Fresh Guava Suppliers & Prices in Bahrain — Market Overview 2026
Derived Products
Dried Guava, Guava Juice, Guava Juice Concentrate, Frozen Guava
HS Code
080450
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Fresh Guava Export Supplier Intelligence, Price Trends, and Trade Flows in Bahrain
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Annual Export Value, Volume, and Supplier Market Size for Fresh Guava in Bahrain (HS Code 080450)
Analyze 2 years of Fresh Guava export volume and value in Bahrain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 17,415 | 32,077 USD |
| 2022 | 12,404 | 60,424 USD |
Sourcing diagnosis
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Fresh Guava Import Buyer Intelligence and Price Signals in Bahrain: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Fresh Guava in Bahrain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 20.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Guava in Bahrain
5 sampled Fresh Guava import transactions in Bahrain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Guava sampled import transaction unit prices by date in Bahrain: 2026-07-31: 0.80 USD / kg, 2026-07-22: 1.30 USD / kg, 2026-07-20: 1.12 USD / kg, 2026-07-18: 1.11 USD / kg, 2026-07-14: 2.49 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-31 | FRE** ***** *** | 0.80 USD / kg | (-) | (-) | - | |
| 2026-07-22 | GUA** ***** | 1.30 USD / kg | (-) | (-) | - | |
| 2026-07-20 | FRE** ***** | 1.12 USD / kg | (-) | (-) | - | |
| 2026-07-18 | FRE** ***** | 1.11 USD / kg | (-) | (-) | - | |
| 2026-07-14 | FRE** ****** ** **** ***** *** *********** **** ********* ***** **** ********** | 2.49 USD / kg | (-) | (-) | - |
Top Fresh Guava Buyers, Importers, and Demand Partners in Bahrain
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Guava in Bahrain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Bahrain)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersRetail
Bahrain Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Guava in Bahrain.
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Annual Import Value, Volume, and Demand Size for Fresh Guava in Bahrain (HS Code 080450)
Track 2 years of Fresh Guava import volume and value in Bahrain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 4,060,413 | 12,665,972 USD |
| 2022 | 9,775,785 | 12,069,452 USD |
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
In Bahrain, fresh guava supply is primarily import-driven, with trade commonly proxied under HS 080450 (guavas, mangoes and mangosteens; fresh or dried). Plant products entering Bahrain are subject to plant quarantine controls, including a prior import permit process and phytosanitary certification expectations aligned with IPPC guidance. UN Comtrade data via WITS shows Bahrain imported about USD 12.1 million (HS 080450 category) in 2022, mainly sourced from regional partners such as Pakistan, Egypt, India, Yemen, and Kenya. Because guava is highly perishable and sensitive to temperature abuse (including chilling injury), cold-chain discipline is a key practical determinant of landed quality for Bahrain import distribution.
Market RoleImport-dependent consumer market (with minor re-export activity in HS 080450 trade category)
Specification
Physical Attributes
- Import quality screening typically emphasizes ripeness stage (color), firmness, and freedom from defects/decay to manage transit and retail shelf performance in Bahrain
Compositional Metrics
- Soluble solids/acidity and aroma intensity are commonly used guava quality indicators; ripeness stage selection affects these attributes during Bahrain import distribution
Packaging
- Packaging and handling that reduce abrasion/impact bruising are important due to guava susceptibility to skin discoloration during transportation and distribution in Bahrain
Supply Chain
Value Chain
- Origin harvest (often mature-green for transport) → sorting/grading → packing → refrigerated transport to Bahrain (sea/air) → plant quarantine documentation and inspection at entry → importer cold storage/wholesale → retail/foodservice
Temperature
- Optimum storage for mature-green/partially ripe guavas: 8–10°C at 90–95% RH (storage potential ~2–3 weeks) to support import transit and distribution
- Optimum storage for fully ripe guavas: 5–8°C (storage potential ~1 week); avoid temperature abuse that can increase decay and quality loss
Atmosphere Control
- Where available, low-oxygen controlled/modified atmospheres (e.g., ~2–5% O2) may delay ripening for mature-green guavas held around 10°C during import distribution
Shelf Life
- Mature-green/partially ripe guavas can have ~2–3 weeks storage potential at 8–10°C under high RH, supporting Bahrain import logistics
- Fully ripe guavas have shorter storage potential (~1 week) even under refrigerated conditions, increasing shrink risk in downstream Bahrain distribution
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighFor fresh guava shipments into Bahrain, failure to secure the required prior plant quarantine import permit (where applicable) and/or provide a valid NPPO-issued phytosanitary certificate consistent with Bahrain’s stated phytosanitary requirements can trigger entry delays, holds, or rejection.Obtain the plant quarantine import permit before shipping; validate that the phytosanitary certificate follows the IPPC model/ISPM guidance and that all shipment identifiers and commodity details match the permit and commercial documents.
Phytosanitary MediumGuavas are a preferred host for fruit flies, and quarantine pest risk can drive inspection intensity and potential treatment/hold outcomes at entry if pest presence is detected.Use approved orchards/packhouses with documented pest monitoring and, where required by market practice, apply appropriate disinfestation measures and maintain a clean, sealed supply chain to reduce pest interception risk.
Logistics MediumCold-chain breaks and temperature abuse can rapidly degrade guava quality; exposure to low temperatures can contribute to chilling injury and transport-related skin discoloration, increasing shrink in Bahrain distribution.Ship at maturity stage consistent with transit time; maintain 8–10°C for mature-green/partially ripe guavas (high RH) and avoid exposure below recommended thresholds; use protective packing to minimize abrasions and impact bruising.
Food Safety MediumNon-compliance with applicable pesticide-residue limits for agricultural food products can create clearance and brand-risk exposure for imported guava in Bahrain.Implement pre-shipment residue testing and supplier pesticide-use controls aligned to applicable GSO/Codex MRL frameworks; retain test records for importer audits and potential border sampling.
Sustainability
- Pesticide-residue compliance screening risk for imported fresh fruit, supported by GSO standards on maximum limits for pesticide residues in/on agricultural food products
FAQ
What are the core plant-quarantine documents for shipping fresh guava into Bahrain?For plant products, Bahrain’s plant quarantine framework includes a prior import permit process and expects consignments of plants/plant products to be accompanied by a valid phytosanitary certificate issued by the exporting country’s NPPO. In practice, importers should secure the import permit before shipping and ensure the phytosanitary certificate matches the shipment details.
Is nutritional labeling required for fresh guava sold in Bahrain?Bahrain’s BH GSO 2233:2022 nutritional labeling technical regulation explicitly exempts fresh vegetables and fruits (whole or cut, without additions) from its nutrition labeling requirements. If guava is marketed as a prepackaged food item, separate prepackaged-food labeling rules may still apply.
What cold-storage temperatures help manage quality risk for imported fresh guava in Bahrain distribution?Postharvest guidance commonly used by the produce industry recommends about 8–10°C for mature-green/partially ripe guavas (with high relative humidity) to support longer storage and distribution, while fully ripe guavas have shorter storage potential even under refrigeration. Maintaining recommended temperatures and avoiding temperature abuse reduces chilling injury and transport-related discoloration risk.
Other Fresh Guava Country Markets for Supplier, Export, and Price Comparison from Bahrain
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