The article reports a decrease in bovine slaughter in 2022 compared to previous years, with a 6.1% decrease compared to 2021 and a 9.2% decrease compared to 2019. The most significant decrease was for slaughter for export, which fell by over 30%. Despite this, the export of meat and offal remains high due to the recovery of the country's sanitary status as a foot-and-mouth disease-free country in February 2020. Buffalo slaughter has increased compared to previous years, with a 21.8% increase in 2020 and a 29.4% increase in 2019.