탄자니아 토마토 소스 가격 및 무역 — 마켓 오버뷰 2026

Name: 탄자니아 토마토 소스 마켓 오버뷰 데이터셋
Creator: Tridge

하위 제품

바질 토마토 소스, 건더기 있는 토마토 소스, 갈릭 토마토 소스, 저나트륨 토마토 소스, +2

원재료

후추, 건조 오레가노, 신선 마늘, 신선 양파, +5

HS 코드

200290

최종 업데이트

2026-10-15

Tridge Eye Business

Business 플랜 첫 달 무료

무료로 가입하고 기업 인증을 하세요 — 신규로 인증한 회사는 Tridge Eye Business($249/월)를 30일간 무료로 씁니다.

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-10-15.

탄자니아의 토마토 소스 수출 공급업체·제조사 인텔리전스, 가격 동향, 무역 흐름

Supply Chain Intelligence 기업 프로필 및 분석으로 탄자니아의 토마토 소스 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

탄자니아 내 토마토 소스의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 200290)

탄자니아의 토마토 소스 수출 물량/금액 2년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2023	8,007,190	8,662,291 USD
2022	4,235,618	5,373,625 USD

Tridge Ark · 수입 가능성 진단

탄자니아산 토마토 소스, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 짚어드려요.

무료 가능성 진단은 가입 없이 받을 수 있습니다.

탄자니아의 토마토 소스 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

수출업체와 수입업체는 Supply Chain Intelligence 기업 프로필 및 분석으로 탄자니아의 토마토 소스 구매 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

탄자니아 내 토마토 소스의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 200290)

탄자니아의 토마토 소스 수입 물량/금액 2년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2023	3,214,549	2,295,487 USD
2022	6,367,468	3,649,577 USD

Tridge Ark · 수출 가능성 진단

우리 토마토 소스, 이 탄자니아 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 봐드려요.

무료 가능성 진단은 가입 없이 받을 수 있습니다.

Tridge Eye Business

탄자니아의 토마토 소스 도매·산지 가격 — Business 첫 달 무료로 확인하세요

무료로 가입하고 기업 인증을 하세요 — 신규로 인증한 회사는 Tridge Eye Business($249/월)를 30일간 무료로 씁니다.

Classification

Product TypeProcessed Food

Product FormShelf-stable (ambient)

Industry PositionValue-Added Food Product (Condiment)

Market

Tomato sauce (HS 210320: tomato ketchup and other tomato sauces) in Tanzania is a domestic consumption market supplied by a mix of local manufacturing and imports. UN Comtrade data via WITS shows Tanzania imported about USD 1.281 million (about 2.709 million kg) of HS 210320 in 2024, with Kenya the largest listed origin by value and additional supply from Egypt, the UAE, the United States, Oman, China, and India. Tanzania also exports small recorded volumes regionally (notably to Uganda and Kenya in 2024), indicating limited cross-border trade alongside net import dependence. Market access for imported pre-packaged tomato sauce is strongly shaped by Tanzania Bureau of Standards conformity assessment and labelling requirements.

Market RoleNet importer with domestic manufacturing and limited regional exports

Domestic RoleMass-market condiment used in household and foodservice channels; supplied by local processors and imported finished goods

Market GrowthMixed (2023–2024 (trade proxy))UN Comtrade/WITS trade data shows higher recorded import value in 2024 than 2023 for HS 210320, but this is a trade proxy and may reflect price/mix changes rather than steady demand growth.

SeasonalityYear-round retail availability is supported by shelf-stable processing and imports; seasonal fresh-tomato dynamics mainly affect raw-material costs and processor procurement rather than end-market availability.

Specification

Physical Attributes

Uniform red color and stable appearance (no phase separation)
Smooth texture/viscosity suitable for dipping and topping
Packaging seal integrity (caps/sachets) to protect shelf stability

Compositional Metrics

Declared ingredients list and net contents per pre-packaged food labelling requirements
Acidity control (acidified sauce profile) as part of product safety/quality management
Date marking and lot identification for traceability and shelf-life control

Packaging

Single-serve sachets for on-the-go and foodservice use
Squeeze bottles (PET/HDPE) for household retail
Foodservice bulk packs (where used by distributors)

Supply Chain

Value Chain

Domestic: tomato concentrate/puree + ingredients → cooking/blending → pasteurization/hot-fill → packaging (bottles/sachets) → wholesalers/distributors → retail and foodservice
Imported: overseas manufacturer → sea/land freight to Tanzania → customs and standards clearance → distributor warehousing → inland distribution

Temperature

Ambient distribution is typical for unopened shelf-stable tomato sauce; protect from prolonged excessive heat exposure during storage and transport
After opening, hygienic handling and refrigeration (where practical) reduce spoilage risk

Shelf Life

Shelf-life performance depends on thermal processing, packaging integrity, and adherence to date marking and storage instructions on the label

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Compliance HighA missing/invalid TBS PVoC Certificate of Conformity (CoC) or failure to meet applicable standards/labelling requirements can cause customs delays, additional inspections/testing, or rejection of the consignment at the port of entry.Confirm whether the shipment is subject to PVoC; align product specs and labels to applicable standards (including lot/date marking and origin/manufacturer details); complete pre-shipment inspection/testing with an authorized PVoC contractor and verify document consistency before loading.

Logistics MediumBecause tomato sauce is a freight-intensive packaged product, volatility in sea freight, inland trucking costs, and border/port dwell times can quickly erode margins and create stockouts if import replenishment cycles slip.Use dual sourcing (regional + overseas), maintain safety stock for fast-moving SKUs, and plan shipments around port/holiday peaks with a clearing agent pre-alert process.

Food Safety MediumAcidified, shelf-stable sauces still face compliance risk from substandard manufacturing hygiene, packaging integrity failures, or mislabelled shelf-life information; heightened scrutiny may apply where authorities treat a product as high-risk prepackaged food for GMP oversight.Require supplier GMP/HACCP/ISO 22000 evidence where available, implement incoming QC (sensory, packaging checks, label verification), and ensure traceability (lot coding) is readable and consistent with records.

Standards

ISO 22000 (food safety management system)
HACCP-based food safety plans
Halal certification (channel-dependent)

FAQ

What trade data indicates whether Tanzania is mainly importing or exporting tomato sauce?UN Comtrade data via WITS shows Tanzania imported about USD 1.281 million of HS 210320 (tomato ketchup and other tomato sauces) in 2024, while only small export flows from Tanzania are recorded to nearby markets such as Uganda and Kenya. This supports a “net importer with limited regional exports” view for tomato sauce.

What is the most common deal-breaker compliance risk when importing pre-packaged tomato sauce into Tanzania?Failure to meet Tanzania Bureau of Standards (TBS) conformity assessment requirements—especially where the PVoC programme applies and a Certificate of Conformity (CoC) is required—can lead to delays or rejection at the port. Separately, non-compliant labelling (including missing lot identification or date marking) can also trigger enforcement actions.

What label elements matter most for traceability and shelf-life control in Tanzania’s market?The DEAS 38:2024 labelling requirements include lot identification (marking to identify the producing factory and the lot) and date marking/storage instructions. These elements support traceability, recall readiness, and correct shelf-life handling for tomato sauce.