A feast from the grape buyer to the workers

Published 2025년 11월 23일

Tridge summary

These days, with the grape harvest in full swing in Sarıgöl and its surroundings, traders purchasing grapes are drawing attention with their gestures towards agricultural workers. Kubilay Tanrıöver, who buys grapes in the Çimentepe neighborhood of Sarıgöl, as he does every year, provided meals for his workers at the beginning of the season, the end of the season, and during the interim periods.

Original content

These days, as grape harvesting is in full swing in Sarıgöl and its surroundings, traders purchasing grapes are drawing attention with their gestures towards agricultural workers. Kubilay Tanrıöver, who buys grapes in the Çimentepe neighborhood of Sarıgöl, has been providing meals to his workers at the beginning, middle, and end of the season, just as he does every year. Kubilay Tanrıöver stated that he sacrifices an animal and reads the Mevlit at the beginning and end of the season, noting that this has become a tradition. "This has become a tradition for me. I sacrifice an animal and read the Mevlit for my workers at the beginning and end of the season. I also provide meals on other days. Our workers are ...
Source: Kamu3

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