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Frozen Orange Suppliers & Prices in United States — Market Overview 2026

Sub Product
IQF Orange Dices, IQF Orange Pulp Block, IQF Orange Segments
Raw Materials
Fresh Orange
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • United States Frozen Orange market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for United States are summarized.
  • 0 export partner companies and 4 import partner companies are mapped for Frozen Orange in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-29.

Frozen Orange Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Frozen Orange in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 30.8% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Orange in United States

5 sampled Frozen Orange import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Orange sampled import transaction unit prices by date in United States: 2026-03-24: 0.93 USD / kg, 2026-02-12: 1.43 USD / kg, 2026-02-09: 1.66 USD / kg, 2026-01-24: 1.73 USD / kg, 2026-01-17: 1.73 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-24JUG* ** ******* **********0.93 USD / kg (-) (-)-
2026-02-12JUG* ** ******* **********1.43 USD / kg (-) (-)-
2026-02-09FRO*** ****** ***** ****** ****** ***** ****** ****** *****1.66 USD / kg (-) (-)-
2026-01-24NAR**** ******** ************ ************** ** *********1.73 USD / kg (-) (-)-
2026-01-17NAR**** ******** ************ *********1.73 USD / kg (-) (-)-

Top Frozen Orange Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Frozen Orange in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-05-29
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-05-29
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
United States Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Frozen Orange in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Orange importers, distributors, and buyer networks in United States.

Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Agricultural Product

Market

Frozen orange in the United States is supplied through a mix of domestic citrus processing and imports, with year-round retail and foodservice availability enabled by freezing and cold-chain distribution. Domestic raw material supply is concentrated in major citrus states, while import programs help smooth supply gaps and manage price/availability risk. Market access is shaped by strict FDA/CBP compliance expectations for imported frozen foods, including importer accountability under FSMA/FSVP. Cold-chain integrity (frozen storage and transport discipline) is a primary commercial and quality requirement for this category.
Market RoleMixed — domestic producer/processor and importer (large domestic consumer market)
Domestic RoleYear-round consumer and foodservice market supported by domestic citrus supply and frozen processing/cold storage infrastructure.
SeasonalityFrozen formats enable year-round availability, while domestic citrus harvest and processing activity typically peaks during the main citrus season by region.

Specification

Physical Attributes
  • Uniform piece/segment size and minimal breakage
  • Bright orange color with low peel/pith inclusion
  • Low clumping and controlled ice glaze (as specified by buyer)
  • Freedom from foreign matter and visible defects
Compositional Metrics
  • Buyer specifications may include °Brix, titratable acidity, and flavor balance targets for consistent end-use performance
  • Drip loss and texture after thaw as practical quality indicators
Grades
  • Buyer-defined grades/specifications (retail vs. industrial) covering defect tolerance, piece size distribution, and glaze limits
Packaging
  • Retail resealable pouches/bags for consumer use
  • Foodservice poly bags packed in corrugated cartons
  • Bulk packs for industrial users with lot coding for traceability

Supply Chain

Value Chain
  • Citrus sourcing (domestic/import) → receiving inspection → washing/sanitation → peeling/segmenting or cutting → sorting/grading → IQF freezing → packaging and coding → frozen storage → refrigerated/frozen distribution → retail/foodservice/industrial use
Temperature
  • Continuous frozen-chain control is required; product is typically stored and transported at or below -18°C (0°F) per buyer and cold-chain norms.
  • Temperature excursions increase clumping, drip loss, and quality claims risk and can trigger rejection by buyers.
Shelf Life
  • Shelf-life is strongly dependent on maintaining frozen temperatures, packaging integrity, and avoiding thaw-refreeze cycles; declared shelf-life varies by formulation and pack.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Regulatory Compliance HighUS FDA/CBP enforcement can block entry or disrupt distribution if frozen orange shipments are deemed adulterated or misbranded, or if importer obligations (e.g., FSVP where applicable) and documentation are deficient; this can result in refusal, detention, re-export, and severe commercial disruption.Maintain a documented importer compliance program (FDA Prior Notice + FSVP where applicable), align labeling to FDA requirements, qualify suppliers via audits and preventive-controls documentation, and run pre-shipment document/label checks against an importer checklist.
Food Safety MediumFrozen fruit categories are vulnerable to contamination hazards (including pathogens) that can trigger recalls and buyer delistings; freezing does not eliminate all microbial risks if upstream sanitation and water quality controls are weak.Use validated sanitation programs, environmental monitoring appropriate to the facility, supplier verification for agricultural and processing controls, and robust hold-and-release protocols for high-risk lots.
Climate MediumFreeze events, hurricanes, and rainfall extremes in US citrus regions can disrupt raw material supply and processing schedules, leading to supply tightness and price volatility for frozen orange programs.Diversify sourcing across regions/origins, maintain seasonal safety stock in frozen inventory, and contract flexible volume options to manage weather-driven supply swings.
Supply MediumCitrus disease pressure (notably HLB/citrus greening) can reduce domestic orange yields and raise costs over time, impacting processor input availability and pricing.Balance domestic supply with qualified import programs, monitor citrus health outlooks from USDA and state agencies, and use forward contracts and substitution options where feasible.
Logistics MediumReefer equipment tightness, port congestion, and inspection holds can increase landed cost and elevate quality-claim risk if frozen-chain temperatures are not maintained during delays.Use temperature monitoring (recorders/telematics), specify maximum allowable excursion protocols with carriers, pre-clear documents, and route via reliable cold-chain nodes and cold storage partners.
Sustainability
  • Citrus disease pressure and orchard turnover needs can increase input intensity and replanting requirements in domestic supply regions, affecting long-term supply economics for processors.
  • Water stewardship and irrigation constraints (particularly in Western citrus regions) can affect raw material availability and cost.
  • Energy intensity of freezing and cold storage increases scrutiny on electricity use and emissions reporting in buyer sustainability programs.
Labor & Social
  • Seasonal labor availability and compliance with wage-hour, housing, and contractor management requirements in citrus harvesting and packing operations.
  • Worker heat stress and safety management needs in field and packing environments, with heightened audit focus among large buyers.
Standards
  • SQF
  • BRCGS
  • FSSC 22000

FAQ

What are the key US compliance steps for importing frozen orange products?Imports typically require a CBP entry filing with standard commercial documents and FDA Prior Notice submission. For most imported foods, the US importer must also maintain Foreign Supplier Verification Program (FSVP) records to demonstrate supplier oversight. Labeling and marking must align with FDA and CBP requirements to avoid clearance delays or refusals.
Why is cold-chain control critical for frozen orange in the US market?Frozen orange quality and acceptance depend on continuous frozen temperatures; excursions can cause clumping, drip loss, and texture damage that lead to buyer rejection and claims. Delays from inspections or congestion can increase this risk, so temperature monitoring and reliable cold-chain partners are commonly required.
Which US regions are most relevant to domestic orange supply feeding frozen products?Domestic citrus supply is concentrated in major citrus states, especially Florida and California, with additional production in Texas and Arizona. Regional harvest timing influences when processors can most efficiently replenish frozen inventory.

Other Frozen Orange Country Markets for Supplier, Export, and Price Comparison from United States

Compare Frozen Orange supplier coverage, trade flows, and price benchmarks across countries related to United States.

Related Frozen Orange Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Frozen Orange.
Raw materials: Fresh Orange
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