Sub Product
Chewy Nougat Candy, Chocolate Hazelnut Nougat, Classic Almond Nougat, Fruit and Nut Nougat, +3
Raw Materials
Egg White Powder, Honey, Liquid Egg White, Raw Pistachio Nut, +2
HS Code
170490
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
- Nougat Confection market coverage spans 140 countries.
- 1,224 exporter companies and 1,491 importer companies are indexed in the global supply chain intelligence network for this product.
- 3,152 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- 2 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-09.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Nougat Confection
Analyze 3,152 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Nougat Confection.
Nougat Confection Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Nougat Confection to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Nougat Confection: Uzbekistan (-40.6%), Peru (+40.0%), Iran (+39.8%).
Nougat Confection Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Nougat Confection country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Nougat Confection transaction unit prices: Switzerland (35.75 USD / kg), South Africa (16.20 USD / kg), Spain (13.98 USD / kg), Italy (12.50 USD / kg), Taiwan (9.21 USD / kg), 12 more countries.
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Spain | +18.4% | 649 | 15.69 USD / kg (729,184.79 kg) | 8.42 USD / kg (550,694.089 kg) | 7.31 USD / kg (221,793.011 kg) | 5.63 USD / kg (85,223.04 kg) | 5.11 USD / kg (54,361.882 kg) | 13.98 USD / kg (29,493.18 kg) | ||||||
| Italy | -34.2% | 183 | - (-) | 8.81 USD / kg (78,296.1 kg) | 4.81 USD / kg (30,894.43 kg) | 6.06 USD / kg (40,713.628 kg) | 5.36 USD / kg (45,886.77 kg) | 12.50 USD / kg (34,900 kg) | ||||||
| Taiwan | -5.5% | 85 | 14.52 USD / kg (33,946.292 kg) | 13.20 USD / kg (32,964.49 kg) | 10.77 USD / kg (7,168.27 kg) | 24.49 USD / kg (37,571.58 kg) | 21.63 USD / kg (74,694.048 kg) | 9.21 USD / kg (16,705.2 kg) | ||||||
| China | +19.3% | 72 | 4.41 USD / kg (12,603.2 kg) | 3.15 USD / kg (1,800 kg) | 4.60 USD / kg (19,121 kg) | 2.60 USD / kg (36,742 kg) | 3.39 USD / kg (15,001.76 kg) | 4.12 USD / kg (3,875.32 kg) | ||||||
| Germany | +2.3% | 33 | 6.07 USD / kg (420 kg) | 8.16 USD / kg (5,386.586 kg) | 7.36 USD / kg (1,167.32 kg) | 11.94 USD / kg (1,962.28 kg) | 19.50 USD / kg (1,446 kg) | 9.12 USD / kg (979.6 kg) | ||||||
| Peru | +40.0% | 235 | 4.84 USD / kg (2,937.1 kg) | 4.15 USD / kg (25,392.47 kg) | 5.22 USD / kg (24,209.82 kg) | 5.45 USD / kg (5,473.82 kg) | 6.67 USD / kg (11,238.98 kg) | 4.40 USD / kg (1,361.65 kg) | ||||||
| Russia | +10.5% | 166 | - (-) | 2.03 USD / kg (69,820.514 kg) | 1.89 USD / kg (127,047.098 kg) | 2.70 USD / kg (66,956.95 kg) | 1.50 USD / kg (6,030 kg) | 1.47 USD / kg (40,249.7 kg) | ||||||
| India | -25.9% | 38 | - (-) | 2.48 USD / kg (7,053 kg) | 4.83 USD / kg (14,988 kg) | 2.55 USD / kg (8,866.28 kg) | 3.83 USD / kg (30 kg) | 2.35 USD / kg (7,943 kg) | ||||||
| Switzerland | +5.4% | 36 | 58.32 USD / kg (333.2 kg) | 65.29 USD / kg (45,923.53 kg) | 55.64 USD / kg (265.99 kg) | 32.42 USD / kg (12,030 kg) | 14.01 USD / kg (25,953.57 kg) | 35.75 USD / kg (25,316.53 kg) | ||||||
| Vietnam | -25.2% | 33 | 1.46 USD / kg (41,860 kg) | 2.10 USD / kg (53,722.6 kg) | 1.68 USD / kg (35,500 kg) | 1.58 USD / kg (59,195 kg) | 1.79 USD / kg (18,258 kg) | 1.72 USD / kg (64,717 kg) |
Nougat Confection Global Supply Chain Coverage
2,715 companies
1,224 exporters and 1,491 importers are mapped for Nougat Confection.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Nougat Confection, benchmark reach, and prioritize outreach by market.
Nougat Confection Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
1,224 exporter companies are mapped in Tridge Supply Chain Intelligence for Nougat Confection. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Nougat Confection Verified Export Suppliers, Manufacturers, and Premium Partners
2 premium Nougat Confection suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
BINGGRAE CO LTD
South Korea
Contact
Food ManufacturingBeverage Manufacturing
Elit Çikolata ve Şekerleme Sanayi A.Ş.
Turkiye
OthersFood Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Nougat Confection Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 1,224 total exporter companies in the Nougat Confection supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Spain)
Latest Export Transaction: 2026-06-09
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Export Transaction: 2025-11-06
Recently Export Partner Companies: 3
Industries: Food ManufacturingOthers
Value Chain Roles: Food Manufacturing
(France)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingHORECARetailTrade
(Iran)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Turkiye)
Latest Export Transaction: 2026-06-09
Employee Size: Over 1000 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Japan)
Latest Export Transaction: 2026-06-09
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
Exporting Countries: Uzbekistan
Supplying Products: Nougat Confection
Nougat Confection Global Exporter Coverage
1,224 companies
Exporter company count is a key signal for Nougat Confection supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Nougat Confection opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Nougat Confection (HS Code 170490) in 2024
For Nougat Confection in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 418,968,203.045 kg | 2,088,846,663.011 USD |
| 2 | Mexico | 342,442,606 kg | 1,215,489,805 USD |
| 3 | Belgium | 218,452,302.248 kg | 1,012,744,683.418 USD |
| 4 | Netherlands | 197,998,040 kg | 1,000,347,892.681 USD |
| 5 | Spain | 241,134,427.227 kg | 931,134,615.179 USD |
| 6 | Turkiye | 307,315,059 kg | 858,806,770 USD |
| 7 | Poland | 132,029,550.497 kg | 755,181,771 USD |
| 8 | United States | 158,396,951 kg | 730,588,600 USD |
| 9 | Canada | 123,474,695 kg | 584,489,983.368 USD |
| 10 | Italy | 67,859,813 kg | 375,174,983.53 USD |
Nougat Confection Export Trade Flow and Partner Country Summary
Track Nougat Confection exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Nougat Confection Import Buyer Intelligence, Demand Signals, and Price Benchmarks
1,491 importer companies are mapped for Nougat Confection demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Nougat Confection Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 1,491 total importer companies tracked for Nougat Confection. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Syria)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Serbia)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Oman)
Latest Import Transaction: 2026-06-09
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Air TransportFreight Forwarding And IntermodalLand TransportOthersShipping And Water Transport
Value Chain Roles: -
(Saudi Arabia)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Spain)
Latest Import Transaction: 2026-06-09
Industries: Others
Value Chain Roles: -
Global Importer Coverage
1,491 companies
Importer company count highlights the current depth of demand-side visibility for Nougat Confection.
Use Supply Chain Intelligence analytics and company profiles to identify active Nougat Confection buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Nougat Confection (HS Code 170490) in 2024
For Nougat Confection in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 812,339,750.415 kg | 3,185,474,767 USD |
| 2 | Germany | 208,827,256.744 kg | 1,074,021,606.964 USD |
| 3 | Netherlands | 141,113,830.225 kg | 680,267,068.245 USD |
| 4 | Canada | 151,991,647.284 kg | 652,996,642.568 USD |
| 5 | Poland | 92,337,118.726 kg | 397,351,437 USD |
| 6 | Sweden | 93,762,463.832 kg | 390,517,938.288 USD |
| 7 | Belgium | 65,165,909.735 kg | 332,381,041.584 USD |
| 8 | South Korea | 61,188,845.274 kg | 325,853,685 USD |
| 9 | Australia | 62,177,771.336 kg | 303,508,148.352 USD |
| 10 | Italy | 52,373,107.402 kg | 254,631,974.23 USD |
Nougat Confection Import Trade Flow and Origin Country Summary
Analyze Nougat Confection origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormShelf-stable (Packaged)
Industry PositionConsumer Packaged Confectionery
Market
Nougat is a globally traded confection typically made as an aerated sugar paste with nuts and often egg white/albumen, sold both as stand-alone pieces and as a layer/filling in confectionery bars. In trade statistics, non-cocoa sugar confectionery (a category that can include nougat depending on recipe and coating) is tracked under HS heading 1704 and commonly under HS 170490 for “other” sugar confectionery excluding chewing gum. Export supply is diversified but strongly anchored in major confectionery manufacturing economies, with large cross-border flows into high-income consumer markets. Because formulation varies widely (honey vs glucose syrup; almond vs hazelnut vs pistachio; chocolate-coated vs non-coated), classification and compliance requirements can shift across Chapters 17 and 18 depending on cocoa content and product presentation.
Major Producing Countries
- GermanyMajor industrial confectionery manufacturing base; also a top exporter of HS 170490 in UN Comtrade-derived WITS tables (proxy category for non-cocoa sugar confectionery that can include nougat).
- ChinaLarge-scale confectionery manufacturing and export platform; listed among top exporters for HS 170490 in WITS (proxy category).
- MexicoMajor confectionery manufacturing exporter; listed among top exporters for HS 170490 in WITS (proxy category).
- NetherlandsSignificant confectionery export hub within Europe; listed among top exporters for HS 170490 in WITS (proxy category).
- BelgiumConfectionery export-oriented manufacturing base; listed among top exporters for HS 170490 in WITS (proxy category).
- SpainTraditional nougat-style confectionery (e.g., turrón) production linked to seasonal gifting demand; also an EU confectionery producer/exporter.
- ItalyTraditional nougat-style confectionery (e.g., torrone/mandorlato) and broader confectionery manufacturing.
- FranceTraditional nougat production (e.g., Provençal/Montélimar-style) and broader confectionery manufacturing.
Major Exporting Countries
- GermanyTop exporter in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category for non-cocoa sugar confectionery that can include nougat depending on recipe).
- ChinaTop exporter in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- MexicoTop exporter in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- NetherlandsTop exporter in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- BelgiumTop exporter in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
Major Importing Countries
- United StatesTop importer in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category for non-cocoa sugar confectionery that can include nougat depending on recipe).
- United KingdomTop importer in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- GermanyTop importer in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- NetherlandsTop importer in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category) and a re-export/distribution hub in Europe.
- FranceTop importer in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
- CanadaListed among top importers in WITS (UN Comtrade-derived) tables for HS 170490 in 2024 (proxy category).
Specification
Major VarietiesWhite nougat (aerated egg-white/albumen nougat), Brown nougat (caramelized sugar-based nougat), Turrón-style nougat (Spain), Torrone/mandorlato-style nougat (Italy), Montélimar/Provençal-style nougat (France)
Physical Attributes
- Aerated confection matrix with chewy to brittle texture depending on syrup cooking temperature and formulation
- Nut inclusions (commonly almonds, hazelnuts, pistachios) as key value driver and sensory marker
- Texture and bite strongly influenced by moisture pickup during storage and handling
Compositional Metrics
- Moisture and water-activity control to manage stickiness, microbial stability, and texture drift
- Nut-to-matrix ratio and nut roast level as common buyer-spec parameters for premium positioning
- Oxidative stability of nut oils as a shelf-life limiter (rancidity risk)
Grades
- No single global grading standard; commercial specifications typically define texture class (soft/chewy vs hard/brittle), nut content/type, piece count/size, and defect tolerances (burnt notes, excessive crystallization, broken pieces).
Packaging
- Moisture- and oxygen-barrier primary packaging (e.g., flow-wrap film, multilayer laminates) to reduce stickiness and nut rancidity
- Cartons/tins for gifting and premium assortments; bulk cases for industrial users (bars/fillings) and wholesale
ProcessingSensitive to humidity (can become sticky/soft) and high temperatures (softening and deformation)Susceptible to sugar crystallization and texture hardening over time if formulation and cooling are not controlledAllergen management is integral to processing because nuts and often egg/milk are typical components
Supply Chain
Value Chain
- Ingredient sourcing (sugar/glucose syrup or honey, nuts, egg albumen/protein, optional fats/flavors) -> syrup cooking -> aeration/whipping -> nut inclusion -> forming/depositing -> cooling/setting -> cutting -> packaging -> ambient distribution
Demand Drivers
- Seasonal gifting demand in parts of Europe for traditional nougat formats (e.g., turrón/torrone) alongside year-round snack-bar and assortment sales
- Premiumization via nut type/origin, higher nut content, honey-forward recipes, and artisanal positioning
- Industrial demand for nougat layers/fillings used in composite confectionery products
Temperature
- Ambient, cool, dry storage preferred; heat exposure can soften product and increase deformation during transport
- Humidity control is critical to prevent stickiness and packaging failures
Shelf Life
- Typically a medium-to-long ambient shelf life when properly packaged; quality loss is often driven by moisture uptake and oxidation of nut oils rather than rapid microbial spoilage
- Chocolate-coated or dairy-containing variants may have different handling needs and trade classifications than non-cocoa sugar-confectionery variants
Risks
Food Safety HighNougat frequently contains tree nuts and may include egg and/or milk ingredients, creating a high-stakes allergen-control and cross-contact risk; nut ingredients also carry contamination risks (e.g., mycotoxins) that can trigger recalls, border rejections, and brand damage.Implement robust HACCP-based allergen programs (validated cleaning, line segregation where feasible, label controls) and risk-based supplier approval/testing for nut inputs, aligned with destination-market contaminant and allergen rules.
Ingredient Cost Volatility MediumCosts for nuts (almonds/hazelnuts/pistachios), sugar/glucose syrups, honey, and egg-derived proteins can be volatile, affecting manufacturer margins and contract pricing in export markets.Use multi-origin nut sourcing, forward contracting/hedging where available, and formulation flexibility (approved alternative nut blends or nut-content tiers) to manage shocks.
Regulatory Compliance MediumProduct composition can shift trade classification (e.g., non-cocoa sugar confectionery vs cocoa-containing confectionery) and drives compliance obligations for labeling, allergens, and permitted additives, increasing the risk of customs or border-control friction if documentation is weak.Maintain defensible product specifications and HS classification rationale by SKU; align additive use with Codex guidance and verify destination-market requirements for labeling and claims.
Quality Degradation MediumHumidity and heat exposure during warehousing or transit can cause stickiness, texture collapse, oil separation, and nut rancidity, reducing sellable quality and increasing returns.Specify moisture/oxygen barrier packaging, set storage RH/temperature limits for distributors, and use shelf-life validation under realistic logistics conditions.
Sustainability
- Water and climate stress in key tree-nut supply regions (e.g., almonds and other nuts) can raise input costs and constrain availability for nut-forward nougat products
- Deforestation and land-use concerns can be relevant indirectly via sugar supply chains in some producing regions, depending on sourcing and certification practices
Labor & Social
- Child labor risk in seasonal hazelnut harvesting in Türkiye has been recognized and is the focus of multi-stakeholder remediation efforts, which matters for hazelnut-containing nougat and broader confectionery supply chains
- Seasonal and migrant labor conditions in nut harvesting can create human-rights due-diligence expectations for confectionery manufacturers and buyers
FAQ
What is nougat, in plain terms?Nougat is an aerated confection made by mixing nuts (and sometimes fruit) into a sweet sugar paste; traditional preparations often use honey and egg whites (or egg albumen) to create a chewy or brittle texture depending on the recipe and cooking.
How is nougat typically captured in global trade data?Nougat can fall under sugar confectionery classifications when it does not contain cocoa (HS heading 1704; commonly within the HS 170490 category for “other” non-cocoa sugar confectionery). If a product contains cocoa (for example, some chocolate-coated or cocoa-flavored variants), it may be classified under different HS headings, so the exact SKU formulation matters.
Which countries are major exporters and importers for the non-cocoa sugar confectionery category used as a proxy for nougat trade?Using HS 170490 (non-cocoa sugar confectionery) as a proxy category, WITS/UN Comtrade-derived tables for 2024 list major exporters including Germany, China, Mexico, the Netherlands, and Belgium, while major importers include the United States, the United Kingdom, Germany, the Netherlands, France, and Canada.
Nougat Confection Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Nougat Confection market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Germany, United States, Spain, China, United Kingdom, France, Mexico, Canada, Netherlands, Belgium, Philippines, Turkiye, Sweden, Poland, Italy, Switzerland, Russia, India, South Korea, Brazil, Saudi Arabia, Hong Kong, Austria, Vietnam, United Arab Emirates, South Africa, Greece, Romania, Dominican Republic, El Salvador, Costa Rica, Kazakhstan, Bulgaria, Israel, Argentina, Hungary, Czechia, Peru, Colombia, Uzbekistan, Denmark, Chile, Taiwan, Uruguay, Australia, Ukraine, Bolivia, Thailand, Indonesia, Paraguay, Slovakia, Egypt, Ireland, Japan, Georgia, Guatemala, Malaysia, Ecuador, Iran, Pakistan, Nigeria, New Zealand, Lebanon, Finland, Norway, Singapore, Lithuania, Moldova, Portugal, Andorra, Albania, Armenia, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cyprus, Estonia, Ethiopia, Fiji, Gabon, Gambia, Honduras, Croatia, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Lesotho, Luxembourg, Latvia, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Panama, Qatar, Serbia, Slovenia, Senegal, Swaziland, Togo, Tajikistan, Turkmenistan, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Nougat Confection Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Nougat Confection.
Raw materials: Egg White Powder, Honey, Liquid Egg White, Raw Pistachio Nut, Vanilla Extract, White Sugar
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