Garlic Concentrate Juice Suppliers, Trade & Prices — Market Overview 2026
Raw Materials
Fresh Garlic
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Garlic Concentrate Juice market coverage spans 63 countries.
- 321 exporter companies and 392 importer companies are indexed in the global supply chain intelligence network for this product.
- 859 supplier-linked transactions are summarized across the top 20 countries.
- Page data last updated on 2026-09-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Garlic Concentrate Juice
Analyze 859 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Garlic Concentrate Juice.
Garlic Concentrate Juice Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Garlic Concentrate Juice to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Garlic Concentrate Juice: Bangladesh (+389.4%), Germany (+110.3%), Chile (-59.6%).
Garlic Concentrate Juice Country-Level Supplier Transaction and Unit Price Summary
As of 2025-10, benchmark Garlic Concentrate Juice country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Garlic Concentrate Juice transaction unit prices: Mexico (29.58 USD / kg), United States (16.28 USD / kg), Peru (6.37 USD / kg), Costa Rica (4.91 USD / kg), India (4.30 USD / kg), 1 more countries.
| Country | YoY Change | Transaction Count | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -15.0% | 161 | 2.88 USD / kg (133,196 kg) | 3.84 USD / kg (82,832.28 kg) | 4.30 USD / kg (71,706 kg) | 3.52 USD / kg (69,843 kg) | 2.61 USD / kg (28,105.3 kg) | 2.96 USD / kg (13,300 kg) | ||||||
| United States | +22.6% | 59 | 30.01 USD / kg (9,416.24 kg) | 27.91 USD / kg (459.08 kg) | 42.11 USD / kg (2,252.41 kg) | 50.12 USD / kg (442.47 kg) | 31.65 USD / kg (1,556.65 kg) | 16.28 USD / kg (223.16 kg) | ||||||
| France | -15.5% | 17 | - (-) | - (-) | 9.39 USD / kg (14,400 kg) | 10.24 USD / kg (14,640 kg) | - (-) | - (-) | ||||||
| India | -43.5% | 209 | 7.89 USD / kg (10,443.76 kg) | 11.64 USD / kg (3,455.4 kg) | 6.62 USD / kg (11,425.3 kg) | 7.99 USD / kg (32,751.7 kg) | 5.90 USD / kg (23,163 kg) | 4.30 USD / kg (7,436.64 kg) | ||||||
| Mexico | -53.3% | 46 | 3.52 USD / kg (20,310 kg) | 11.68 USD / kg (12,118 kg) | 19.62 USD / kg (65,970 kg) | 3.10 USD / kg (38,000 kg) | 8.74 USD / kg (20,232.04 kg) | 29.58 USD / kg (612.91 kg) | ||||||
| Peru | -7.0% | 25 | 3.78 USD / kg (1,534.36 kg) | 4.90 USD / kg (45,232.79 kg) | 3.91 USD / kg (2,574.9 kg) | 2.93 USD / kg (22,518.24 kg) | 4.82 USD / kg (3,654.72 kg) | 6.37 USD / kg (1,416.9 kg) | ||||||
| Germany | +110.3% | 11 | 4.07 USD / kg (2,960 kg) | 3.96 USD / kg (3,609 kg) | 17.72 USD / kg (7,116 kg) | 114.54 USD / kg (17.23 kg) | 3.81 USD / kg (8,295 kg) | - (-) | ||||||
| Costa Rica | -5.1% | 208 | 4.05 USD / kg (53.408 kg) | 4.78 USD / kg (37.273 kg) | 4.14 USD / kg (14.004 kg) | 4.42 USD / kg (222.773 kg) | 4.08 USD / kg (604.074 kg) | 4.91 USD / kg (738.72 kg) | ||||||
| South Africa | +8.4% | 56 | 4.85 USD / kg (21.72 kg) | 5.39 USD / kg (33.18 kg) | 5.00 USD / kg (27.96 kg) | 6.02 USD / kg (33.18 kg) | 5.56 USD / kg (117.92 kg) | - (-) | ||||||
| Argentina | +16.7% | 11 | 1.70 USD / kg (27,660 kg) | 1.40 USD / kg (103,200 kg) | 1.47 USD / kg (78,600 kg) | - (-) | 1.53 USD / kg (25,800 kg) | - (-) |
Garlic Concentrate Juice Global Supply Chain Coverage
713 companies
321 exporters and 392 importers are mapped for Garlic Concentrate Juice.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Garlic Concentrate Juice, benchmark reach, and prioritize outreach by market.
Garlic Concentrate Juice Export Supplier Intelligence, Trade Flows, and Price Signals
321 exporter companies are mapped in Tridge Supply Chain Intelligence for Garlic Concentrate Juice. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Garlic Concentrate Juice Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 321 total exporter companies in the Garlic Concentrate Juice supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-08-01
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
(Peru)
Latest Export Transaction: 2026-08-01
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Trade
(India)
Latest Export Transaction: 2026-08-01
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(United States)
Latest Export Transaction: 2026-08-01
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood Packaging
Value Chain Roles: Distribution / WholesaleTrade
(Malaysia)
Latest Export Transaction: 2025-12-16
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Garlic Concentrate Juice Global Exporter Coverage
321 companies
Exporter company count is a key signal for Garlic Concentrate Juice supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Garlic Concentrate Juice opportunities by country, product, and value-chain role, then open company profiles to validate fit.
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Garlic Concentrate Juice Import Buyer Intelligence, Demand Signals, and Price Benchmarks
392 importer companies are mapped for Garlic Concentrate Juice demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Garlic Concentrate Juice Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 392 total importer companies tracked for Garlic Concentrate Juice. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2025-09-19
Recently Import Partner Companies: 2
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-08-01
Industries: Food Wholesalers
Value Chain Roles: -
(Malaysia)
Latest Import Transaction: 2026-08-01
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-08-01
Recently Import Partner Companies: 1
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: -
(Pakistan)
Latest Import Transaction: 2025-12-23
Employee Size: 501 - 1000 Employees
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-10
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
392 companies
Importer company count highlights the current depth of demand-side visibility for Garlic Concentrate Juice.
Use Supply Chain Intelligence analytics and company profiles to identify active Garlic Concentrate Juice buyers, compare partner density by country, and refine GTM priorities.
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormConcentrated Juice
Industry PositionFood Ingredient / Intermediate
Market
Garlic concentrate juice is a globally traded flavor ingredient used to deliver consistent garlic intensity in sauces, seasonings, prepared foods, and foodservice. Supply is closely tied to bulk garlic production and to industrial processing capacity that can extract, filter, and concentrate juice at scale. China is widely regarded as a central origin for both garlic production and processed garlic ingredients, while other notable garlic-producing countries also supply processed formats depending on buyer specifications and trade routes. Demand tends to track growth in convenience foods and standardized flavor systems, with buyers prioritizing food safety documentation, consistent sensory profile, and reliable logistics.
Market GrowthMixed (medium-term outlook)Demand typically follows growth in processed foods, sauces, and seasoning systems, while buyers may substitute among garlic formats (juice, paste, dehydrated, oil) based on price and specifications.
Major Producing Countries
- ChinaLargest global garlic producer and a major origin for processed garlic ingredients in international trade; processing scale supports concentrate supply.
- IndiaMajor garlic producer; processing into value-added formats exists but export prominence depends on buyer specs and industrial capacity.
- SpainSignificant producer within Europe; relevant for EU-oriented supply chains and alternative sourcing strategies.
- EgyptNotable producer with export participation; seasonal supply can support processing runs and regional trade.
- ArgentinaSouthern Hemisphere producer that can support counter-seasonal raw garlic availability for processing.
Major Exporting Countries
- ChinaCommonly cited as a leading exporter for processed garlic ingredients (including concentrated and preserved formats), supported by large-scale processing.
- SpainExports garlic and garlic products into European markets; may serve buyers seeking regional supply and shorter lead times.
- EgyptExports garlic and processed formats into regional and international markets, subject to seasonal availability and specifications.
- ArgentinaExports garlic and some processed formats; can contribute to diversification for buyers managing seasonal risk.
Major Importing Countries
- United StatesLarge user market for garlic-based ingredients across packaged foods and foodservice; imports multiple processed garlic formats.
- GermanyMajor EU food manufacturing base; imports ingredient inputs and trades within the EU single market.
- NetherlandsEU logistics and re-export hub; imports ingredients for redistribution and manufacturing supply chains.
- JapanImports seasoning and flavoring ingredients for processed foods; buyers often emphasize documentation and consistent sensory quality.
- South KoreaImports processed garlic ingredients for food manufacturing and foodservice; quality and residue compliance are frequent buyer focus areas.
Supply Calendar
- China:May, Jun, JulPrimary harvest/curing period in many producing areas; processing campaigns may follow harvest and storage release.
- Spain:May, Jun, JulLate spring to mid-summer harvest window supports European supply chains; processing can leverage cured and stored bulbs.
- Egypt:Apr, May, JunEarlier Northern Hemisphere seasonal window can provide spring availability for fresh and processing streams.
- Argentina:Nov, Dec, JanSouthern Hemisphere season offers counter-seasonal raw garlic availability relative to major Northern Hemisphere origins.
Specification
Physical Attributes
- Highly aromatic, pungent garlic profile; concentrated flavor intensity relative to single-strength juice
- Color and turbidity vary by filtration level and heat treatment (clear to cloudy concentrate)
Compositional Metrics
- Total soluble solids (often specified via refractometer/Brix) and concentration ratio (single-strength equivalent)
- pH and titratable acidity specifications for stability and flavor consistency
- Key sulfur compound profile and sensory benchmarks commonly used as acceptance criteria (supplier- and buyer-specific)
Grades
- Food-grade (typical for manufacturing use)
- Organic grade (where certified to destination-market requirements)
- Allergen/claims status as specified (e.g., non-GMO claim where applicable; claim wording varies by jurisdiction)
Packaging
- Food-grade drums or pails for bulk trade
- Aseptic bag-in-drum or bag-in-box formats for shelf-stable international shipment
- Intermediate bulk containers (IBCs) for large-volume industrial users where feasible
ProcessingAroma and flavor can degrade with oxygen exposure and excessive heat; low-oxygen handling and appropriate thermal processing help preserve sensory qualityNatural enzymatic activity and browning reactions can affect color and flavor; process controls and specifications commonly address this
Supply Chain
Value Chain
- Garlic cultivation and harvest -> curing/drying -> storage -> cleaning and trimming -> crushing/pressing or maceration -> filtration/clarification -> concentration (often vacuum evaporation) -> pasteurization/thermal treatment -> aseptic or hygienic filling -> export logistics -> downstream blending into sauces/seasonings/ready foods
Demand Drivers
- Need for consistent garlic flavor intensity across large-scale food manufacturing
- Convenience and labor savings versus fresh garlic handling in industrial kitchens and factories
- Growth in sauces, seasonings, ready meals, and snack-seasoning applications
Temperature
- Storage and transit conditions are typically set to protect volatile flavor compounds and prevent quality loss; buyers commonly specify cool, stable temperatures and protection from heat
- Aseptic concentrates may ship ambient depending on supplier validation, while non-aseptic products may require chilled logistics; requirements are specification-dependent
Atmosphere Control
- Oxygen exposure management (sealed systems, inerting where used, tight headspace control) can be important to preserve aroma and limit oxidation-related changes
Shelf Life
- Shelf life is strongly dependent on thermal process, aseptic integrity, packaging format, and storage conditions; buyers typically rely on supplier shelf-life statements and certificate of analysis (COA) for each lot
Risks
Supply Concentration HighGlobal sourcing for processed garlic ingredients can be highly exposed to a small number of large-scale processing origins; disruptions from trade measures, port disruptions, container availability, or policy shifts affecting dominant suppliers can quickly constrain availability and raise costs.Qualify at least two origins/suppliers with matched sensory and specification performance; maintain validated substitutes across garlic formats (e.g., juice vs. paste vs. dehydrated) where formulation allows.
Food Safety HighGarlic concentrate juice is a high-impact flavoring ingredient where contamination or non-compliance (microbiological issues, pesticide residues, heavy metals, undeclared additives) can trigger border rejections, recalls, or reformulation delays across multiple finished products.Use supplier approval programs with robust COAs, traceability, third-party audits (e.g., GFSI-recognized schemes), and destination-market compliance testing plans.
Regulatory Compliance MediumDifferences in additive permissions, labeling rules, and contaminant limits across jurisdictions can complicate trade, especially if concentrates include stabilizers, acidity regulators, or preservatives or if processing aids are used.Contractually define additive status (added vs. none), processing aids disclosure, and destination-specific compliance responsibilities; review Codex guidance alongside local regulations.
Quality Variability MediumSensory profile and potency can vary by garlic crop quality, storage duration, and processing parameters, creating batch-to-batch variability that affects finished product flavor consistency.Specify measurable acceptance parameters (e.g., soluble solids, pH, sensory reference standard, key marker tests where used) and implement retain-sample comparisons for critical applications.
Logistics MediumBulk liquids are sensitive to packaging integrity and temperature excursions; leakage, seal failures, or excessive heat exposure can lead to oxidation, sensory loss, or microbiological risk depending on processing type.Use validated packaging (aseptic where required), verify container/liner specifications, and apply temperature and handling controls in freight contracts.
Sustainability
- Agrochemical use and residue management in garlic cultivation, with downstream compliance needs against destination-market maximum residue limits (MRLs)
- Energy intensity of concentration (evaporation) and associated greenhouse-gas footprint depending on plant energy mix
- Wastewater and organic load management from washing, pressing, and processing operations
Labor & Social
- Seasonal agricultural labor conditions and worker safety in harvesting, trimming, and packing
- Occupational safety in processing facilities (chemical handling for sanitation, hot surfaces, confined spaces), commonly managed through food safety and occupational standards
FAQ
How is garlic concentrate juice typically produced for international trade?It is generally made by processing cured garlic through crushing/pressing (or maceration) to extract juice, then filtering/clarifying and concentrating it (often via vacuum evaporation). Producers then apply a validated thermal treatment and pack it in bulk formats such as drums or aseptic bag-in-drum systems for export.
Which countries are commonly associated with supply for processed garlic ingredients like concentrate juice?China is commonly cited as a major origin for processed garlic ingredients due to large garlic production and industrial processing scale. Buyers also use alternative or supplementary sourcing from other major garlic-producing countries such as Spain, Egypt, and Argentina depending on specifications and logistics.
What are the most common specifications buyers use when purchasing garlic concentrate juice?Common purchase specifications include concentration measures (such as total soluble solids/Brix), pH/acidity, microbiological criteria, and compliance with destination-market pesticide residue limits and other contaminants. Many contracts also include sensory acceptance criteria to ensure consistent garlic flavor intensity and absence of off-notes.
Sources
Garlic Concentrate Juice Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Garlic Concentrate Juice market pages for supplier coverage, trade flows, and price benchmarks.
China
South Korea
Indonesia
Uzbekistan
Spain
United Kingdom
Malaysia
United States
Kazakhstan
Ecuador
Netherlands
Costa Rica
All country market pages: Thailand, Mexico, France, Turkiye, India, Peru, Saudi Arabia, Germany, United Arab Emirates, Canada, Switzerland, Chile, Italy, Pakistan, Australia, Vietnam, Algeria, Philippines, Mauritius, South Africa, Russia, Qatar, Japan, Bahrain, Jordan, Colombia, Bangladesh, Oman, Guatemala, Bulgaria, Kuwait, Nicaragua, Singapore, Belarus, Tanzania, Democratic Republic of the Congo, Denmark, Argentina, Bolivia, Brazil, Egypt, Ghana, Liberia, Lesotho, Luxembourg, Malawi, Nepal, New Zealand, Panama, Poland, Ukraine
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Raw materials: Fresh Garlic
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