134 kg17,209,415.279 USD
6United States1,935,036 kg10,538,507 USD
7Italy2,637,808 kg10,296,245.512 USD
8Bulgaria2,465,996.943 kg10,121,691.591 USD
9Brazil1,608,870.864 kg7,925,430 USD
10Mexico1,401,748 kg7,533,179 USD

Fresh Fig Export Trade Flow and Partner Country Summary

Track Fresh Fig exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Fresh Fig Import Buyer Intelligence, Demand Signals, and Price Benchmarks

901 importer companies are mapped for Fresh Fig demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Fresh Fig Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 901 total importer companies tracked for Fresh Fig. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Russia)
Latest Import Transaction: 2026-06-03
Recently Import Partner Companies: 1
Industries: Food WholesalersGrocery Stores
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-06-03
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-04-27
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Belgium)
Latest Import Transaction: 2026-06-03
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Wholesalers
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-06-03
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-06-03
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
Global Importer Coverage
901 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Fig.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Fig buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Fresh Fig (HS Code 080420) in 2024

For Fresh Fig in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1India27,694,127 kg158,422,591.241 USD
2United States20,991,091 kg84,215,099 USD
3Germany13,754,065.431 kg65,787,228.315 USD
4United Kingdom6,787,835.008 kg35,732,871.891 USD
5Canada4,990,086.755 kg30,493,164.402 USD
6Netherlands5,278,979 kg28,126,249.398 USD
7Italy4,656,877 kg27,703,533.286 USD
8Switzerland3,897,050.91 kg26,220,995.394 USD
9Japan1,946,444 kg15,319,148.831 USD
10Poland2,546,913.903 kg13,381,825 USD

Fresh Fig Import Trade Flow and Origin Country Summary

Analyze Fresh Fig origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Fresh Fig

Fresh Fig Monthly Wholesale Supplier Price Summary by Country

Monthly Fresh Fig wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-01, countries with visible Fresh Fig wholesale unit prices: United States (12.75 USD / kg), Spain (7.34 USD / kg), Turkiye (3.49 USD / kg).
Country2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Turkiye2.81 USD / kg2.90 USD / kg2.83 USD / kg2.47 USD / kg1.69 USD / kg3.49 USD / kg
Egypt0.44 USD / kg0.43 USD / kg0.44 USD / kg0.45 USD / kg0.45 USD / kg-
Spain3.87 USD / kg4.42 USD / kg3.71 USD / kg2.85 USD / kg7.32 USD / kg7.34 USD / kg
United States13.59 USD / kg12.50 USD / kg13.48 USD / kg14.09 USD / kg13.63 USD / kg12.75 USD / kg
Italy5.17 USD / kg4.29 USD / kg4.75 USD / kg4.84 USD / kg--

Fresh Fig Wholesale Price Competitiveness by Major Exporting Countries

Compare Fresh Fig wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Turkiye2.57 USD / kg0.27 USD / kg6.64 USD / kg+96.0%
2Egypt0.45 USD / kg0.37 USD / kg0.55 USD / kg-6.0%
3Spain4.98 USD / kg1.14 USD / kg12.73 USD / kg-17.2%
4United States13.50 USD / kg6.18 USD / kg18.75 USD / kg-6.7%
5Italy5.28 USD / kg2.34 USD / kg8.12 USD / kg+23.1%

Latest Fresh Fig Wholesale Export Price Updates

Use the latest 5 Fresh Fig wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-07-01HIG* * ***** * ******** ***** ****** ******* ********6.34 USD / kg
2026-07-01FIG************ ** ******* * ******* *** *****6.17 USD / kg
2026-07-01İnc********* * 2.36 USD / kg
2026-07-01Fic** ******************* ****** * ********* ***** *********** ************4.56 USD / kg
2026-07-01Fic** ******************* ***** ******** * ********* ***** *********** ************2.85 USD / kg

Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupFresh fruit (Mediterranean/temperate fruit)
Scientific NameFicus carica
PerishabilityHigh
Growing Conditions
  • Warm temperate to Mediterranean climates with hot summers and mild winters
  • Well-drained soils; sensitivity to waterlogging
  • Irrigation commonly used in commercial orchards in dry-summer regions to support fruit size and quality
Main VarietiesBlack Mission-type, Brown Turkey-type, Kadota-type, Calimyrna (Smyrna-type), Adriatic-type
Consumption Forms
  • Fresh (table fruit)
  • Dried figs (separate product form, commonly aggregated with fresh figs in HS 080420 trade reporting)
  • Processed (jams, preserves, paste)
Grading Factors
  • Skin integrity (no splits/tears)
  • Firmness appropriate for the targeted market stage
  • Absence of decay, insects, and major defects
  • Uniform size and color consistent with variety and buyer specification

Market

Fresh fig is a high-value, highly perishable specialty fruit with international trade constrained by short postharvest life and strict cold-chain needs. Global production is concentrated around the Mediterranean basin and North Africa (notably Turkey, Egypt, Algeria, and Morocco), with additional production in parts of Southern Europe, the Middle East, and the United States. In trade statistics, figs are commonly reported under HS 080420, which combines fresh and dried figs; this can make fresh-only market sizing and flow analysis difficult. Export supply in HS 080420 is strongly concentrated in Turkey, while major demand centers include large importing markets in Europe, North America, and parts of Asia.
Market GrowthNot Mentioned
Major Producing Countries
  • TurkiyeConsistently a leading global producer in FAOSTAT-reported fig production.
  • EgyptMajor producer in FAOSTAT-reported fig production, with substantial domestic consumption alongside local trade.
  • AlgeriaMajor producer in FAOSTAT-reported fig production; production largely oriented to domestic and regional markets.
  • MoroccoMajor producer in FAOSTAT-reported fig production; a mix of domestic consumption and exports (fresh and dried).
  • IranNoted among significant fig producers in Mediterranean/Middle East production discussions referencing FAOSTAT.
  • SpainImportant Mediterranean producer with both domestic and EU-oriented distribution.
  • United StatesCommercial production concentrated in California; U.S. seasonality supports domestic retail and some export activity.
Major Exporting Countries
  • TurkiyeDominant exporter in HS 080420 (figs, fresh or dried) trade statistics; major destinations include Germany, the United States, and France.
  • SpainSignificant exporter in HS 080420; trade includes both fresh and dried figs under the same HS code.
  • NetherlandsTrade hub and re-exporter role in HS 080420, reflecting European distribution logistics.
  • AustriaAppears as a notable exporter in HS 080420 datasets; may reflect re-export and/or processing-linked flows rather than primary production.
  • GreeceExporter presence in HS 080420, alongside domestic Mediterranean production.
Major Importing Countries
  • IndiaLarge importer in HS 080420 datasets (fresh and dried combined).
  • United StatesMajor importer in HS 080420 datasets; also a seasonal domestic producer (California).
  • GermanyMajor European import market in HS 080420 datasets and a key destination for Turkish exports.
  • FranceMajor European import market in HS 080420 datasets and a key destination for Turkish exports.
  • United KingdomNotable import market in HS 080420 datasets (fresh and dried combined).
  • NetherlandsSignificant importer linked to European distribution and re-export activity.
  • CanadaNotable import market in HS 080420 datasets (fresh and dried combined).
Supply Calendar
  • Turkey (Aegean/Mediterranean climates; example local fresh season):Aug, SepExample seasonal window for fresh table figs in parts of Turkey; timing varies by cultivar and microclimate.
  • United States (California):May, Jun, Jul, Aug, Sep, Oct, NovFresh fig availability is typically mid-May through November in California; variety-dependent.
  • South Africa (example farm-level seasonality):Jan, Feb, Mar, AprSouthern Hemisphere fresh fig season example (late Jan–Apr) at a South African farm; timing varies by region.

Specification

Major VarietiesBlack Mission, Brown Turkey, Kadota, Calimyrna (Smyrna-type), Adriatic
Physical Attributes
  • Very delicate skin and high bruise/split susceptibility when fully ripe
  • High respiration and rapid softening at temperatures above optimal cold storage
  • Skin color and flesh firmness are key maturity/ripeness indicators for fresh-market quality
Compositional Metrics
  • Firmness (texture) is a practical commercial maturity and handling metric
  • Susceptible to rapid decay progression if ethylene exposure and temperature are not controlled
Grades
  • UNECE Standard FFV-17 (Fresh figs) provides minimum quality requirements and commercial class conventions used where UNECE standards are referenced in trade
Packaging
  • Shallow, single-layer retail packs (punnets/clamshells) to reduce compression damage
  • Cushioning and strict temperature management to limit bruising, splitting, and decay in distribution

Supply Chain

Value Chain
  • Selective harvest at near-ripe stage -> gentle field handling -> rapid forced-air cooling -> packing into shallow packs -> refrigerated transport (often time-sensitive) -> importer/wholesaler distribution -> retail
Demand Drivers
  • Premium seasonal consumption in fresh produce markets
  • Foodservice and retail demand for specialty fruit (desserts, cheese boards, salads) when in-season
Temperature
  • Optimum cold storage around -1°C to 0°C with high relative humidity; expedited forced-air cooling is recommended to reduce decay and softening risk
Atmosphere Control
  • Controlled atmospheres (example: ~5–10% O2 and ~15–20% CO2) are reported as effective for decay control and firmness retention under suitable programs
Shelf Life
  • Short postharvest life for fresh figs; reported ranges depend on cultivar and ripeness at harvest (e.g., about 1–2 weeks in air under optimum conditions, longer under controlled atmosphere programs)

Risks

Perishability And Cold Chain Failure HighFresh figs must be harvested close to full ripeness for eating quality and then managed under very tight time-temperature control; any cooling delay, temperature abuse, or rough handling can rapidly compress the sellable window through softening, splitting, and decay.Use selective picking, rapid forced-air cooling to near 0°C, high-humidity cold storage, shallow single-layer packaging, and time-definite logistics; diversify sourcing across complementary seasons where feasible.
Market Transparency MediumCommonly used trade reporting under HS 080420 aggregates fresh and dried figs, which can obscure fresh-only market signals and lead to misinterpretation of trade trends and price dynamics.Segment analysis using additional product/pack descriptors, importer-level specifications, and (where available) more granular national tariff lines that separate fresh vs. dried.
Climate MediumHeatwaves, drought stress, and unseasonal rainfall during ripening can increase splitting and decay pressure and reduce packout quality in Mediterranean and other key production areas.Monitor short-term weather risks near harvest, prioritize irrigation management where applicable, and adjust harvest frequency and sorting thresholds under adverse conditions.
Food Safety MediumHigh-sugar, high-moisture ripe fruit is susceptible to rapid microbial spoilage; decay and contamination risks increase when fruit is harvested overripe or when field hygiene and packinghouse sanitation controls are weak.Apply GAP/GHP/HACCP-aligned hygiene controls, strict temperature management, and robust defect/decay sorting; maintain traceability for rapid issue response.
Regulatory Compliance MediumFresh-fig shipments can face phytosanitary restrictions and inspection actions related to quarantine pests, as well as strict pesticide residue compliance expectations in destination markets.Align integrated pest management and residue monitoring with destination MRL requirements and ensure phytosanitary documentation and treatment/inspection protocols are met.
Sustainability
  • High food-loss risk due to extreme perishability, making waste reduction and cold-chain efficiency material sustainability levers
  • Water stewardship and drought exposure in key Mediterranean and North African production zones
  • Packaging footprint (single-layer protective packs) can increase material use for a fragile fruit
Labor & Social
  • Seasonal harvest labor and worker safety risks during peak picking windows (heat exposure, repetitive handling)
  • Traceability and labor-compliance expectations from destination retailers for premium fresh produce supply chains

FAQ

Which countries dominate global exports in widely used fig trade statistics?In HS 080420 (which combines fresh and dried figs), Turkey is the leading exporter by a wide margin. Other notable exporters in the same HS code include Spain, the Netherlands, Austria, and Greece, with some of these reflecting re-export or hub roles rather than primary production.
Why is fresh fig trade more limited than many other fruits?Fresh figs are extremely perishable and are typically harvested close to full ripeness for good eating quality, which shortens their shipping window. Postharvest guidance emphasizes rapid cooling and near-0°C storage with high humidity; without tight cold-chain control, softening and decay can make long-distance distribution difficult and costly.
What storage conditions are commonly recommended for fresh figs in the cold chain?Postharvest guidance from UC Davis indicates an optimum temperature around -1°C to 0°C with about 90–95% relative humidity, with expedited forced-air cooling to near 0°C strongly recommended. Controlled-atmosphere programs are also described as helpful for decay control and firmness retention in suitable supply chains.

Fresh Fig Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Fresh Fig market pages for supplier coverage, trade flows, and price benchmarks.

Related Fresh Fig Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Fresh Fig.
Derived products: Dried Fig, Fig Concentrate, Fig Juice
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