Ice Cream Suppliers & Prices in Uganda — Market Overview 2026
Sub Product
Dairy Based Ice Cream, Frozen Yogurt, Gelato, Ice Cream Bar, +7
HS Code
210500
Last Updated
2026-08-10
Key takeaways for search and sourcing teams
- Uganda Ice Cream market intelligence page includes 0 premium suppliers & manufacturers.
- 4 sampled export transactions for Uganda are summarized.
- 18 export partner companies (including manufacturers) and 0 import partner companies are mapped for Ice Cream in Uganda.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-10.
Ice Cream Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Uganda
18 export partner companies are tracked for Ice Cream in Uganda. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ice Cream export intelligence in Uganda, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210500.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Ice Cream in Uganda
4 sampled Ice Cream transactions in Uganda include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ice Cream sampled transaction unit prices by date in Uganda: 2025-10-07: 0.66 USD / kg, 2025-09-30: 5.51 USD / kg, 2025-09-30: 1.70 USD / kg, 2025-09-30: 0.80 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-10-07 | ICE ***** | 0.66 USD / kg | (Uganda) | (Democratic Republic of the Congo) | |
| 2025-09-30 | Ace ***** ******** | 5.51 USD / kg | (Uganda) | (Netherlands) | |
| 2025-09-30 | Ace ***** ** ******** | 1.70 USD / kg | (Uganda) | (Netherlands) | |
| 2025-09-30 | Ace ***** **** | 0.80 USD / kg | (Uganda) | (Netherlands) |
Top Ice Cream Export Suppliers, Manufacturers, and Companies in Uganda
Review leading exporter profiles and benchmark them against 18 total export partner companies tracked for Ice Cream in Uganda. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Others
Value Chain Roles: Retail
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleLogistics
(Uganda)
Latest Export Transaction: 2026-07-10
Industries: Others
Value Chain Roles: Distribution / Wholesale
Uganda Export Partner Coverage
18 companies
Total export partner company count is a core signal of Uganda export network depth for Ice Cream.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ice Cream partner concentration, capacity signals, and trade relevance in Uganda.
Sourcing diagnosis
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Ice Cream Import Buyer Intelligence and Price Signals in Uganda: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Ice Cream in Uganda. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Ice Cream in Uganda (HS Code 210500)
Track 2 years of Ice Cream import volume and value in Uganda to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 804,718 | 2,895,562 USD |
| 2022 | 775,127 | 2,805,942 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Dairy Product
Market
Ice cream in Uganda is a processed dairy product under the national dairy regulatory framework, and domestic manufacturing exists alongside regional and specialty imports. Local producers with Kampala-based production and distribution footprints (e.g., Quest Ice Cream and Kookee Enterprises) indicate an active in-country market for packaged and served ice cream. Food-safety enforcement is a defining market feature: UNBS has previously ordered ice cream manufacturers under probe to stop production after laboratory results cited microbiological non-compliance, underscoring the consequence of hygiene failures. For imported ice cream, Uganda’s landlocked geography and reliance on transit corridors (commonly via Mombasa) increase time/temperature-control risk and cost, making cold-chain discipline and documentation central to market access.
Market RoleDomestic processed dairy market with local manufacturing and supplemental regional imports
Domestic RoleValue-added dairy dessert consumed primarily through urban retail and foodservice, regulated as a dairy product
Specification
Grades
- UNBS market surveillance and laboratory testing can include microbiological quality checks (e.g., total plate count, yeast and moulds) and screening for pathogens such as Salmonella and E. coli; non-compliance has previously triggered orders to stop production during investigations.
Packaging
- Pre-packaged retail packs (cups/tubs) should comply with Uganda’s compulsory pre-packaged food labelling requirements (US EAS 38:2014).
Supply Chain
Value Chain
- Milk sourcing (Central/Western Uganda and cattle-corridor supply areas) → chilled collection/coolers → dairy processing plant (mix formulation, pasteurization, homogenization) → freezing/hardening → frozen storage → distribution to retail freezers and outlets
Temperature
- Continuous frozen-chain control is critical across storage, inland distribution, and retail display to prevent melt/refreeze defects and reduce food-safety risk.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighMicrobiological contamination and non-compliance can trigger immediate regulatory enforcement actions, including orders to stop production during investigations; Ugandan media has reported UNBS action against ice cream manufacturers following laboratory findings (including Salmonella and E. coli) and failures in microbiological tests.Run a validated HACCP/ISO 22000 program, enforce GMP/GHP, implement routine environmental and finished-product microbiological testing, and maintain strict cold-chain controls with documented corrective actions.
Regulatory Compliance MediumImporters of dairy products face multi-agency requirements (DDA registration and dairy import controls; UNBS conformity/inspection processes; mandatory labelling standards). Documentation gaps can lead to delays, extra inspections, penalties, or rejection.Use the Uganda Trade Portal and DDA/UNBS guidance to build a shipment-specific document checklist (including quality certificate, origin documentation, veterinary no-objection, and any required conformity certificate) and complete pre-shipment verification where applicable.
Logistics MediumAs a landlocked market, Uganda’s imported frozen products are exposed to long multimodal transit and corridor risks (port congestion, inland trucking delays, and temperature excursions), increasing the probability of cold-chain breaks and loss of saleable quality.Prefer domestic production for high-volume SKUs; for imports, use reefer-capable logistics with continuous temperature logging, define maximum transit-time/temperature excursion tolerances in contracts, and validate distribution freezers at destination.
Standards
- ISO 22000 (Food Safety Management Systems)
- HACCP
- GMP/GHP
FAQ
Which Ugandan authorities are most relevant for dairy ice cream compliance?The Dairy Development Authority (DDA) is the sector regulator for dairy and dairy products, while the Uganda National Bureau of Standards (UNBS) is central to product standards, certification, and import inspection/conformity processes.
What documents are commonly expected when importing dairy products (including ice cream) into Uganda?Requirements can include DDA importer registration, a quality certificate issued by a competent authority in the country of origin, a certificate of origin, and a veterinary certificate/no-objection permit; UNBS may also require a Certificate of Conformity (COC) where PVoC/compulsory standards apply.
What is the most critical Uganda-specific risk for ice cream businesses?Food-safety compliance is a primary risk: UNBS has previously ordered ice cream manufacturers under investigation to stop production after laboratory results cited microbiological non-compliance, showing that hygiene and microbiological control failures can quickly disrupt supply.
Sources
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