이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 2,006개와 수입업체 1,634개가 색인되어 있습니다.
14,637건의 공급업체 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
현재 프리미엄 공급업체 0개와 카탈로그 항목 0개가 등록되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-05-01.
라거 맥주에 대한 글로벌 공급업체 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 14,637건을 분석하고, 월간 단가 벤치마크로 라거 맥주의 수출 경쟁력과 소싱 리스크를 추적하세요.
라거 맥주 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
라거 맥주의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
라거 맥주의 YoY 변동 상위 국가는 페루 (+100.7%), 과테말라 (-73.3%), 영국 (-42.5%)입니다.
라거 맥주 국가별 공급업체 거래 및 단가 요약
2025-06 기준으로 라거 맥주 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2025-11 기준, 노출 가능한 라거 맥주 거래 단가가 있는 국가는 페루 (3.50 USD / kg), 스페인 (1.25 USD / kg), 영국 (1.20 USD / kg), 아일랜드 (1.20 USD / kg), 벨기에 (1.15 USD / kg), 외 15개국입니다.
라거 맥주의 원산지-도착지 무역 흐름을 금액, 물량, 점유율 기준으로 분석해 수요 측 소싱 채널을 모니터링하세요.
Classification
Product TypeProcessed Food
Product FormPackaged
Industry PositionManufactured Beverage Product
Market
Lager beer is a mass-market alcoholic beverage produced at industrial scale in all major brewing regions, with the largest beer-producing countries including China, the United States, Brazil, Mexico, Russia, and Germany (beer output rankings reported by BarthHaas). In global trade statistics, lager is typically not separated from other beers and is commonly captured within HS 220300 ("beer made from malt"). UN Comtrade-based trade tables (via World Bank WITS) show Mexico as the leading exporter by value in 2023, alongside major European exporting hubs such as the Netherlands, Belgium, and Germany. The United States is the largest single import market by value in 2023, with large intra-European trade flows also reflected in major importers such as France, Italy, the Netherlands, and the United Kingdom. Market dynamics are shaped by excise/regulatory regimes, branding and route-to-market scale, and upstream input exposure (barley, malt, hops, energy, and packaging materials).
Market GrowthStable (2022–2023 consumption context; 2023 trade tables)mature global category with near-flat recent consumption in the Kirin global consumption series; trade flows remain active and concentrated in a small set of major exporters/importers under HS 220300
Major Producing Countries
중국Ranked the largest beer-producing country in BarthHaas "Top 10 beer nations" (beer production; not lager-specific).
미국Ranked among the top beer-producing countries in BarthHaas (beer production; not lager-specific).
브라질Ranked among the top beer-producing countries in BarthHaas (beer production; not lager-specific).
멕시코Ranked among the top beer-producing countries in BarthHaas and also a leading exporter under HS 220300 trade data (beer production and trade are not lager-specific).
독일Ranked among the top beer-producing countries in BarthHaas and a major exporter under HS 220300 trade data (beer production and trade are not lager-specific).
Major Exporting Countries
멕시코Top exporter by value for HS 220300 (beer made from malt) in 2023 in UN Comtrade-based tables (World Bank WITS); HS 220300 is not lager-specific.
네덜란드Major exporter by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); reflects both production and hub/distribution dynamics; not lager-specific.
벨기에Major exporter by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); not lager-specific.
독일Major exporter by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); not lager-specific.
영국Among notable exporters by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); not lager-specific.
Major Importing Countries
미국Top importer by value for HS 220300 (beer made from malt) in 2023 in UN Comtrade-based tables (World Bank WITS); HS 220300 is not lager-specific.
프랑스Among top importers by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); reflects significant intra-European trade; not lager-specific.
이탈리아Among top importers by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); not lager-specific.
네덜란드Among top importers by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); reflects trading hub role; not lager-specific.
영국Among top importers by value for HS 220300 in 2023 in UN Comtrade-based tables (World Bank WITS); not lager-specific.
Specification
Major VarietiesInternational Pale Lager, German Pils, Munich Helles, Vienna Lager, Märzen
Physical Attributes
Typically pale straw to gold appearance with high clarity in mainstream filtered variants
Clean fermentation profile and crisp finish associated with bottom-fermented lager styles
Compositional Metrics
Alcohol content varies by style and market; BJCP 2021 International Pale Lager lists ABV 4.5–6.0% as a typical range for that style family
Bitterness and color are commonly specified via style-typical targets (e.g., IBU and color systems) in technical and sensory specifications
Grades
Commercial specifications commonly reference declared ABV, container format (bottle/can/keg), and filtration/pasteurization status rather than formal international grade classes
Packaging
Returnable/non-returnable glass bottles
Aluminum cans
Steel kegs for draft trade
ProcessingBottom fermentation with cold maturation (lagering)Often filtered/centrifuged for clarity in industrial lagersPasteurization is used by many large producers for distribution stability, while some products rely on cold-chain and shorter dated shelf life instead
High global mainstream demand for light-bodied, highly carbonated lagers positioned for refreshment occasions (as reflected in international lager style definitions and mass-market positioning)
Brand-led marketing and scale distribution through modern retail and on-trade channels
Price and excise-tax pass-through sensitivity in many markets
Temperature
Quality is sensitive to heat and light exposure (lightstruck/skunky faults are recognized as handling issues in international lager guidance); cool, dark storage and distribution reduce flavor deterioration risk
Atmosphere Control
CO₂ management is critical for carbonation consistency and dissolved oxygen control in packaging to limit staling
Shelf Life
Packaged lager shelf life is formulation- and process-dependent; filtration/pasteurization choices and oxygen control in packaging materially affect distribution reach and freshness window
Risks
Climate And Input Volatility HighClimate shocks and input market volatility can disrupt cost and supply for lager production, especially for hops and malting barley. BarthHaas reports high concentration in global hop acreage and provides annual hop market and beer output context; concentrated agricultural supply combined with energy and packaging price swings can rapidly compress brewer margins and alter export competitiveness.Use multi-origin procurement and forward contracting for malt and hops; diversify hop varieties/recipes where feasible; implement energy efficiency and renewable sourcing programs; stress-test packaging and CO₂ supply contingencies.
Regulatory Compliance MediumAlcohol excise changes, marketing restrictions, and evolving labeling requirements (including ingredient/additive disclosure expectations in some jurisdictions) can affect demand, pricing, and cross-border compliance for branded lagers.Maintain market-by-market regulatory monitoring and label control; build reformulation and packaging-change lead times into innovation pipelines; strengthen responsible marketing governance.
Trade And Geopolitics MediumBeer trade flows are concentrated in a small set of major exporters and importers under HS 220300; geopolitical tensions, sanctions, or tariff changes can redirect flows, disrupt container availability, and raise landed costs for imported lager brands.Develop dual sourcing/production strategies (local brewing under license where viable); diversify route-to-market logistics; maintain customs classification discipline and contingency distribution partners.
Quality And Shelf Stability MediumLager flavor stability is sensitive to oxygen pickup and heat/light exposure in distribution; quality faults (e.g., lightstruck character) can undermine brand equity, especially for export markets with longer and warmer logistics chains.Tighten dissolved oxygen controls and package integrity checks; optimize secondary packaging and palletization to limit light exposure; validate thermal profiles for key lanes; align date coding with real lane performance.
Sustainability
Energy and carbon management in brewing operations and refrigerated retail/on-trade service (where used)
Packaging footprint and circularity (returnable glass systems, can recycling, keg reuse) and transport emissions
Upstream agricultural exposure from barley and hops (climate sensitivity and land-use impacts depend on origin and farm practices)
Labor & Social
Alcohol-related public health impacts drive scrutiny of marketing, labeling, and responsible consumption programs, with potential for regulatory tightening and demand shifts
Compliance with age-gating and responsible retailing practices across channels, including e-commerce
FAQ
Which countries are the largest exporters of beer in global trade statistics relevant to lager?In HS 220300 ("beer made from malt"), UN Comtrade-based tables via World Bank WITS show Mexico as the top exporter by value in 2023, with other major exporters including the Netherlands, Belgium, and Germany. This HS category includes lager and other beers, so it is a trade proxy rather than a lager-only measure.
Which countries are the largest import markets for beer relevant to international lager brands?For HS 220300 in 2023, UN Comtrade-based tables via World Bank WITS list the United States as the largest importer by value, followed by major European markets such as France, Italy, the Netherlands, and the United Kingdom (with additional large import markets including China and Germany further down the list).
What makes a beer a lager from a production standpoint?Lager is defined by production using bottom-fermenting yeast with cool fermentation and a subsequent cold maturation stage (lagering). In industrial supply chains this is typically followed by clarification (filtration or centrifugation), carbonation management, and packaging into bottles, cans, or kegs.