Sub Product
Frozen Alphonso Mango, Frozen Kent Mango, Frozen Tommy Atkins Mango, IQF Mango Chunks
Raw Materials
Fresh Mango
HS Code
081190
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
- Italy Frozen Mango market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for Italy are summarized.
- 0 export partner companies and 3 import partner companies are mapped for Frozen Mango in Italy.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-16.
Frozen Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Italy
0 export partner companies are tracked for Frozen Mango in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Frozen Mango in Italy (HS Code 081190)
Analyze 3 years of Frozen Mango export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 23,137,172 | 69,058,945 USD |
| 2023 | 21,952,961 | 60,856,208 USD |
| 2022 | 23,495,512 | 67,548,076 USD |
Top Destination Markets for Frozen Mango Exports from Italy (HS Code 081190) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Mango exports from Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 4,471,183 | 17,537,414.442 USD |
| 2 | Austria | 1,888,776 | 11,965,049.239 USD |
| 3 | Germany | 3,628,868 | 8,659,940.973 USD |
| 4 | Switzerland | 2,103,376 | 6,003,092.013 USD |
| 5 | Japan | 1,029,742 | 5,506,406.02 USD |
Frozen Mango Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Frozen Mango in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 85.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Mango in Italy
5 sampled Frozen Mango import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Mango sampled import transaction unit prices by date in Italy: 2026-03-23: 2.05 USD / kg, 2026-02-02: 1.01 USD / kg, 2025-12-28: 1.19 USD / kg, 2025-11-20: 1.12 USD / kg, 2025-11-20: 1.16 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-03-23 | FRO*** ********** ********** | 2.05 USD / kg | (-) | (-) | - | |
| 2026-02-02 | IQF ***** ***** ******** ******** | 1.01 USD / kg | (-) | (-) | - | |
| 2025-12-28 | IQF ******** ***** ***** ** * ** ** **** **** ******* ** *** *** ***** **** ***** *** | 1.19 USD / kg | (-) | (-) | - | |
| 2025-11-20 | IQF ******** ***** ***** ** ****** ** ***** ****** *** | 1.12 USD / kg | (-) | (-) | - | |
| 2025-11-20 | IQF ******** ***** ***** ** ****** ** ***** ****** *** | 1.16 USD / kg | (-) | (-) | - |
Top Frozen Mango Buyers, Importers, and Demand Partners in Italy
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Frozen Mango in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2026-04-16
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Services And Drinking PlacesFood WholesalersOthersFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
(Italy)
Latest Import Transaction: 2026-04-16
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(Italy)
Latest Import Transaction: 2026-04-16
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: TradeFood Manufacturing
Italy Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Frozen Mango in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Mango importers, distributors, and buyer networks in Italy.
Annual Import Value, Volume, and Demand Size for Frozen Mango in Italy (HS Code 081190)
Track 3 years of Frozen Mango import volume and value in Italy to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 31,066,487 | 81,623,673 USD |
| 2023 | 29,914,589 | 77,452,720 USD |
| 2022 | 30,775,868 | 87,702,290 USD |
Top Origin Supplier Countries Supplying Frozen Mango to Italy (HS Code 081190) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Mango to Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Ukraine | 3,863,990 | 10,586,504.59 USD |
| 2 | Spain | 2,578,266 | 9,644,001.24 USD |
| 3 | Netherlands | 3,093,314 | 6,999,734.952 USD |
| 4 | Portugal | 1,473,384 | 6,811,497.084 USD |
| 5 | Turkiye | 2,397,458 | 5,461,905.03 USD |
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Fruit Product
Market
Frozen mango in Italy is primarily an import-supplied processed fruit ingredient used across retail frozen fruit assortments and foodservice/industrial applications such as gelato, smoothies, bakery, and dairy inclusions. Demand is concentrated in modern retail (GDO and discount) and in HoReCa/ingredient distribution, with buyer acceptance driven by consistent IQF quality and uninterrupted frozen cold chain performance. Market access and disruption risk are shaped by EU/Italian official controls and the EU Rapid Alert System for Food and Feed (RASFF), making food-safety assurance and traceability central. Because the product relies on reefer logistics, freight-rate and route disruptions can materially affect landed costs and availability in Italy.
Market RoleImport-dependent consumer and processing market (EU single market)
Domestic RoleUsed as a frozen ingredient for retail, HoReCa, and industrial manufacturing (notably gelato, beverages, and desserts).
Market GrowthNot Mentioned
SeasonalityYear-round availability driven by imports and frozen inventory; supply continuity depends on origin processing programs and cold-chain stability into Italy.
Specification
Physical Attributes
- Uniform cut size (dices/chunks/slices depending on SKU) with minimal fines
- Bright, consistent color with low incidence of peel fragments, dark spots, or bruising defects
- Controlled ice glazing and minimal freezer burn
Compositional Metrics
- Ripeness/sweetness targets (e.g., buyer-defined maturity/organoleptic specifications) for industrial applications
- Absence of fermentation/off-odors and off-flavors
Grades
- Buyer specifications commonly define limits for foreign matter, defects, and size distribution by cut type
Packaging
- Retail frozen pouches (commonly sub-1kg) suitable for the Italian GDO frozen aisle
- Foodservice/industrial packs (multi-kilogram bags/cartons) for HoReCa and manufacturers
- Packaging must maintain barrier performance to limit dehydration and ice crystal growth in Italian cold storage and distribution
Supply Chain
Value Chain
- Origin receiving & inspection → washing/sanitation → peeling & trimming → cutting → IQF freezing → packaging → cold storage → reefer transport → Italian cold-store receipt → distribution to GDO/HoReCa/industry
Temperature
- Continuous frozen cold chain is critical from origin processing through Italian import warehousing and last-mile delivery; avoid thaw-refreeze events
Shelf Life
- Commercial shelf-life depends on frozen temperature stability and moisture control; temperature abuse increases quality loss (texture degradation, ice crystal growth) and non-conformance risk
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety HighA microbiological or contamination incident in frozen fruit (e.g., pathogen findings or foreign matter) can trigger RASFF notifications, rapid withdrawals/recalls, and intensified import scrutiny, severely disrupting frozen mango supply into Italy.Use approved processors with validated HACCP plans and routine microbiological testing; require full lot traceability, documented sanitation controls, and temperature monitoring through shipment and Italian warehousing.
Logistics MediumReefer capacity constraints, route disruptions, or energy-related surcharges can increase transit time and costs and raise the likelihood of temperature-abuse events that damage quality and lead to claims or rejections in Italy.Contract reefer capacity early, use temperature data loggers, define acceptance criteria for temperature excursions, and maintain contingency inventory in Italian/EU cold stores.
Regulatory Compliance MediumPesticide residue non-compliance (MRL exceedances) in mango supply chains can lead to border rejections, increased sampling frequency, and customer delistings in Italy.Require origin-side residue monitoring programs, supplier declarations aligned to EU MRL rules, and periodic third-party testing for high-risk origins/lots.
Documentation Gap MediumIncomplete or inconsistent documentation (lot codes, packing lists, origin declarations) can delay clearance and complicate withdrawal/recall actions under EU traceability obligations in Italy.Implement a pre-shipment document checklist and reconcile lot identifiers across all documents and labels before dispatch.
Sustainability LowRetailer and brand sustainability commitments (e.g., deforestation-risk screening and social audit expectations) can restrict eligible sourcing even when product is legally compliant for Italy/EU entry.Map supply-chain origin risk, maintain social/environmental audit evidence where requested, and diversify suppliers to reduce dependence on any single high-risk sourcing area.
Sustainability
- Land-use change and deforestation risk screening for tropical fruit supply chains (origin-country risk relevant to Italian buyers and EU retailer policies).
- Water stewardship and irrigation intensity concerns in mango-growing regions supplying the Italian market.
- Cold-chain energy footprint and refrigerant management across Italian/EU frozen distribution.
Labor & Social
- Labor-rights and working-condition due diligence in origin orchards and processing plants supplying the Italian market (supplier audit focus).
- Migrant and seasonal labor considerations in downstream EU/Italy cold-chain logistics and repacking operations.
Standards
- BRCGS Food Safety
- IFS Food
- FSSC 22000 / ISO 22000
- HACCP (EU hygiene compliance)
FAQ
What do Italian buyers typically focus on when qualifying imported frozen mango suppliers?Italian buyers typically focus on food-safety assurance (microbiological controls and residue compliance), labeling readiness for retail, and lot-level traceability/recall capability under EU food law. Many also require third-party certified food-safety systems such as IFS, BRCGS, or FSSC 22000 for the processing facility.
Why is cold-chain control a major risk for frozen mango imports into Italy?Frozen mango depends on continuous frozen handling from origin processing to Italian cold stores and onward distribution. Temperature abuse can cause thaw/refreeze, quality deterioration, and a higher likelihood of non-conformance during inspections or customer audits, so importers often require temperature monitoring and defined acceptance criteria for excursions.
Which commercial terms are commonly used for frozen mango shipments into Italy?FOB and CIF are commonly used for sea shipments from origin, while DAP and DDP are used when suppliers offer delivered solutions into Italian cold stores or customer distribution points.
Sources
Other Frozen Mango Country Markets for Supplier, Export, and Price Comparison from Italy
Compare Frozen Mango supplier coverage, trade flows, and price benchmarks across countries related to Italy.
All related country market pages: India, Peru, United States, China, Mexico, Vietnam, Netherlands, Philippines, Thailand, Germany, Japan, Canada, Chile, Indonesia, Australia, Ecuador, Pakistan, Bangladesh, Egypt, France, South Korea, United Kingdom, Kenya, South Africa, Estonia, Spain, Nigeria, Brazil, Colombia, Poland, Algeria, Austria, Malaysia, Tanzania, Switzerland, Sweden, New Zealand, Norway, Serbia, Zimbabwe, United Arab Emirates, Zambia, Belgium, Israel, Portugal, Costa Rica, Ireland, Hong Kong, Turkiye, Ukraine, Guatemala, Singapore, Greece, Kazakhstan, Lithuania, Finland, Panama, Hungary, Russia, Morocco, Puerto Rico, Latvia, Taiwan, Czechia, Uzbekistan, Croatia, Bulgaria, Denmark, Saudi Arabia, Romania, El Salvador, Bosnia and Herzegovina, Andorra, Albania, Armenia, Argentina, Azerbaijan, Barbados, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Dominican Republic, Fiji, Gabon, Honduras, Iraq, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Kuwait, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Luxembourg, Libya, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Paraguay, Qatar, Slovenia, Slovakia, Senegal, Somalia, Swaziland, Togo, Tunisia, Uganda, Uruguay, Saint Vincent and the Grenadines
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Raw materials: Fresh Mango
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