Sub Product
Butterscotch Hard Candy, Caramel Flavored Hard Candy, Cinnamon Hard Candy, Coffee Candy, +8
Raw Materials
Corn Syrup, Tartrazine, White Sugar
HS Code
170490
Last Updated
2026-06-09
Key takeaways for search and sourcing teams
- Uruguay Hard Candy market intelligence page includes 0 premium suppliers & manufacturers.
- 0 sampled export transactions for Uruguay are summarized.
- 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Hard Candy in Uruguay.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-09.
Hard Candy Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Uruguay
0 export partner companies are tracked for Hard Candy in Uruguay. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Hard Candy in Uruguay (HS Code 170490)
Analyze 2 years of Hard Candy export volume and value in Uruguay to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 16,351 | 48,633 USD |
| 2022 | 24,801 | 127,673 USD |
Hard Candy Import Buyer Intelligence and Price Signals in Uruguay: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Hard Candy in Uruguay. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 26.3% of the full transaction dataset.
Sample Import Transaction and Price Records for Hard Candy in Uruguay
5 sampled Hard Candy import transactions in Uruguay provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Hard Candy sampled import transaction unit prices by date in Uruguay: 2026-01-27: 0.24 USD / kg, 2026-01-19: 0.54 USD / kg, 2026-01-19: 0.67 USD / kg, 2026-01-09: 0.84 USD / kg, 2026-01-09: 0.62 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-27 | LAS ****** ********** *** ****** ********* ** ********** *** ***** ********* ** ********* ******** ******** * ********* ** *********** | 0.24 USD / kg | (-) | (-) | - | |
| 2026-01-19 | LAS ****** ********** *** ****** ********* ** ********** *** ***** ********* ** ********* ******** ******** * ********* ** *********** | 0.54 USD / kg | (-) | (-) | - | |
| 2026-01-19 | LAS ****** ********** *** ****** ********* ** ********** *** ***** ********* ** ********* ******** ******** * ********* ** *********** | 0.67 USD / kg | (-) | (-) | - | |
| 2026-01-09 | LAS ****** ********** *** ****** ********* ** ********** *** ***** ********* ** ********* ******** ******** * ********* ** *********** | 0.84 USD / kg | (-) | (-) | - | |
| 2026-01-09 | LAS ****** ********** *** ****** ********* ** ********** *** ***** ********* ** ********* ******** ******** * ********* ** *********** | 0.62 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Hard Candy in Uruguay (HS Code 170490)
Track 2 years of Hard Candy import volume and value in Uruguay to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 5,416,037 | 15,417,893 USD |
| 2022 | 6,521,467 | 16,303,496 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (solid)
Industry PositionConfectionery Product
Market
Hard candy in Uruguay is a shelf-stable confectionery category supplied by a mix of domestic manufacturers and imported/foreign brands. Market access and on-pack communication are shaped by Uruguay’s national food regulation framework (Reglamento Bromatológico Nacional) and MERCOSUR technical rules adopted into domestic law for packaged-food labeling and nutrition labeling. Uruguay also maintains a front-of-pack warning label system using octagonal seals for foods that meet the relevant “excess” thresholds, affecting label design for sugar confectionery products. For imported packaged foods and beverages, compliance verification can be linked to certification workflows (e.g., commercialization certification) used to ensure conformity with national bromatological requirements.
Market RoleDomestic consumer market with both domestic manufacturing and significant imported/foreign brand presence
Domestic RoleConsumer confectionery category with established local hard-candy producers alongside imported brands
Specification
Physical Attributes
- Low-moisture, hard-boiled sweet format; sensitivity to humidity (stickiness and deformation risk) is a key handling consideration.
Compositional Metrics
- High sugar content drives front-of-pack warning label relevance under Uruguay’s octagon-based labeling rules when nutrient profile thresholds are met.
Packaging
- Individually wrapped units for retail and bulk
- Retail packs and labels must allow required labeling elements (including front-of-pack octagons when applicable) to remain visible and not be covered
Supply Chain
Value Chain
- Sweetener inputs (sugar/glucose syrup) → cooking (hard-crack stage) → flavor/acid/color addition → cooling → forming (drop/rope/cut) → wrapping → packing → wholesale distribution → retail
Temperature
- Ambient distribution is typical; avoid high-heat exposure that can soften product and damage wraps.
Atmosphere Control
- Moisture control (low humidity) helps prevent stickiness, clumping, and surface sweating during storage and distribution.
Shelf Life
- Shelf life is generally long at ambient temperature, but packaging integrity and humidity exposure strongly affect quality stability.
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighLabeling non-compliance is the primary market-access blocker for hard candy in Uruguay, especially around mandatory packaged-food labeling/nutrition labeling requirements and the octagon-based front-of-pack warnings that can apply to high-sugar products; errors can trigger refusal to commercialize, relabeling costs, or border/market delays.Run a pre-import label legal review against Uruguay’s Reglamento Bromatológico Nacional updates (including MERCOSUR-adopted labeling rules) and confirm octagon applicability/placement; align early with the LATU commercialization certification workflow for imported foods where required.
Logistics MediumFreight and handling conditions (especially humidity exposure) can degrade product quality (stickiness/clumping) and raise landed costs for imported hard candy, impacting competitiveness against established domestic and regional suppliers.Specify moisture-barrier packaging, require humidity-controlled warehousing where feasible, and optimize shipment consolidation and routing for regional (MERCOSUR) supply lanes.
Market Competition MediumShelf-space and distributor access can be constrained by strong presence of established foreign brands and existing domestic manufacturers in Uruguay’s candy category, increasing the risk of slow sell-through for new entrants.Differentiate via flavor profiles, functional variants (e.g., sugar-free), and compliant label/claims strategy; secure distributor agreements with clear retail execution plans.
Sustainability
- Packaging waste and recyclability expectations can create commercial and compliance pressure for individually wrapped confectionery formats.
FAQ
Do hard candy packages in Uruguay need front-of-pack octagon warning labels?They may. Uruguay incorporated an octagon-based front-of-pack warning system into its food regulation framework (via Decreto Nº 272/018) for products that meet the defined “excess” criteria, which is relevant to high-sugar confectionery. A product-specific nutrient assessment is needed to confirm whether the seals apply and how they must be displayed.
Is there a specific commercialization certificate involved for importing packaged confectionery into Uruguay?Uruguay’s LATU describes a “Certificado de comercialización” workflow for imported foods and beverages to verify compliance with national bromatological provisions (referencing Decreto 338/982 in LATU guidance). Importers typically coordinate this certification and related documentation as part of placing imported packaged foods on the market.
What legal framework anchors packaged-food labeling and nutrition labeling rules in Uruguay for hard candy?Uruguay’s Reglamento Bromatológico Nacional (Decreto 315/994 and updates) is the national anchor, and Uruguay has adopted MERCOSUR technical regulations for packaged-food labeling and nutrition labeling into domestic law (e.g., Decreto 117/006 adopting relevant GMC resolutions).
Sources
Other Hard Candy Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Uruguay
Compare Hard Candy supplier coverage, trade flows, and price benchmarks across countries related to Uruguay.
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