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Pandan Extract Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Pandan Leaf
HS Code
330210
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
  • Pandan Extract market coverage spans 22 countries.
  • 71 exporter companies and 86 importer companies are indexed in the global supply chain intelligence network for this product.
  • 310 supplier-linked transactions are summarized across the top 14 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Page data last updated on 2026-07-09.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Pandan Extract

Analyze 310 supplier-linked transactions across the top 14 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Pandan Extract.

Pandan Extract Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Pandan Extract to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Pandan Extract: Germany (+1674.2%), France (+783.0%), Malaysia (+140.6%).

Pandan Extract Country-Level Supplier Transaction and Unit Price Summary

As of 2025-08, benchmark Pandan Extract country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Pandan Extract transaction unit prices: Philippines (48.65 USD / kg), Indonesia (17.68 USD / kg), Singapore (14.57 USD / kg), China (11.82 USD / kg), Malaysia (4.98 USD / kg), 1 more countries.
CountryYoY ChangeTransaction Count2025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-062026-07
Indonesia+30.9%577.58 USD / kg (3,588 kg)12.53 USD / kg (1,165 kg)11.57 USD / kg (275 kg)9.74 USD / kg (1,518.3 kg)18.46 USD / kg (1,925 kg)17.68 USD / kg (1,303 kg)
Singapore-5.6%11313.22 USD / kg (15,512 kg)13.18 USD / kg (8,257 kg)14.06 USD / kg (4,785 kg)14.95 USD / kg (10,110 kg)14.77 USD / kg (16,400 kg)14.57 USD / kg (2,500 kg)
Malaysia+140.6%486.63 USD / kg (1,998 kg)8.99 USD / kg (795 kg)10.48 USD / kg (70 kg)10.19 USD / kg (5,095 kg)7.47 USD / kg (8,654.6 kg)4.98 USD / kg (2,148 kg)
Philippines-8.6%23- (-)7.90 USD / kg (271.28 kg)27.14 USD / kg (1,100.88 kg)47.71 USD / kg (228.24 kg)12.12 USD / kg (583.6 kg)48.65 USD / kg (31.68 kg)
United States+80.8%5- (-)15.05 USD / kg (1,142.68 kg)4.11 USD / kg (1,920 kg)- (-)- (-)- (-)
China+6.4%2115.25 USD / kg (180 kg)6.43 USD / kg (51,745 kg)13.48 USD / kg (470 kg)13.87 USD / kg (1,090 kg)11.91 USD / kg (185 kg)11.82 USD / kg (160 kg)
Vietnam-162.50 USD / kg (100 kg)14.28 USD / kg (550 kg)2.98 USD / kg (200 kg)3.24 USD / kg (310 kg)3.22 USD / kg (425 kg)3.22 USD / kg (200 kg)
France+783.0%815.40 USD / kg (50 kg)43.88 USD / kg (10 kg)- (-)45.00 USD / kg (50 kg)47.65 USD / kg (100 kg)- (-)
Germany+1674.2%71.47 USD / kg (25.3 kg)58.42 USD / kg (150 kg)- (-)27.54 USD / kg (50.1 kg)52.18 USD / kg (25 kg)- (-)
Thailand+125.1%515.00 USD / kg (60 kg)- (-)1.49 USD / kg (39,805 kg)1.67 USD / kg (38,005 kg)- (-)- (-)
Pandan Extract Global Supply Chain Coverage
157 companies
71 exporters and 86 importers are mapped for Pandan Extract.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Pandan Extract, benchmark reach, and prioritize outreach by market.

Pandan Extract Export Supplier Intelligence, Trade Flows, and Price Signals

71 exporter companies are mapped in Tridge Supply Chain Intelligence for Pandan Extract. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Pandan Extract Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 71 total exporter companies in the Pandan Extract supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Thailand)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Malaysia)
Latest Export Transaction: 2026-06-09
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Taiwan)
Latest Export Transaction: 2025-11-18
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Vietnam
Supplying Products: Pandan Extract
(Singapore)
Latest Export Transaction: 2026-01-05
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Vietnam
Supplying Products: Pandan Extract, Blueberry Extract, Anchovy Sauce +5
(Malaysia)
Latest Export Transaction: 2026-06-09
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Food Manufacturing
Exporting Countries: Vietnam
Supplying Products: Pandan Extract
(Vietnam)
Latest Export Transaction: 2026-06-09
Recently Export Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: South Korea
Supplying Products: Pandan Extract
Pandan Extract Global Exporter Coverage
71 companies
Exporter company count is a key signal for Pandan Extract supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Pandan Extract opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Pandan Extract Import Buyer Intelligence, Demand Signals, and Price Benchmarks

86 importer companies are mapped for Pandan Extract demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Pandan Extract Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 86 total importer companies tracked for Pandan Extract. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2025-12-16
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Thailand
(South Korea)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 2
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Vietnam
(Vietnam)
Latest Import Transaction: 2026-01-09
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Italy)
Latest Import Transaction: 2025-07-24
Industries: Food Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-08-04
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood WholesalersOthers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: -
Global Importer Coverage
86 companies
Importer company count highlights the current depth of demand-side visibility for Pandan Extract.
Use Supply Chain Intelligence analytics and company profiles to identify active Pandan Extract buyers, compare partner density by country, and refine GTM priorities.

Classification

Product TypeIngredient
Product FormExtract (Liquid/Paste/Powder)
Industry PositionProcessed Food Ingredient (Flavoring/Coloring)

Market

Pandan extract is a niche, globally traded flavoring/coloring ingredient derived from the fragrant leaves of Pandanus amaryllifolius, used heavily in Southeast Asian and South Asian food traditions and in export-oriented specialty ingredient channels. Commercial supply is associated primarily with tropical Asia (notably Indonesia, Malaysia, Thailand, and India), but trade statistics are typically not product-specific because pandan extracts may be reported within broader “vegetable saps and extracts” customs headings. Market adoption is supported by demand for natural aroma and green coloration, while industrial use is constrained by pigment (chlorophyll) instability under heat, oxygen, light, and acidic conditions and by variability in aroma intensity. Buyer specifications therefore tend to focus on sensory intensity, color performance, and processing method transparency rather than on standardized global grades.
Market GrowthNot Mentioned
Major Producing Countries
  • IndonesiaBotanical origin and cultivation linked to the Maluku (Moluccas) region; widely associated with pandan cultivation and processing in tropical Asia.
  • MalaysiaReferenced in technical literature as a key region where pandan is abundant and used commercially as a flavoring/colorant.
  • ThailandReferenced in technical literature as a key region where pandan is abundant and used commercially as a flavoring/colorant.
  • IndiaDocumented cultivation in coastal regions and culinary use as an aroma source.

Specification

Physical Attributes
  • Distinctive pandan aroma associated with the presence of 2-acetyl-1-pyrroline (2AP) in pandan leaves.
  • Natural green coloration primarily associated with chlorophyll-rich leaf material; color can degrade during processing.
Compositional Metrics
  • 2-acetyl-1-pyrroline (2AP) is a key target compound for aroma-oriented extracts.
  • Chlorophyll stability is a practical performance metric; degradation is driven by heat, oxygen, light, and acidity.
ProcessingAroma components can be volatile; processing conditions and packaging choices influence retained aroma intensity.Pandan pigment (chlorophyll) shows poor thermal/oxidative stability, limiting some industrial applications unless stabilized by formulation strategies.

Supply Chain

Value Chain
  • Leaf cultivation/harvest (Pandanus amaryllifolius) -> washing/sorting -> size reduction (cutting/grinding) -> extraction (e.g., aqueous or solvent extraction; sometimes assisted by ultrasound or supercritical CO2) -> filtration/clarification -> concentration and/or drying (for powders) -> formulation as flavoring/coloring -> packaging -> export/distribution to food manufacturers and specialty retail
Demand Drivers
  • Use as a natural flavoring and natural green colorant in traditional foods and beverages and in processed products seeking recognizable plant-based ingredients.
  • Interest from the flavor industry in aroma extracts targeting pandan’s characteristic notes (often linked to 2AP).
Temperature
  • Color performance is sensitive to heat exposure; managing thermal load during processing helps reduce chlorophyll degradation.
  • Oxygen and light exposure accelerate chlorophyll-related color loss; protective packaging and controlled storage conditions support color retention.

Risks

Quality Stability HighPandan-derived green pigment (chlorophyll) and sensory attributes can degrade under heat, oxygen, light, and acidic conditions, creating a high risk of specification failure (color shift, weaker aroma) during manufacturing and cross-border distribution for extract/paste/powder formats.Set product-specific performance specs (color under heat/pH, aroma intensity), validate stability in the target matrix, and require documented process controls and packaging that limits oxygen/light exposure.
Regulatory Compliance MediumAs a flavoring ingredient, pandan extract is subject to flavoring-use principles and labeling expectations; non-transparent formulations or practices that could mislead consumers can trigger compliance issues in import markets.Align labeling and intended use with Codex flavoring principles; maintain specifications of identity/purity where applicable and ensure documentation supports “natural” positioning claims.
Trade Classification MediumCustoms data for pandan extract is typically not isolated as a standalone commodity and may be aggregated under broad plant extract headings (e.g., HS 1302 “vegetable saps and extracts”), reducing transparency on true origin concentration and increasing procurement risk for buyers relying on trade statistics.Use supplier-level origin traceability and contract specifications rather than relying on aggregated HS trade flows to assess supply security.

FAQ

What compound is most associated with pandan’s characteristic aroma in extracts?A commonly cited key aroma compound is 2-acetyl-1-pyrroline (2AP), which is explicitly discussed in technical extraction studies on Pandanus amaryllifolius leaves.
Why can pandan extract be challenging to use in heat-processed foods?Pandan’s green pigment is largely chlorophyll-based, and published food-science literature notes chlorophyll is sensitive to heat, oxygen, light, and acidity—factors that can cause rapid color degradation during processing.
How is pandan extract typically produced at an industrial or semi-industrial level?Reported approaches include physical extraction processes such as solvent extraction (including ethanol), ultrasound-assisted extraction, and supercritical CO2 extraction for aroma-focused components; these align with Codex’s description of natural flavoring substances being obtained by processes like distillation and solvent extraction.

Pandan Extract Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Pandan Extract market pages for supplier coverage, trade flows, and price benchmarks.

Related Pandan Extract Product Categories

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Raw materials: Fresh Pandan Leaf
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