Between January and September 2020, US avocado imports totaled $2,029 million, marking a 9.8% decrease from the same period in 2019. Mexico and Peru were the leading suppliers, contributing 88.4% and 9.4% of the imports, respectively. Mexican imports saw a 7.4% decrease to $1,793 million, while Peruvian imports dropped by 22.6% to $191 million. Despite the decrease, Peruvian participation in the US market continues to grow, rising from 0.1% in 2010 to 8.6% in 2019. The Dominican Republic and Colombia followed as next largest suppliers, with 1.8% and 0.3% market share respectively, witnessing a 13.7% and 80.8% increase in imports from 2019.