6,000 paddy farmers in Sri Lanka to be trained on sustainable cultivation with FAO and EU support

Published 2023년 12월 11일

Tridge summary

FAO, the Department of Agriculture, and the Mahaweli Authority of Sri Lanka, with funding from the EU, have launched a Farmer Field Schools Program to train 6,000 smallholder paddy farmers in sustainable paddy cultivation. The program will focus on promoting the efficient use of fertilisers, water, and other inputs through the Integrated Plant Nutrient Management approach. The overall goal of the program, part of the RiceUP project, is to enhance productivity, food security, and livelihoods in Sri Lanka's paddy farming sector.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Food and Agriculture Organisation of the United Nations (FAO) together with the Department of Agriculture and the Mahaweli Authority of Sri Lanka with funding from the European Union (EU) recently launched a Farmer Field Schools Program to train 6,000 smallholder paddy farmers across four key rice-growing districts on sustainable approaches to paddy cultivation. The 6,000 farmers from Ampara, Badulla, Hambantota and Polonnaruwa districts will be trained by Agriculture Extension Officers on applying the Integrated Plant Nutrient Management (IPNM) approach in their paddy cultivation to promote the efficient use of fertilisers, water and other inputs. By adopting IPNM and more efficient use of chemical fertilisers, smallholder paddy farmers can reduce costs and improve productivity, leading to better profitability and resilience to future shocks. Many paddy farmers in Sri Lanka rely on traditional cultivation methods, often exceeding the recommended amounts of fertilisers ...
Source: Ft

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.