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Soy Sauce Suppliers & Prices in Sri Lanka — Market Overview 2026

Sub Product
Aged Soy Sauce, Low-Sodium Soy Sauce, Traditional Soy Sauce
Derived Products
Oyster Sauce, Plant-Based Bacon, Plum Sauce, Ponzu, +8
Raw Materials
Dried Soybean, Salt, Wheat Grain
HS Code
210310
Last Updated
2026-07-06
Key takeaways for search and sourcing teams
  • Sri Lanka Soy Sauce market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Sri Lanka are summarized.
  • 37 export partner companies (including manufacturers) and 24 import partner companies are mapped for Soy Sauce in Sri Lanka.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-06.

Soy Sauce Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Sri Lanka

37 export partner companies are tracked for Soy Sauce in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Soy Sauce export intelligence in Sri Lanka, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210310.
Scatter points are sampled from 50.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Soy Sauce in Sri Lanka

5 sampled Soy Sauce transactions in Sri Lanka include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Soy Sauce sampled transaction unit prices by date in Sri Lanka: 2026-02-15: 2.70 USD / kg, 2026-02-12: 0.38 USD / kg, 2026-02-11: 2.15 USD / kg, 2026-02-03: 2.89 USD / kg, 2026-01-22: 2.47 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-15ORG**** ******* ****** ********* *****2.70 USD / kg (Sri Lanka) (United States)
2026-02-12Unknown Product0.38 USD / kg (Sri Lanka) (Ivory Coast)
2026-02-11ORG**** ******* ***** ******* ****** *** ***** ******* ****** *** ***** ******* ****** ***2.15 USD / kg (Sri Lanka) (United States)
2026-02-03ORG**** ******* ****** ********* *****2.89 USD / kg (Sri Lanka) (United States)
2026-01-22ORG**** ******* ****** ********* *****2.47 USD / kg (Sri Lanka) (United States)

Top Soy Sauce Export Suppliers, Manufacturers, and Companies in Sri Lanka

Review leading exporter profiles and benchmark them against 37 total export partner companies tracked for Soy Sauce in Sri Lanka. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: Trade
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Sri Lanka)
Latest Export Transaction: 2026-06-06
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Sri Lanka Export Partner Coverage
37 companies
Total export partner company count is a core signal of Sri Lanka export network depth for Soy Sauce.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Soy Sauce partner concentration, capacity signals, and trade relevance in Sri Lanka.

Annual Export Value, Volume, and Supplier Market Size for Soy Sauce in Sri Lanka (HS Code 210310)

Analyze 2 years of Soy Sauce export volume and value in Sri Lanka to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202418,00623,515 USD
202319,78221,811 USD

Top Destination Markets for Soy Sauce Exports from Sri Lanka (HS Code 210310) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Soy Sauce exports from Sri Lanka.
RankCountryVolumeValue
1Maldives11,91815,933.243 USD
2Saint Lucia2,3512,173.259 USD
3Seychelles1,4311,738.864 USD
4Qatar1,5351,496.506 USD
5United States3691,410.189 USD

Soy Sauce Import Buyer Intelligence and Price Signals in Sri Lanka: Buyers, Demand, and Trade Partners

24 import partner companies are tracked for Soy Sauce in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 86.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Soy Sauce in Sri Lanka

5 sampled Soy Sauce import transactions in Sri Lanka provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Soy Sauce sampled import transaction unit prices by date in Sri Lanka: 2026-01-07: 1.05 USD / kg, 2026-01-07: 1.31 USD / kg, 2026-01-03: 1.04 USD / kg, 2026-01-01: 1.31 USD / kg, 2026-01-01: 1.72 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-07WEI***** ******* *** *******1.05 USD / kg (-) (-)-
2026-01-07SOY* **** ********** **** ***** ******* ****1.31 USD / kg (-) (-)-
2026-01-03SOY ***** ********1.04 USD / kg (-) (-)-
2026-01-01SOY* **** ********** **** ***** ******* ****1.31 USD / kg (-) (-)-
2026-01-01ORG**** ****** *** *************** ***1.72 USD / kg (-) (-)-

Top Soy Sauce Buyers, Importers, and Demand Partners in Sri Lanka

Review leading buyer profiles and compare them with 24 total import partner companies tracked for Soy Sauce in Sri Lanka. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: Trade
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Food ManufacturingTrade
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Sri Lanka)
Latest Import Transaction: 2026-06-06
Industries: Food Wholesalers
Value Chain Roles: Trade
Sri Lanka Import Partner Coverage
24 companies
Import partner company count highlights demand-side visibility for Soy Sauce in Sri Lanka.
Use Supply Chain Intelligence analytics and company profiles to identify active Soy Sauce importers, distributors, and buyer networks in Sri Lanka.

Annual Import Value, Volume, and Demand Size for Soy Sauce in Sri Lanka (HS Code 210310)

Track 2 years of Soy Sauce import volume and value in Sri Lanka to assess demand growth and market momentum.
YearVolumeValue
2024145,879363,880 USD
2023107,220249,708 USD

Top Origin Supplier Countries Supplying Soy Sauce to Sri Lanka (HS Code 210310) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Soy Sauce to Sri Lanka.
RankCountryVolumeValue
1Singapore66,074233,230.456 USD
2Japan9,54056,585.207 USD
3China49,70749,157.023 USD
4United Arab Emirates8,26512,542.299 USD
5Thailand11,16611,530.131 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable liquid condiment
Industry PositionConsumer Packaged Food (Condiment)

Market

Soy sauce in Sri Lanka is a shelf-stable condiment market supplied by both domestic manufacturers (e.g., MD/Lanka Canneries) and imports. UN Comtrade data via the World Bank WITS platform shows Sri Lanka imported HS 210310 (soya sauce) in 2024 mainly from Singapore, Japan, China, Thailand, and the United Arab Emirates, indicating a structurally import-dependent supply base alongside local production. The Ministry of Health’s Food Control Administration Unit (FCAU) implements border food import controls and references labelling and shelf-life requirements for imported packaged foods. Packaged soy sauce sold domestically can use soy and wheat inputs and may include preservatives/additives depending on brand formulation.
Market RoleNet importer with domestic manufacturing
Domestic RoleWidely used cooking condiment for households and foodservice; supplied by domestic brands and imports

Specification

Physical Attributes
  • Dark brown, salty-umami liquid seasoning used in cooking and table applications
Packaging
  • Household retail bottles (e.g., ~190 ml and 500 ml formats are sold in-market)
  • Foodservice/bulk packs (e.g., 2 L and 4 L formats are sold in-market)

Supply Chain

Value Chain
  • Domestic: ingredient sourcing and blending/brewing → refining/heat treatment → bottling/packaging → distributor → retail/foodservice
  • Imports: overseas production → sea freight → Sri Lanka port entry and customs declaration → FCAU border food controls (risk-based) → importer/distribution → retail/foodservice
Temperature
  • Typically ambient distribution for shelf-stable soy sauce; avoid heat and direct sunlight during storage to protect quality.
Shelf Life
  • For imports, FCAU references compliance with shelf-life requirements for imported food items as part of import control guidance.
Freight IntensityHigh
Transport ModeSea

Risks

Import Policy HighSri Lanka has previously introduced import controls and foreign-exchange related payment-term restrictions during periods of FX stress, and import licensing requirements can change via gazette; shipments can be delayed or disrupted if licensing/payment terms are not aligned at time of shipment.Before shipment, confirm with the importer and relevant banks whether any import license or specific payment terms apply to the HS line; monitor official gazette updates and Sri Lanka Customs/FCAU notices.
Regulatory Compliance MediumNon-compliant labelling and shelf-life handling for imported packaged foods can trigger border delays, relabelling requirements, or rejection under Ministry of Health/FCAU controls.Run a pre-shipment label and shelf-life compliance check against the latest FCAU/Ministry of Health labelling regulations and import control guidance.
Logistics MediumSea freight and inland logistics volatility can materially change landed cost for a heavy, liquid, relatively low unit-value product, pressuring importer margins and retail pricing.Use forward freight planning and consider local packing/production options where commercially viable; maintain safety stock for key SKUs.
Food Safety MediumFormulation differences (e.g., HVP-based products with preservatives/additives versus naturally brewed products) increase the chance of label, additive declaration, or buyer-specification mismatch across suppliers.Standardize supplier specifications and require full ingredient and additive documentation matching the exact SKU sold in Sri Lanka.
Standards
  • HACCP (used by at least some domestic manufacturers, per published company claims)
  • ISO 22000 (used by at least some domestic manufacturers, per published company claims)

FAQ

Which HS code is typically used for soy sauce in Sri Lanka trade statistics?UN Comtrade data as published via the World Bank WITS platform reports soy sauce under HS 210310 for Sri Lanka trade statistics.
Where did Sri Lanka import soy sauce from most recently (latest available year in sources)?In 2024, UN Comtrade/WITS shows Sri Lanka imported HS 210310 soy sauce mainly from Singapore, Japan, China, Thailand, and the United Arab Emirates.
Which Sri Lankan authority implements border controls for imported packaged food such as soy sauce?The Ministry of Health’s Food Control Administration Unit (FCAU) implements the food import control procedure at the border for imported food items (with specified exceptions such as certain plant products handled by Plant Quarantine).

Sources

Other Soy Sauce Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Sri Lanka

Compare Soy Sauce supplier coverage, trade flows, and price benchmarks across countries related to Sri Lanka.
All related country market pages: China, Japan, United States, United Kingdom, Netherlands, France, South Korea, Canada, Indonesia, Germany, Malaysia, Thailand, Australia, Singapore, Hong Kong, Taiwan, Italy, Philippines, Mexico, Spain, United Arab Emirates, Saudi Arabia, South Africa, India, Ukraine, Costa Rica, Peru, Colombia, El Salvador, Vietnam, Panama, Turkiye, Czechia, Nigeria, Norway, New Zealand, Belgium, Israel, Kenya, Poland, Kuwait, Russia, Moldova, Cambodia, Ecuador, Bahrain, Argentina, Austria, Sweden, Hungary, Guatemala, Qatar, Oman, Switzerland, Romania, Bolivia, Croatia, Denmark, Ireland, Portugal, Uzbekistan, Venezuela, Estonia, Uganda, Brazil, Armenia, Dominican Republic, Finland, Slovakia, Serbia, Chile, Greece, Kazakhstan, Lithuania, Macao, Andorra, Afghanistan, Albania, Angola, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Bangladesh, Bulgaria, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Republic of the Congo, Ivory Coast, Cuba, Cyprus, Egypt, Ethiopia, Fiji, Gabon, Georgia, Gambia, Honduras, Iraq, Iceland, Jamaica, Jordan, Kyrgyzstan, Laos, Lebanon, Saint Lucia, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Northern Mariana Islands, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Papua New Guinea, Pakistan, Puerto Rico, Palau, Paraguay, Rwanda, Seychelles, Slovenia, Sierra Leone, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Tanzania, Uruguay, Saint Vincent and the Grenadines, Vanuatu, Samoa, Zambia, Zimbabwe

Related Soy Sauce Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Soy Sauce.
Raw materials: Dried Soybean, Salt, Wheat Grain
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