Sub Product
Dairy Based Ice Cream, Frozen Yogurt, Gelato, Ice Cream Bar, +7
HS Code
210500
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
- El Salvador Ice Cream market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for El Salvador are summarized.
- 7 export partner companies and 1 import partner companies are mapped for Ice Cream in El Salvador.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 2 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-14.
Ice Cream Export Supplier Intelligence, Price Trends, and Trade Flows in El Salvador
7 export partner companies are tracked for Ice Cream in El Salvador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ice Cream export intelligence in El Salvador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210500.
Scatter points are sampled from 47.4% of the full transaction dataset.
Sample Export Supplier Transaction Records for Ice Cream in El Salvador
5 sampled Ice Cream transactions in El Salvador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ice Cream sampled transaction unit prices by date in El Salvador: 2026-02-17: 4.77 USD / kg, 2026-02-12: 4.98 USD / kg, 2026-02-12: 4.98 USD / kg, 2026-02-06: 5.05 USD / kg, 2026-02-03: 4.49 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-17 | COR***** * ********** **** ******* ***** ****** *** ***** ***** ***** ** ******* **** ****** | 4.77 USD / kg | (El Salvador) | (Costa Rica) | |
| 2026-02-12 | COR***** * ********** **** ******* ***** ****** *** ***** ***** ***** ** ******* **** ****** | 4.98 USD / kg | (El Salvador) | (Costa Rica) | |
| 2026-02-12 | COR***** * ********** **** ******* ***** ****** *** ***** ***** ***** ** ******* **** ****** | 4.98 USD / kg | (El Salvador) | (Costa Rica) | |
| 2026-02-06 | COR***** * ********** **** ******* ***** ****** *** ***** ***** ***** ** ******* **** ****** | 5.05 USD / kg | (El Salvador) | (Costa Rica) | |
| 2026-02-03 | COR***** * ********** **** ******* ***** ****** *** ***** ***** ***** ** ******* **** ****** | 4.49 USD / kg | (El Salvador) | (Costa Rica) |
Top Ice Cream Export Suppliers and Companies in El Salvador
Review leading exporter profiles and benchmark them against 7 total export partner companies tracked for Ice Cream in El Salvador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(El Salvador)
Latest Export Transaction: 2026-04-12
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(El Salvador)
Latest Export Transaction: 2026-04-12
Industries: Food WholesalersOthers
Value Chain Roles: TradeDistribution / Wholesale
(El Salvador)
Latest Export Transaction: 2026-04-12
Industries: Others
Value Chain Roles: Distribution / Wholesale
(El Salvador)
Latest Export Transaction: 2026-04-12
Industries: Food WholesalersBrokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
(El Salvador)
Latest Export Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(El Salvador)
Latest Export Transaction: 2026-04-12
Employee Size: Over 1000 Employees
Industries: Online Retail And FulfillmentGrocery StoresOthersFood WholesalersFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Distribution / WholesaleTradeOthersRetail
El Salvador Export Partner Coverage
7 companies
Total export partner company count is a core signal of El Salvador export network depth for Ice Cream.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ice Cream partner concentration, capacity signals, and trade relevance in El Salvador.
Annual Export Value, Volume, and Supplier Market Size for Ice Cream in El Salvador (HS Code 210500)
Analyze 3 years of Ice Cream export volume and value in El Salvador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 5,614,645 | 8,169,593 USD |
| 2023 | 5,868,179 | 8,523,068 USD |
| 2022 | 5,628,913 | 7,716,610 USD |
Top Destination Markets for Ice Cream Exports from El Salvador (HS Code 210500) in 2024
For 2024, compare export volume and value across the top 2 destination countries for Ice Cream exports from El Salvador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Guatemala | 3,867,989.3 | 6,337,505.49 USD |
| 2 | Honduras | 1,746,642 | 1,832,065.62 USD |
Ice Cream Import Buyer Intelligence and Price Signals in El Salvador: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Ice Cream in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Ice Cream in El Salvador
5 sampled Ice Cream import transactions in El Salvador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ice Cream sampled import transaction unit prices by date in El Salvador: 2026-02-20: 4.90 USD / kg, 2026-02-03: 4.76 USD / kg, 2026-01-13: 4.57 USD / kg, 2025-12-17: 4.88 USD / kg, 2025-11-27: 4.36 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-20 | HEL**** * **** ** ***** | 4.90 USD / kg | (-) | (-) | - | |
| 2026-02-03 | HEL**** * **** ** ***** | 4.76 USD / kg | (-) | (-) | - | |
| 2026-01-13 | HEL**** * **** ** ***** | 4.57 USD / kg | (-) | (-) | - | |
| 2025-12-17 | HEL**** * **** ** ***** | 4.88 USD / kg | (-) | (-) | - | |
| 2025-11-27 | HEL**** * **** ** ***** | 4.36 USD / kg | (-) | (-) | - |
Top Ice Cream Buyers, Importers, and Demand Partners in El Salvador
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Ice Cream in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(El Salvador)
Latest Import Transaction: 2026-04-12
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: OthersLogistics
El Salvador Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Ice Cream in El Salvador.
Use Supply Chain Intelligence analytics and company profiles to identify active Ice Cream importers, distributors, and buyer networks in El Salvador.
Annual Import Value, Volume, and Demand Size for Ice Cream in El Salvador (HS Code 210500)
Track 3 years of Ice Cream import volume and value in El Salvador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 6,940,506 | 19,044,769 USD |
| 2023 | 6,628,355 | 18,132,371 USD |
| 2022 | 5,783,349 | 14,988,572 USD |
Top Origin Supplier Countries Supplying Ice Cream to El Salvador (HS Code 210500) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ice Cream to El Salvador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Guatemala | 6,062,727 | 15,318,471.68 USD |
| 2 | Honduras | 455,098 | 462,015.01 USD |
| 3 | Costa Rica | 88,839.49 | 423,072.42 USD |
| 4 | United States | 47,930.61 | 166,479.36 USD |
| 5 | Brazil | 14,447.4 | 59,720.64 USD |
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionConsumer Packaged Food (Frozen Dessert)
Market
Ice cream in El Salvador is a frozen processed-food category sold primarily for domestic consumption and highly dependent on uninterrupted cold-chain handling from import or factory to retail freezers. Market access for packaged ice cream relies on Central American technical regulations (RTCA) for general labeling and (where used) nutrition labeling, plus sanitary registration procedures for processed prepackaged foods. Customs import processes in El Salvador emphasize correct transport and commercial documentation and require additional permits/authorizations for restricted goods, with ready-to-eat food products subject to Ministry of Health control. The most material operational constraint for this product-country context is cold-chain integrity, because temperature abuse can drive rapid quality loss and food-safety risk and can trigger commercial losses or enforcement action.
Market RoleDomestic consumer market (net trade position not verified)
Domestic RoleRetail and foodservice frozen dessert category supplied via imports and/or local manufacturing (mix not verified)
Market GrowthNot Mentioned
Specification
Physical Attributes
- Frozen, temperature-sensitive product requiring maintained hardness and absence of thaw-refreeze defects (ice crystal growth, texture breakdown)
Compositional Metrics
- Milk allergen declaration required on label for dairy-based ice cream sold as prepackaged food in Central America (RTCA labeling framework)
Packaging
- Prepackaged retail units (tubs/pints/single-serve) with Spanish labeling aligned to RTCA 67.01.07:10 requirements
- Label includes product identity, ingredients (including additives by functional class/name where applicable), net content, lot/date marking, storage instructions, origin information, and sanitary registration identifier where required
Supply Chain
Value Chain
- Importer or manufacturer → cold storage → refrigerated distribution → retail freezer or foodservice freezer → consumer
Temperature
- Maintain frozen temperature throughout transport and storage; temperature excursions can cause irreversible quality loss and increase food-safety risk
Shelf Life
- Shelf life is highly sensitive to temperature abuse; thaw-refreeze cycles can cause rapid sensory deterioration and product loss
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighCold-chain failure (temperature abuse or thaw-refreeze) is a trade-blocking practical risk for ice cream in El Salvador because it can cause product spoilage/defects and elevate food-safety non-compliance risk, leading to rejection, seizure, or forced withdrawal as controlled food products are subject to Ministry of Health oversight.Use validated reefer logistics with temperature logging, strict receiving checks at cold storage/retail, and contractual temperature-abuse rejection criteria; maintain documented cold-chain records aligned to importer SOPs.
Regulatory Compliance MediumFailure to secure/maintain sanitary registration steps for processed prepackaged foods (where required) or inconsistencies between product dossier and label can delay or block commercialization in El Salvador and the Central American market framework.Align product dossier to RTCA sanitary registration procedures and ensure label artwork matches approved information; keep renewal/change-control tracking for any formulation or label updates.
Labeling MediumNon-compliant Spanish labeling (missing mandatory statements, allergen declaration, storage instructions, lot/date, or sanitary registration identifier where applicable) can prevent legal sale and can trigger border or post-market actions.Perform a pre-shipment label compliance review against RTCA 67.01.07:10 and (where applicable) RTCA 67.01.60:10; use compliant supplemental labels when necessary without obscuring mandatory information.
Logistics MediumReefer freight constraints and cost volatility can materially affect landed cost for a bulky frozen product and can create service-level risk (delays that increase temperature-excursion exposure) into El Salvador.Book reefer capacity with buffer lead time, use conservative transit-time planning, and prioritize routes with reliable cold-chain handoffs; maintain contingency stock for peak demand periods.
Sustainability
- Cold-chain energy footprint (refrigerated transport, cold storage, retail freezers)
- Packaging waste (single-serve and multi-serve plastic/paper composite packaging)
FAQ
Which regulations are most relevant to labeling packaged ice cream for sale in El Salvador?Packaged ice cream sold as a prepackaged food in El Salvador is generally expected to comply with the Central American RTCA framework for general labeling (RTCA 67.01.07:10). If the label includes nutrition information or nutrition/health claims, the RTCA nutrition labeling regulation (RTCA 67.01.60:10) applies.
What is the biggest practical risk when importing ice cream into El Salvador?The biggest practical risk is cold-chain failure. Ice cream is highly temperature-sensitive, and thaw-refreeze can cause irreversible quality defects and increase food-safety risk, which can lead to commercial rejection or enforcement action for controlled food products.
What document categories should importers be prepared to provide for customs clearance in El Salvador?El Salvador customs guidance highlights the need for purchase documentation (such as an invoice), transport documents (such as a bill of lading or airway bill), and any required permits/authorizations for controlled goods. For ready-to-consume processed foods, the Ministry of Health is identified as a controlling authority, so health-related requirements may apply in addition to customs formalities.
Sources
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