하위 제품
신선 손질 헤이크, 신선 헤이크 필렛, 신선 헤이크 스테이크, 신선 통 헤이크
파생 제품
건조 헤이크, 냉동 헤이크
최종 업데이트
2026-05-10
서치 및 소싱 팀을 위한 핵심 요약
- 남아프리카의 신선 헤이크 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
- 남아프리카에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
- 남아프리카의 신선 헤이크에 대해 수출 파트너 기업 4개와 수입 파트너 기업 0개가 매핑되어 있습니다.
- 도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
- 수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
- 페이지 데이터 최종 업데이트일: 2026-05-10.
남아프리카 내 신선 헤이크 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름
남아프리카의 신선 헤이크에 대해 수출 파트너 기업 4개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.
남아프리카에서의 신선 헤이크 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.
스캐터 포인트는 전체 거래 데이터셋의 17.0%에서 샘플링되었습니다.
신선 헤이크의 남아프리카 샘플 수출 공급업체 거래 기록
남아프리카의 신선 헤이크 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.
남아프리카의 신선 헤이크 샘플 거래 단가(일자별): 2026-02-27: 1.33 USD / kg, 2026-02-23: 3.13 USD / kg, 2026-02-23: 28.67 USD / kg, 2026-02-16: 3.55 USD / kg, 2026-02-16: 3.77 USD / kg.
| 일자 | 신고 품목 | 단가 | 수출업체 | 수입업체 | |
|---|---|---|---|---|---|
| 2026-02-27 | HAK* **** | 1.33 USD / kg | (남아프리카) | (레소토) | |
| 2026-02-23 | HAK* **** | 3.13 USD / kg | (남아프리카) | (레소토) | |
| 2026-02-23 | FIS****** | 28.67 USD / kg | (남아프리카) | (레소토) | |
| 2026-02-16 | HAK* **** | 3.55 USD / kg | (남아프리카) | (레소토) | |
| 2026-02-16 | HAK* **** | 3.77 USD / kg | (남아프리카) | (레소토) |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Fishery Product
Raw Material
Market
Fresh Cape hake in South Africa is supplied primarily from the demersal trawl fishery targeting two species: shallow-water Cape hake (Merluccius capensis) and deep-water Cape hake (Merluccius paradoxus). The fishery operates along the west and south coasts (including the Agulhas Bank) and supports both "wetfish" (iced) and freezer trawler supply chains that feed onshore processing. South Africa’s hake trawl fishery is MSC-certified, which supports access to sustainability-screened buyers and value-added export channels. For fresh/chilled hake, market success depends heavily on fast handling and strict cold-chain control from vessel through distribution.
Market RoleMajor producer and exporter (wild-caught Cape hake)
SeasonalityLandings occur year-round under fisheries management controls; biological spawning aggregations are described for early summer and again in autumn, which may influence availability and operational patterns.
Specification
Primary VarietyCape hake (Merluccius capensis / Merluccius paradoxus)
Physical Attributes
- Cape hake is marketed for white flesh and firm texture; freshness and handling condition are key quality determinants for fresh/chilled formats.
Grades
- Commercial forms commonly include headed-and-gutted (H&G) whole fish and fillets; buyers commonly specify cut type and size/weight classes.
Packaging
- Fresh fishery products are commonly held and transported under ice, with packaged fresh fishery products chilled to a temperature approaching that of melting ice (commonly applied standard for EU-market hygiene compliance).
Supply Chain
Value Chain
- Demersal trawl capture → onboard handling (icing on wetfish vessels or freezing at sea on freezer trawlers) → landing/receiving → onshore processing (H&G, filleting, packing) → cold storage → domestic distribution and/or export dispatch
Temperature
- Fresh fishery products require rapid chilling after capture and storage conditions that keep product temperature close to melting ice for chilled trade channels.
Shelf Life
- Fresh/chilled hake is highly time- and temperature-sensitive; cold-chain breaks can quickly reduce quality and marketability.
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance or documentation failures related to the EU IUU catch certification scheme (including validated catch certificates and the compulsory EU CATCH system for imports since 10 January 2026) can result in border delays, refusals, or loss of access to EU buyers for South Africa–origin hake consignments.Implement end-to-end catch-to-consignment traceability, validate catch certificates through the competent authority workflow, and run pre-shipment document checks aligned to EU CATCH/TRACES processes.
Logistics MediumFresh/chilled hake is highly perishable; transit delays, temperature excursions, or insufficient icing/chilling can rapidly degrade quality and lead to rejection or downgrading in premium channels.Set strict cold-chain SOPs (rapid chilling, continuous temperature control, re-icing where applicable), use qualified cold logistics providers, and align packing to destination-market handling expectations.
Sustainability MediumBottom trawl fisheries face ongoing scrutiny over seabed habitat impacts and bycatch; sustainability-sensitive buyers may condition access on credible certification status and continuous improvement actions.Maintain MSC certification scope and chain-of-custody where used; document bycatch and habitat-impact mitigation practices and provide audit-ready evidence to buyers.
Sustainability
- Bottom trawl ecosystem and seabed impact management (including restrictions to historically used trawl grounds and related habitat-risk controls).
- Bycatch management and seabird bycatch mitigation measures reported in the hake trawl fishery (e.g., bird-scaring line use and related operating practices).
- MSC certification and chain-of-custody requirements can be commercially important for sustainability-screened buyers.
Labor & Social
- Worker and vessel safety expectations are material for offshore operations; industry reporting references annual fleet surveying by the South African Maritime Safety Authority (SAMSA).
FAQ
Which hake species are typically marketed as “Cape hake” from South Africa?South African Cape hake supply commonly refers to two species landed by the demersal trawl fishery: shallow-water Cape hake (Merluccius capensis) and deep-water Cape hake (Merluccius paradoxus), as described by SADSTIA and the MSC fishery profile.
Is South Africa’s hake trawl fishery MSC-certified?Yes. The Marine Stewardship Council’s fishery listing shows the “South Africa hake trawl” fishery as MSC-certified, covering both Merluccius capensis and Merluccius paradoxus in the certified units of certification.
What is a major EU market-access document risk for South Africa–origin hake products?For EU entry, fishery products must be accompanied by a catch certificate validated by the flag State under the EU IUU Regulation (EC) No 1005/2008, and the European Commission notes that the CATCH system is compulsory for EU imports as of 10 January 2026; documentation gaps can trigger delays or refusal at the border.
Sources
남아프리카 대비 공급업체, 수출 및 가격 비교를 위한 신선 헤이크의 다른 국가 마켓
남아프리카와 연관된 국가들에서 신선 헤이크 공급업체 커버리지, 무역 흐름, 가격 벤치마크를 비교해 보세요.
연관 국가 마켓 페이지 전체: 스페인, 우크라이나, 포르투갈, 미국, 아르헨티나, 프랑스, 세르비아, 러시아, 칠레, 이탈리아, 페루, 중국, 멕시코, 브라질, 폴란드, 우루과이, 싱가포르, 이스라엘, 파나마, 리투아니아, 그리스, 레바논, 태국, 라트비아, 일본, 몰도바, 독일, 벨라루스, 슬로바키아, 벨기에, 헝가리, 덴마크, 에스토니아, 레소토, 가나, 콜롬비아, 볼리비아, 아랍에미리트, 알바니아, 아제르바이잔, 캐나다, 카메룬, 도미니카 공화국, 알제리, 영국, 조지아, 아일랜드, 요르단, 모로코, 말라위, 나미비아, 나이지리아, 푸에르토리코, 파라과이, 루마니아, 튀니지, 대만, 베트남
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다.
개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.