Argentina approves live cattle exports, lifting 50-year ban

Published 2025년 2월 27일

Tridge summary

Argentina's government has lifted a ban on the export of live cattle for slaughter, a policy change aimed at increasing competition in the meat and livestock supply chain. This decision comes after Argentina's beef exports hit a century-high in 2020. The agricultural sector, a major source of hard currency for the country, has seen efforts to deregulate and boost growth under President Javier Miley, including tax cuts on grain and beef exports. Nearly 70% of Argentina's beef exports were purchased by China last year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Argentina’s government has authorized the export of live cattle for slaughter, ending a ban that has lasted more than five decades, after the country’s beef exports last year reached their highest level in a century, Reuters reported. Famous for its beef cuts and traditional asado barbecue, Argentina is a cattle and farming hub and a major exporter of processed soybeans, corn and wheat. The country’s agricultural sector’s sales to foreign markets are the largest source of hard currency for the central bank’s coffers, needed to finance imports and pay down debt. In a statement on Wednesday, the secretariat of agriculture said the change in policy on cattle exports was a step toward “more competition in the meat and livestock supply chain,” in line with libertarian President Javier Miley’s efforts to deregulate South America’s second-largest economy and spur growth. Earlier this month, Milei’s government introduced a five-month tax cut on grain and grain-derived exports to try ...

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.