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Salsa Suppliers & Prices in Venezuela — Market Overview 2026

Sub Product
Mango Salsa, Pineapple Salsa, Tomatillo Salsa, Tomato Salsa
Raw Materials
Fresh Coriander Leaf, Fresh Garlic, Fresh Jalapeño, Fresh Onion, +3
HS Code
210390
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Venezuela are summarized.
  • 36 export partner companies (including manufacturers) and 2 import partner companies are mapped for Salsa in Venezuela.
  • Page data last updated on 2026-09-17.

Salsa Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Venezuela

36 export partner companies are tracked for Salsa in Venezuela. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Salsa export intelligence in Venezuela, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210390.
Scatter points are sampled from 89.3% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Salsa in Venezuela

5 sampled Salsa transactions in Venezuela include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Salsa sampled transaction unit prices by date in Venezuela: 2026-06-04: 3.62 USD / kg, 2026-05-11: 3.62 USD / kg, 2026-04-15: 3.62 USD / kg, 2026-04-01: 2.50 USD / kg, 2026-04-01: 13.54 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-06-04Unknown Product3.62 USD / kg (Venezuela) (Chile)
2026-05-11Unknown Product3.62 USD / kg (Venezuela) (Chile)
2026-04-15Unknown Product3.62 USD / kg (Venezuela) (Chile)
2026-04-01Unknown Product2.50 USD / kg (Venezuela) (Chile)
2026-04-01Unknown Product13.54 USD / kg (Venezuela) (Chile)

Top Salsa Export Suppliers, Manufacturers, and Companies in Venezuela

Review leading exporter profiles and benchmark them against 36 total export partner companies tracked for Salsa in Venezuela. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Venezuela)
Latest Export Transaction: 2026-08-17
Industries: Animal ProductionCrop ProductionFishing Aquaculture
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Venezuela)
Latest Export Transaction: 2026-08-17
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Venezuela)
Latest Export Transaction: 2026-08-17
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food Manufacturing
(Venezuela)
Latest Export Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Venezuela)
Latest Export Transaction: 2026-08-17
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
(Venezuela)
Latest Export Transaction: 2026-08-17
Industries: Brokers And Trade AgenciesFood Services And Drinking PlacesOthers
Value Chain Roles: HORECALogisticsTrade
Venezuela Export Partner Coverage
36 companies
Total export partner company count is a core signal of Venezuela export network depth for Salsa.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Salsa partner concentration, capacity signals, and trade relevance in Venezuela.
Sourcing diagnosis
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Salsa Import Buyer Intelligence and Price Signals in Venezuela: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Salsa in Venezuela. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 25.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Salsa in Venezuela

5 sampled Salsa import transactions in Venezuela provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Salsa sampled import transaction unit prices by date in Venezuela: 2026-06-19: 2.33 USD / kg, 2026-06-19: 1.99 USD / kg, 2026-06-18: 2.46 USD / kg, 2026-06-09: 3.33 USD / kg, 2026-06-05: 2.97 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-06-19Unknown Product2.33 USD / kg (-) (-)-
2026-06-19Unknown Product1.99 USD / kg (-) (-)-
2026-06-18Unknown Product2.46 USD / kg (-) (-)-
2026-06-09Unknown Product3.33 USD / kg (-) (-)-
2026-06-05Unknown Product2.97 USD / kg (-) (-)-

Top Salsa Buyers, Importers, and Demand Partners in Venezuela

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Salsa in Venezuela. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Venezuela)
Latest Import Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Trade
(Venezuela)
Latest Import Transaction: 2026-08-17
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Venezuela Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Salsa in Venezuela.
Use Supply Chain Intelligence analytics and company profiles to identify active Salsa importers, distributors, and buyer networks in Venezuela.
Export diagnosis
Your Salsa — could it sell to these buyers in Venezuela?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
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Price data
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Classification

Product TypeProcessed Food
Product FormShelf-stable packaged (jarred/bottled)
Industry PositionConsumer Packaged Food (Condiment/Sauce)

Market

Packaged salsa in Venezuela is a consumer condiment category supplied through retail and foodservice channels, with availability influenced by import access and local distribution conditions. Venezuela’s General Food Regulation requires foods (including imported foods) to be registered before importation except for specified exceptions, and requires supporting documentation for registration of foods produced abroad. For products sold in Venezuela, COVENIN 2952:2001 sets mandatory packaged-food labelling rules, including Spanish-language mandatory text and the use of a complementary label (marbete) when the original label is not in Spanish. These compliance requirements shape how imported salsa products are labelled, documented, and cleared for sale.
Market RoleDomestic consumption market supplied by a mix of imports and domestic production
Domestic RoleRetail and foodservice condiment used as a ready-to-eat accompaniment and recipe ingredient
Market Growth

Specification

Primary VarietyTomato-based salsa (mild/medium/hot variants)
Physical Attributes
  • Texture consistency (smooth vs. chunky) and particle distribution
  • Color uniformity appropriate to the recipe style
  • Container integrity (no leakage, no cap defect, no swelling)
Compositional Metrics
  • Acidification/acidity control (e.g., pH management) is a key safety parameter for shelf-stable salsa formulations
  • Salt and solids content are commonly controlled to maintain sensory consistency and stability
Packaging
  • Glass jars with twist-off caps
  • PET bottles (where used for sauces)
  • Single-serve sachets for foodservice

Supply Chain

Value Chain
  • Manufacturer (domestic or foreign) → finished goods packaging → ocean freight (common for imports) → port arrival → customs clearance → importer/distributor warehousing → retail (supermarkets/bodegones/traditional trade) and foodservice distribution
Temperature
  • Typically ambient logistics; protect from excessive heat exposure that can degrade quality and compromise closures
Shelf Life
  • Shelf-stable when unopened; after opening, storage instructions on-pack (commonly refrigeration) should be followed
Freight IntensityHigh
Transport ModeSea

Risks

Sanctions Compliance HighVenezuela-related sanctions and restricted-party exposure can block or severely disrupt payments, shipping, insurance, or financing for salsa trade even when the product itself is not prohibited, especially when transactions touch U.S. persons or the U.S. financial system or involve blocked parties.Run counterparty and vessel screening (e.g., OFAC SDN/sectoral checks), document end-use/end-user, and obtain legal/compliance review of routing, payment paths, and any license reliance before contracting.
Regulatory Compliance HighNon-compliance with Venezuela’s food registration requirements (registration prior to importation, where applicable) and packaged-food labelling requirements (Spanish mandatory text; importer and origin details; sanitary registration number) can lead to delay, seizure, or removal from commercial sale.Complete product registration steps before shipment where required, and perform a pre-shipment label audit against COVENIN 2952:2001 and registration documentation requirements under the General Food Regulation.
Logistics MediumFreight-rate volatility and port/inland handling delays can materially affect landed cost and on-shelf availability for bulky packaged condiments such as salsa (often shipped in glass or heavy packaging).Use conservative lead times, confirm demurrage/detention terms, and consider packaging optimization and buffer inventory planning for key customers.
Food Safety MediumAcidified salsa products rely on correct formulation and process controls (e.g., adequate acidification and thermal processing where applicable); deviations can create spoilage or safety risk and increase recall/rejection exposure.Require HACCP-based controls, retain batch records (including acidity/critical control checks where applicable), and keep Certificates of Analysis available for importer and authority requests.
Labor & Social
  • No widely documented salsa-specific forced-labor or sector-specific controversy is commonly cited for Venezuela in the sources used for this record; primary social/compliance exposure is typically tied to sanctions compliance and formal-market regulatory enforcement.

FAQ

Does imported packaged salsa need to be registered in Venezuela before it can be imported or sold?Yes. Venezuela’s General Food Regulation states that, except for cases specifically determined by the health authority, national or foreign foods must be submitted to registration before importation or manufacture. For foods produced abroad, the registration file includes a certificate from the competent authority in the country of origin confirming the product is authorized for human consumption there.
If a salsa jar arrives with an English-only label, can it still be sold in Venezuela?It may require a complementary label. COVENIN 2952:2001 requires all mandatory label text to appear in Spanish (castellano) and specifies that when the original label is not in Spanish, a complementary label (marbete) containing the mandatory text in Spanish must be used and applied so it does not hide required information.
What label elements are especially important for imported salsa sold in Venezuela?COVENIN 2952:2001 includes requirements that, for imported foods, the label additionally indicate the importer’s name and address, the country of origin (for products imported in the original container), and the sanitary registration number according to the applicable health-authority rules.

Other Salsa Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Venezuela

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