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Frozen Crab Suppliers & Prices in Belgium — Market Overview 2026

Sub Product
Frozen Blue Crab, Frozen Dungeness Crab, Frozen King Crab, Frozen Red Crab, +2
Raw Materials
Fresh Crab
HS Code
030614
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Frozen Crab Export Supplier Intelligence, Price Trends, and Trade Flows in Belgium

Use Supply Chain Intelligence company profiles and analytics to validate Frozen Crab exporter coverage, partner quality, and route priorities in Belgium.

Annual Export Value, Volume, and Supplier Market Size for Frozen Crab in Belgium (HS Code 030614)

Analyze 3 years of Frozen Crab export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024190,9502,471,748 USD
2023143,9521,554,252 USD
2022143,8451,968,932 USD

Top Destination Markets for Frozen Crab Exports from Belgium (HS Code 030614) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Crab exports from Belgium.
RankCountryVolumeValue
1Germany25,125.67959,674.137 USD
2Netherlands76,498.13572,651.079 USD
3France50,941.63568,421.44 USD
4Luxembourg11,558.36128,596.984 USD
5Portugal11,026.4974,246.754 USD
Sourcing diagnosis
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Frozen Crab Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Frozen Crab in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 92.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Crab in Belgium

5 sampled Frozen Crab import transactions in Belgium provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Crab sampled import transaction unit prices by date in Belgium: 2026-07-28: 2.68 USD / kg, 2026-07-22: 3.00 USD / kg, 2026-07-20: 2.98 USD / kg, 2026-07-04: 2.72 USD / kg, 2026-07-01: 3.00 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-28D17****************************************** ****** ********* **** ****** *** *** **** ** * *** **** **********2.68 USD / kg (-) (-)-
2026-07-22D17****************************************** ****** ********* ******* **** ***** **** ** * **3.00 USD / kg (-) (-)-
2026-07-20D17****************************************** ****** ********* **** ****** *** *** **** ** * *** **** **********2.98 USD / kg (-) (-)-
2026-07-04D17****************************************** ****** ********* **** ****** *** *** **** ** * **2.72 USD / kg (-) (-)-
2026-07-01D17****************************************** ****** ********* ******* **** ***** *** ***** ** * **3.00 USD / kg (-) (-)-

Top Frozen Crab Buyers, Importers, and Demand Partners in Belgium

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Crab in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Belgium)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Belgium Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Crab in Belgium.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Crab importers, distributors, and buyer networks in Belgium.

Annual Import Value, Volume, and Demand Size for Frozen Crab in Belgium (HS Code 030614)

Track 3 years of Frozen Crab import volume and value in Belgium to assess demand growth and market momentum.
YearVolumeValue
2024294,5943,625,906 USD
20233,031,2396,726,402 USD
20221,134,0977,862,291 USD

Top Origin Supplier Countries Supplying Frozen Crab to Belgium (HS Code 030614) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Crab to Belgium.
RankCountryVolumeValue
1France75,573.99792,816.541 USD
2Netherlands79,770.11758,644.015 USD
3Germany42,937.76612,118.459 USD
4China38,021.83533,110.92 USD
5Sweden5,814.33382,059.142 USD
Export diagnosis
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Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product

Raw Material

Market

Frozen crab in Belgium is supplied primarily through imports within the EU single market framework and the EU’s harmonised controls for products of animal origin. Market access for non-EU shipments hinges on pre-notification in TRACES/IMSOC (CHED-P), presentation of the correct EU health certificate model, and—where applicable—an EU IUU catch certificate validated by the flag State authority. Belgium’s cold-chain logistics capacity (notably around Port of Antwerp-Bruges) supports frozen seafood handling and downstream distribution. Maintaining continuous frozen storage and transport is a core operational requirement for product quality and compliance.
Market RoleImport-dependent consumer and distribution market (EU single market)
Market Growth
SeasonalityYear-round availability is typical for frozen crab in Belgium, with supply shaped more by inventories and global sourcing cycles than by local seasonality.

Specification

Physical Attributes
  • Typically traded frozen in forms such as whole/in-shell product, sections/claws, or processed meat depending on buyer specification and tariff classification.
  • Frozen fishery products are expected to remain under frozen temperature control during storage and transport.
Packaging
  • Common formats include bulk cartons for wholesale/foodservice and consumer packs for retail, with cold-chain compatible outer packaging.
  • EU food information rules apply, including mandatory allergen declaration for crustaceans.

Supply Chain

Value Chain
  • Non-EU producer/processor → freezing & packing → reefer container sea freight → Border Control Post checks in Belgium (CHED-P/TRACES, documentary/identity/physical checks as applicable) → cold storage → wholesalers/distributors → retail & foodservice (Belgium and potentially wider EU)
Temperature
  • Frozen fishery products are maintained during transport at an even temperature of not more than −18°C in all parts of the product (with limited short upward fluctuations permitted under EU hygiene rules).
  • Cold-chain documentation (e.g., temperature recording) is commonly used to manage quality and inspection risk for frozen seafood.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighEntry into Belgium (and the wider EU) can be blocked if the required TRACES/IMSOC pre-notification (CHED-P), EU health certificate model, approval status of origin/establishment, and—where applicable—the IUU catch certificate are missing, invalid, or inconsistent; this can lead to detention, rejection, re-export or destruction decisions at the Border Control Post.Confirm EU eligibility (authorised country/establishment where required), use the correct certificate model for the commodity, complete CHED-P in TRACES/IMSOC before arrival, and reconcile all identifiers (container/seal, establishment approval numbers, product description, HS/CN code) across documents.
Documentation Gap MediumCatch-certificate handling and template transitions in TRACES NT (CATCH) can create avoidable documentary non-conformities for IUU-controlled products if the wrong workflow/template is used for the validation date or if commodity codes are mis-selected.Validate catch-certificate workflow in TRACES NT (CATCH) early, confirm the correct template selection rules by validation date, and run a pre-shipment document audit matching HS/CN code, species/product form, and shipment identifiers.
Logistics MediumFrozen crab is sensitive to reefer capacity, port dwell time, and inspection-related delays; cold-chain breaks or prolonged dwell time can increase quality claims and may trigger temperature/condition findings during physical checks.Use reliable reefer carriers and cold stores, plan Border Control Post inspection windows, deploy calibrated temperature loggers, and specify acceptance criteria for temperature excursions and glazing/pack integrity in contracts.
Labor And Human Rights MediumSeafood supply chains can face labor rights allegations (including forced labour and trafficking) in parts of the capture fisheries sector, creating buyer rejection and reputational risk even when the product meets border formalities.Apply origin-risk screening, require supplier social compliance documentation and audits where appropriate, and align purchasing with credible human-rights due diligence and grievance processes.
Sustainability
  • IUU fishing risk controls: the EU requires validated catch certificates for applicable wild-caught fishery products before import.
  • Sustainable sourcing screening and third-party ecolabel/chain-of-custody programs may be requested by buyers for certain crab supply chains.
Labor & Social
  • Forced labour and human trafficking risks have been documented in parts of the global capture fisheries sector, creating social-compliance and reputational risk for crab supply chains from higher-risk origins.
  • Migrant-worker vulnerability and recruitment-abuse risks can be relevant in distant-water fishing and some processing contexts; buyer due diligence and grievance mechanisms may be requested.
Standards
  • BRCGS Global Standard Food Safety
  • IFS Food (GFSI-benchmarked)

FAQ

Which documents are commonly required to import frozen crab into Belgium from a non-EU country?Imports of products of animal origin for human consumption are typically pre-notified in TRACES/IMSOC using a CHED-P and must be accompanied by the relevant EU health certificate model for the product. For wild-caught fishery products covered by the EU IUU regime, a catch certificate validated by the flag State authority is also required. Commercial documents (invoice, packing list, and transport document) are commonly part of the clearance file.
What are the key labeling points for frozen crab sold to consumers or mass caterers in Belgium?EU rules require allergen information for crustaceans to be declared, and general food information rules apply to consumer-facing labeling. For relevant fishery and aquaculture products marketed in the EU, mandatory consumer information also includes the species’ commercial designation and scientific name, the production method, the catch/production area, and an indication if the product has been defrosted where applicable.
What is the biggest compliance risk that can block a frozen crab shipment at the Belgian border?The most common deal-breaker is documentary non-compliance: missing or incorrect TRACES/CHED-P pre-notification, an invalid or mismatched EU health certificate, missing approval eligibility for the origin/establishment where required, or (when applicable) a missing/invalid IUU catch certificate. These issues can lead to detention and a rejection decision at the Border Control Post.

Sources

Other Frozen Crab Country Markets for Supplier, Export, and Price Comparison from Belgium

Compare Frozen Crab supplier coverage, trade flows, and price benchmarks across countries related to Belgium.
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Raw materials: Fresh Crab
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