Macaroni Suppliers & Prices in Chile — Market Overview 2026
Parent Product
Short Pasta
Last Updated
2026-10-11
Key takeaways for search and sourcing teams
- Page data last updated on 2026-10-11.
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Macaroni Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Macaroni in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 79.2% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.
Sample Import Transaction and Price Records for Macaroni in Chile
5 sampled Macaroni import transactions in Chile provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Macaroni sampled import transaction unit prices by date in Chile: 2026-07-31: 0.60 USD / kg, 2026-07-09: 0.75 USD / kg, 2026-06-25: 0.31 USD / kg, 2026-06-23: 0.60 USD / kg, 2026-06-23: 0.60 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-31 | LAS *** ****** ************* | 0.60 USD / kg | (-) | (-) | - | |
| 2026-07-09 | LAS *** ****** ************ *** ***** ******** ** ******** ** **** ****** | 0.75 USD / kg | (-) | (-) | - | |
| 2026-06-25 | LAS *** ****** ************* | 0.31 USD / kg | (-) | (-) | - | |
| 2026-06-23 | LAS *** ****** ************* | 0.60 USD / kg | (-) | (-) | - | |
| 2026-06-23 | LAS *** ****** ************* | 0.60 USD / kg | (-) | (-) | - |
These 5 rows are a sample — open Macaroni transactions in Chile on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.
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Top Macaroni Buyers, Importers, and Demand Partners in Chile
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Macaroni in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Chile)
Latest Import Transaction: 2026-09-11
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Chile Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Macaroni in Chile.
Use Supply Chain Intelligence analytics and company profiles to identify active Macaroni importers, distributors, and buyer networks in Chile.
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Classification
Product TypeProcessed Food
Product FormDry (Shelf-stable)
Industry PositionConsumer Packaged Food
Market
Macaroni (dry pasta) is a mainstream staple in Chile’s packaged foods market, supplied by domestic manufacturers and imports. Market access for packaged pasta is primarily governed by Chile’s food safety framework under the Reglamento Sanitario de los Alimentos (Decreto 977, MINSAL) and Chile’s packaged-food labeling regime under Law 20.606, including front-of-package “ALTO EN” warnings when applicable. Imported macaroni shipments commonly pass through SEREMI de Salud processes such as the Certificado de Destinación Aduanera (CDA) and subsequent authorization of use and disposition before products are released for sale. Packaging-related compliance is increasingly relevant under Chile’s Ley REP 20.920 for packaging waste obligations.
Market RoleDomestic consumer market with domestic manufacturing; import-supplemented
Domestic RoleStaple packaged carbohydrate product in retail and foodservice
Market Growth
SeasonalityYear-round availability; shelf-stable product with continuous manufacturing and imports.
Specification
Physical Attributes
- Dry extruded pasta intended for ambient storage; quality is sensitive to moisture exposure during storage and distribution.
Compositional Metrics
- Wheat-based pasta products commonly declare gluten as an allergen; some products in the Chile market are sold with added vitamins/minerals (fortification) and list those ingredients on-pack.
Packaging
- Retail sealed bags (e.g., ~400g packs) and foodservice bulk packs (e.g., multi-kilogram bags).
Supply Chain
Value Chain
- Semolina/flour sourcing -> pasta manufacturing (mixing, extrusion, drying) -> packaging -> distribution center -> retail and foodservice distribution
Temperature
- Ambient distribution; protect from heat and humidity to prevent quality loss and clumping.
Shelf Life
- Shelf life is typically long for dry pasta, but can be shortened by poor humidity control or packaging damage.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Chile’s import-release workflow for foods (CDA and SEREMI authorization of use/disposition) and/or non-compliant labeling under Decreto 977 and Law 20.606 can delay, block, or prevent commercialization of imported macaroni in Chile.Work with a Chile-based importer and regulatory reviewer to pre-validate Spanish labels and product dossiers; ensure the destination warehouse has sanitary authorization and complete CDA/authorization documentation before shipping.
Logistics MediumOcean freight volatility can significantly affect landed cost for imported dry pasta, increasing the risk of margin erosion versus domestic producers and price-sensitive retail programs.Lock freight/forwarding capacity in advance where possible and benchmark domestic alternatives; optimize palletization and container utilization to reduce unit freight cost.
Sustainability MediumPackaged foods face rising compliance expectations tied to Chile’s Ley REP 20.920 for packaging and packaging waste obligations, creating legal and cost exposure for importers/brands if obligations are missed.Confirm whether the importer/brand qualifies as a producer under Ley REP and ensure packaging compliance and reporting/management-system participation where applicable.
Food Safety MediumAllergen and ingredient disclosure errors (e.g., gluten statements and any fortification/additive declarations) can trigger consumer claims and enforcement actions under Chile’s labeling and food-safety framework.Implement a bilingual label control process with artwork sign-off and periodic label-vs-formulation reconciliation; maintain supplier specs and batch documentation to support traceability and corrective actions.
Sustainability
- Packaging waste compliance under Chile’s Ley REP 20.920 (envases y embalajes are priority products), affecting packaged foods such as macaroni.
Standards
- HACCP
- BRC Food (BRCGS Food Safety)
FAQ
What are the key Chile entry/clearance steps for imported macaroni (packaged foods)?Imported foods commonly require a Certificado de Destinación Aduanera (CDA) requested from the SEREMI de Salud (as required by Chile Customs), which specifies the destination warehouse and transport conditions. After the goods are placed in the authorized warehouse, the importer requests SEREMI’s authorization of use and disposition to release the foods for sale and consumption.
Which regulations most directly affect macaroni labeling in Chile?Chile’s packaged-food labeling is shaped by Law 20.606 and MINSAL guidance, including front-of-package “ALTO EN” warning seals when the product exceeds nutrient thresholds. In parallel, the Reglamento Sanitario de los Alimentos (Decreto 977, MINSAL) governs the sanitary conditions and core compliance requirements for foods placed on the Chilean market.
Which private food-safety standards are commonly referenced by major pasta producers supplying Chile?Major manufacturers supplying the market may reference third-party food-safety systems such as HACCP and BRC Food (BRCGS Food Safety). For example, Carozzi Foodservice publicly lists HACCP and BRC Food among its certifications.
Sources
Other Macaroni Country Markets for Supplier, Export, and Price Comparison from Chile
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Parent product: Short Pasta
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