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Frozen Lychee Pulp Suppliers & Prices in Vietnam — Market Overview 2026

Parent Product
Frozen Lychee
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 3 sampled export transactions for Vietnam are summarized.
  • 1 export partner companies and 7 import partner companies are mapped for Frozen Lychee Pulp in Vietnam.
  • Page data last updated on 2026-08-23.

Frozen Lychee Pulp Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

1 export partner companies are tracked for Frozen Lychee Pulp in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Lychee Pulp export intelligence in Vietnam, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Lychee Pulp in Vietnam

3 sampled Frozen Lychee Pulp transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Lychee Pulp sampled transaction unit prices by date in Vietnam: 2025-09-05: 1.95 USD / kg, 2025-08-22: 3.90 USD / kg, 2025-08-05: 1.58 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-09-05FRO*** ****** ***** ****** ****** ***** ******* ** *** ***** **** **** ** *** ****** ** ** ************ **** ** **** ******** *** *** ***** **** ******* ***** *** ******** **** ** ******1.95 USD / kg (Vietnam) (United States)
2025-08-22Fro*** ***** ****** **** ****** ********* * * ************ ******** ******* ****** **** *** ***** **** *** ***********3.90 USD / kg (Vietnam) (Australia)
2025-08-05BQF ****** ****** ***** ****** ************ **** **************** **** ****** *********** **** ** ***** **** *** ******* ****1.58 USD / kg (Vietnam) (Mauritius)

Top Frozen Lychee Pulp Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Frozen Lychee Pulp in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-07-23
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Vietnam Export Partner Coverage
1 companies
Total export partner company count is a core signal of Vietnam export network depth for Frozen Lychee Pulp.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Lychee Pulp partner concentration, capacity signals, and trade relevance in Vietnam.
Sourcing diagnosis
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Frozen Lychee Pulp Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

7 import partner companies are tracked for Frozen Lychee Pulp in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Lychee Pulp in Vietnam

1 sampled Frozen Lychee Pulp import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Lychee Pulp sampled import transaction unit prices by date in Vietnam: 2025-10-03: 7.56 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-10-03Fab*** ***** ****** ****** ****** * ****** ***** ** * ***** * *** *** ************ ****** ********** ***************7.56 USD / kg (-) (-)-

Top Frozen Lychee Pulp Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 7 total import partner companies tracked for Frozen Lychee Pulp in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Vietnam Import Partner Coverage
7 companies
Import partner company count highlights demand-side visibility for Frozen Lychee Pulp in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Lychee Pulp importers, distributors, and buyer networks in Vietnam.
Export diagnosis
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Price data
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Classification

Product TypeIngredient
Product FormFrozen
Industry PositionFood Ingredient

Market

Vietnam is a seasonal lychee producer with recognized geographical-indication (GI) origin areas including Thanh Ha (Hai Duong) and Luc Ngan (Bac Giang). Frozen lychee pulp is used to extend the short harvest window into a year-round B2B ingredient supply for beverage and dessert manufacturing. The category depends on reliable cold-chain processing and reefer logistics to protect quality and food safety. Export-facing specifications are commonly set by buyer requirements (e.g., pulp purity and basic compositional targets) and supported by food-safety management systems at processing facilities.
Market RoleProducer and exporter of lychee-based frozen fruit ingredients (pulp/puree) with seasonal raw material supply
Domestic RoleSeasonal fruit is processed into frozen pulp/puree for B2B use (beverages, desserts) alongside fresh-market channels
Market GrowthNot Mentioned
SeasonalityHighly seasonal harvest supply (typically May–July), with freezing/processing used to support year-round ingredient availability.

Specification

Physical Attributes
  • Pulp/puree free of peel and seed fragments (finished/strained pulp)
  • Uniform color and aroma profile consistent with lychee
  • Low foreign matter and controlled defect tolerance for processing inputs
Compositional Metrics
  • Buyer-set specifications commonly include °Brix and pH targets; supplier-published examples exist for Vietnam-origin lychee puree.
Packaging
  • Industrial bulk packs (e.g., food-grade inner bags in drums/tins/pails/cartons) for B2B ingredient trade
  • Frozen storage and shipment conditions specified by suppliers/buyers (commonly at or below -18°C)

Supply Chain

Value Chain
  • Orchard harvest (seasonal) → receiving & sorting → pulping/finishing (screening) → food-safety controls → freezing → packaging → frozen storage → reefer export logistics → importer cold storage/distribution
Temperature
  • Maintain frozen chain at or below -18°C from post-freezing through shipment and storage
  • Avoid thaw/refreeze cycles to protect texture, flavor, and microbiological safety
Shelf Life
  • Shelf life is driven by frozen storage discipline and packaging integrity; buyer programs often require temperature records and lot traceability.
Freight IntensityHigh
Transport ModeSea

Risks

Food Safety HighBorder rejection or import holds due to food-safety non-compliance (e.g., microbiological failures, contaminant/residue issues where applicable, or documentation/label mismatch for frozen fruit ingredients) can immediately block market entry for Vietnam-origin frozen lychee pulp.Operate under HACCP-aligned controls, run pre-shipment testing per buyer/destination requirements, and reconcile label/spec/COA/lot codes before loading; maintain complete traceability and temperature records.
Logistics MediumReefer-capacity constraints, port congestion, and freight-rate volatility can delay shipments and increase delivered costs, raising the risk of temperature excursions and contractual disputes.Book reefer capacity early around peak season, use temperature loggers, specify acceptable transit-time and temperature tolerances in contracts, and qualify alternate routings/forwarders.
Climate MediumConcentrated seasonal harvest windows in GI regions increase exposure to weather-driven yield variability, which can tighten raw material supply and disrupt processing schedules for frozen pulp.Diversify raw sourcing across northern producing areas, build frozen inventory buffers during peak harvest, and align procurement contracts to forecasted harvest timing.

FAQ

When is the main Vietnam lychee harvest window that typically supplies processors for frozen pulp?Vietnam lychee supply is highly seasonal, generally concentrated in May–July. For Bac Giang, a reported schedule is an early season from May 20 to June 15 and a main season from June 10 to July 20, which is why freezing/processing is used to extend availability beyond the harvest window.
What is the most common cold-chain requirement for shipping Vietnam-origin frozen lychee pulp?Frozen lychee pulp typically requires storage and transport at or below -18°C, using reefer logistics and temperature control practices to avoid thaw/refreeze cycles that can damage quality and create food-safety risks.
Why do GI origin names like Thanh Ha or Luc Ngan matter for Vietnam lychee ingredients?Thanh Ha and Luc Ngan are registered geographical indications in Vietnam for lychee. If a supplier makes GI-based origin claims on documents or labels, they need strong provenance controls and traceability so the claim is accurate and defensible in buyer audits.

Other Frozen Lychee Pulp Country Markets for Supplier, Export, and Price Comparison from Vietnam

Compare Frozen Lychee Pulp supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.
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Parent product: Frozen Lychee
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