The Ministry of Agriculture and Rural Development of Vietnam set the goal to export vegetables and fruits to the top 5 countries in the world, reaching 8-10 billion USD
Fruits
Vegetables
Vietnam
Published Jan 28, 2021
Tridge summary
Vietnam has become a powerhouse in fruit and vegetable export and in 2018 ranked 7th in the world with an export turnover of 3.8 billion USD. Second fastest growth rate in the world after Mexico. Many targets to increase more than 2 times Along with the export turnover of vegetables and fruits reaching from 8-10 billion USD by 2030, the project also sets a target for the proportion of export turnover of processed vegetables and fruits to reach 30% or more. up. The post-harvest loss of vegetables and fruits decreased by an average of 1.0% / year.
Original content
Over 70% of export fruit and vegetable processing and preservation establishments have advanced production technology qualifications and capacities. Fruit and vegetable processing capacity reaches 2 million tons of products / year, nearly 2 times higher than 2020. Attracting new investment of 50 to 60 large and medium-sized fruit and vegetable processing establishments; to successfully build and develop a number of modern fruit and vegetable processing groups and enterprises on a regional and international level with high international competitiveness. These are quite high set targets, if implemented, will create a change in the face of the Vietnamese fruit and vegetable industry. Fruit and vegetable export turnover has continuously grown rapidly over the past years, from more than 1 billion USD in 2013 to 2018 reaching a peak of 3.8 billion USD. In the last two years, due to technical barriers from import markets and the impact of the Covid-19 epidemic, fruit and vegetable export ...
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