Sub Product
Concentrated Ginger Extract, Conventional Ginger Extract, Essential Oil Ginger Extract, Ginger Extract Powder, +2
Derived Products
Sujeonggwa, Ginger Ale, Ginger Beer
Raw Materials
Fresh Ginger
HS Code
130219
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
- Japan Ginger Extract market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Japan are summarized.
- 5 export partner companies and 10 import partner companies are mapped for Ginger Extract in Japan.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-16.
Ginger Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Japan
5 export partner companies are tracked for Ginger Extract in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ginger Extract export intelligence in Japan, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 130219.
Scatter points are sampled from 94.1% of the full transaction dataset.
Sample Export Supplier Transaction Records for Ginger Extract in Japan
5 sampled Ginger Extract transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ginger Extract sampled transaction unit prices by date in Japan: 2026-01-29: 40.74 USD / kg, 2026-01-21: 252.49 USD / kg, 2026-01-21: 252.49 USD / kg, 2025-12-31: 90.59 USD / kg, 2025-12-26: 90.76 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-01-29 | [향료* *** ************** ******* ****** | 40.74 USD / kg | (Japan) | (South Korea) | |
| 2026-01-21 | [파비********************** ********************* | 252.49 USD / kg | (Japan) | (South Korea) | |
| 2026-01-21 | [파비********************** ********************* | 252.49 USD / kg | (Japan) | (South Korea) | |
| 2025-12-31 | Nan* ****** ****** ******* * * ***** ******** * ******* ************ *** ************* ********** *** ** *************************************************** ***** ***** **** ***** *** **** | 90.59 USD / kg | (Japan) | (Vietnam) | |
| 2025-12-26 | Nan* ****** ****** ******* * * ***** ******** * ******* ************ *** ************* ********** *** ** *************************************************** ***** ***** **** ***** *** **** | 90.76 USD / kg | (Japan) | (Vietnam) |
Top Ginger Extract Export Suppliers and Companies in Japan
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Ginger Extract in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-04-16
Industries: Brokers And Trade AgenciesFood Packaging
Value Chain Roles: Distribution / WholesaleTrade
(Japan)
Latest Export Transaction: 2026-04-16
Industries: OthersFood ManufacturingFood Wholesalers
Value Chain Roles: Food ManufacturingDistribution / WholesaleOthers
(Japan)
Latest Export Transaction: 2026-04-16
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2026-04-16
Industries: Food ManufacturingBrokers And Trade AgenciesFood Packaging
Value Chain Roles: TradeDistribution / Wholesale
(Japan)
Latest Export Transaction: 2026-04-16
Industries: Food WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleTrade
Japan Export Partner Coverage
5 companies
Total export partner company count is a core signal of Japan export network depth for Ginger Extract.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ginger Extract partner concentration, capacity signals, and trade relevance in Japan.
Annual Export Value, Volume, and Supplier Market Size for Ginger Extract in Japan (HS Code 130219)
Analyze 3 years of Ginger Extract export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 412,766 | 26,072,513 USD |
| 2023 | 371,627 | 23,999,399 USD |
| 2022 | 422,463 | 27,833,237 USD |
Top Destination Markets for Ginger Extract Exports from Japan (HS Code 130219) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Ginger Extract exports from Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 66,860 | 7,208,962.249 USD |
| 2 | China | 65,295 | 3,067,657.567 USD |
| 3 | South Korea | 49,834 | 2,085,761.384 USD |
| 4 | France | 20,763 | 1,895,250.032 USD |
| 5 | Thailand | 13,420 | 1,747,859.24 USD |
Ginger Extract Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners
10 import partner companies are tracked for Ginger Extract in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Ginger Extract in Japan
5 sampled Ginger Extract import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ginger Extract sampled import transaction unit prices by date in Japan: 2026-01-08: 199.60 USD / kg, 2025-12-31: 20.50 USD / kg, 2025-11-07: 47.26 USD / kg, 2025-11-07: 47.26 USD / kg, 2025-11-06: 46.85 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-08 | GIN*** **** *** ******* *** ** **************** ************ ***** ************* ** | 199.60 USD / kg | (-) | (-) | - | |
| 2025-12-31 | Gin*** ***** ************ ***** ****** * * * * *** ** ****** *************** | 20.50 USD / kg | (-) | (-) | - | |
| 2025-11-07 | GIN*** ******* ******** *** ****** *** * | 47.26 USD / kg | (-) | (-) | - | |
| 2025-11-07 | GIN*** ******* ******** *** ****** *** * | 47.26 USD / kg | (-) | (-) | - | |
| 2025-11-06 | GIN*** ******* ******** *** ****** *** * | 46.85 USD / kg | (-) | (-) | - |
Top Ginger Extract Buyers, Importers, and Demand Partners in Japan
Review leading buyer profiles and compare them with 10 total import partner companies tracked for Ginger Extract in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-04-16
Industries: Food Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / PackingFood Manufacturing
(Japan)
Latest Import Transaction: 2026-04-16
Industries: Others
Value Chain Roles: Food Manufacturing
(Japan)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleTrade
(Japan)
Latest Import Transaction: 2026-04-16
Industries: OthersFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Japan)
Latest Import Transaction: 2026-04-16
Employee Size: Over 1000 Employees
Industries: OthersFood ManufacturingBeverage Manufacturing
Value Chain Roles: LogisticsFood ManufacturingTrade
(Japan)
Latest Import Transaction: 2026-04-16
Industries: OthersFood WholesalersBrokers And Trade AgenciesFood PackagingFishing AquacultureBeverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingOthersDistribution / WholesaleTrade
Japan Import Partner Coverage
10 companies
Import partner company count highlights demand-side visibility for Ginger Extract in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Ginger Extract importers, distributors, and buyer networks in Japan.
Annual Import Value, Volume, and Demand Size for Ginger Extract in Japan (HS Code 130219)
Track 3 years of Ginger Extract import volume and value in Japan to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 5,895,586 | 103,724,707 USD |
| 2023 | 6,091,028 | 116,348,005 USD |
| 2022 | 6,045,258 | 129,306,022 USD |
Top Origin Supplier Countries Supplying Ginger Extract to Japan (HS Code 130219) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ginger Extract to Japan.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 1,796,525 | 32,975,006.569 USD |
| 2 | United States | 182,036 | 18,315,892.334 USD |
| 3 | South Korea | 116,106 | 12,650,034.381 USD |
| 4 | France | 680,011 | 11,661,326.907 USD |
| 5 | India | 360,842 | 10,478,064.909 USD |
Classification
Product TypeIngredient
Product FormExtract
Industry PositionFood Ingredient / Flavoring Ingredient
Market
Ginger extract in Japan is primarily a business-to-business ingredient used in beverage, confectionery, sauce/seasoning, and health-oriented product formulations. Japan functions mainly as an import-dependent ingredient market for standardized extracts, with domestic manufacturing focused on formulation, blending, and finished-product production rather than large-scale botanical extraction. Market access hinges on importer compliance with Japan’s food import controls and on buyer expectations for consistent marker-compound profiles and contaminant controls. Demand is influenced by Japan’s mature flavor and beverage sectors and by product-positioning needs (e.g., “warming” flavor notes) that favor standardized extracts over raw ginger variability.
Market RoleImport-dependent ingredient market
Domestic RoleDownstream formulation and manufacturing use in food, beverage, and supplement-adjacent products
Specification
Physical Attributes
- Appearance depends on format (liquid extract, oleoresin, or powder on carrier); clarity/sediment controls are commonly specified for liquid formats.
- Aroma and pungency consistency are core acceptance attributes for flavor applications.
Compositional Metrics
- Marker-compound assay reporting (commonly gingerols and shogaols) as a consistency control.
- Residual solvent controls when solvent extraction is used (method- and solvent-specific).
- Contaminant screening aligned to Japan import/inspection expectations (e.g., pesticide residues, heavy metals, microbiological criteria appropriate to use).
Grades
- Food-grade (for flavoring/processed food applications)
- Higher-specification grades for sensitive applications (e.g., beverage concentrates), typically defined by buyer COA rather than public grades
Packaging
- Food-grade lined drums or pails for viscous extracts/oleoresins
- Sealed jerrycans/containers for liquid extracts
- Moisture-barrier bags (often within cartons/drums) for powdered extracts
Supply Chain
Value Chain
- Origin extraction/standardization → international shipment → Japanese importer (food import notification) → domestic ingredient distributor/blender → food & beverage manufacturer → retail/foodservice finished products
Temperature
- Protect from heat and light to reduce oxidation and aroma loss; storage conditions are typically defined by supplier stability data and buyer QC.
Atmosphere Control
- Minimize oxygen exposure (headspace control, tight seals) to limit oxidative quality degradation for aroma-active fractions.
Shelf Life
- Shelf life is specification- and packaging-dependent; Japanese buyers commonly require COA, retained samples, and traceability to manage stability and complaint risk.
Freight IntensityLow
Transport ModeSea
Risks
Regulatory Compliance HighA shipment can be delayed, tested, or rejected at entry if the ginger extract does not align with Japan’s food import controls or if contaminants (e.g., pesticide residues or residual solvents, where relevant) trigger non-compliance during inspection.Pre-classify the product’s regulatory category and intended use for Japan, run pre-shipment testing aligned to likely inspection/buyer panels, and ensure COA-to-lot document integrity.
Documentation Gap MediumIncomplete or inconsistent specification/COA details (e.g., extraction method, solvent declaration, marker-compound basis, batch identifiers) can trigger buyer rejection or prolonged compliance review by the importer.Standardize Japan-ready documentation packs (spec sheet, method summary, allergen/processing aids statement if applicable, COA with batch and test methods) and keep controlled templates.
Logistics MediumPort congestion or freight schedule disruptions can create supply interruptions for just-in-time manufacturing customers, especially when the ingredient is single-sourced or used across multiple SKUs.Hold safety stock in Japan (or at regional hubs), qualify secondary suppliers/lots, and align reorder points to ocean lead times and inspection variability.
Sustainability
- Upstream pesticide management and residue risk controls in ginger cultivation and extraction supply chains supplying Japan.
- Solvent stewardship and emissions/waste handling where solvent extraction is used (buyer scrutiny on solvent choice and residuals).
Labor & Social
- Human-rights due diligence expectations may arise from Japanese buyer policies for imported agricultural-derived inputs; upstream farm labor conditions are a potential reputational risk depending on origin.
Standards
- FSSC 22000
- ISO 22000
- HACCP-based food safety management
FAQ
What is the main compliance gate for importing ginger extract into Japan?The importer typically must follow Japan’s food import control process, including filing the required import notification through the quarantine/food import system under the Ministry of Health, Labour and Welfare (MHLW). Depending on product details and risk signals, the shipment may be subject to inspection and testing before clearance.
What quality information do Japanese buyers commonly expect for ginger extract?Japanese ingredient buyers commonly expect a specification sheet and a lot-specific certificate of analysis (COA) that demonstrates consistency (often via marker-compound reporting such as gingerols/shogaols) and addresses relevant safety controls for botanical extracts (such as residue/contaminant screening and method disclosures where solvent extraction is used).
Sources
Other Ginger Extract Country Markets for Supplier, Export, and Price Comparison from Japan
Compare Ginger Extract supplier coverage, trade flows, and price benchmarks across countries related to Japan.
All related country market pages: China, India, United States, Netherlands, Germany, Philippines, Canada, Thailand, Vietnam, France, Indonesia, Mexico, Malaysia, Singapore, Australia, Belgium, United Kingdom, Nigeria, Switzerland, Tanzania, Chile, Ireland, Kenya, Pakistan, Bangladesh, Poland, United Arab Emirates, Sri Lanka, New Zealand, Myanmar [Burma], Costa Rica, Uganda, Denmark, Niger, Kuwait, Saudi Arabia, Egypt, Spain, Greece, Hungary, Italy, South Korea, Turkiye, Hong Kong, Brazil, Slovenia, Madagascar, Russia, Morocco, Czechia, Israel, Peru, Austria, Romania, Luxembourg, Ukraine, Nicaragua, South Africa, Dominican Republic, Armenia, Bulgaria, Portugal, Ecuador, Slovakia, Serbia, Bolivia, Sweden, Colombia, Uzbekistan, Cyprus, Norway, Honduras, Andorra, Albania, Argentina, Azerbaijan, Bosnia and Herzegovina, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Djibouti, Estonia, Ethiopia, Finland, Fiji, Guatemala, Croatia, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Kazakhstan, Laos, Liberia, Lithuania, Latvia, Moldova, Montenegro, Macedonia, Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Nepal, Oman, Panama, French Polynesia, Paraguay, Qatar, Senegal, El Salvador, Swaziland, Togo, Tunisia, Uruguay, Venezuela, Zambia, Zimbabwe
Related Ginger Extract Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Ginger Extract.
Raw materials: Fresh Ginger
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