The Peruvian Association of Bakery and Pastry Entrepreneurs (ASPAN) stated that the price of bread in supermarkets and large bakeries ranges between S / 0.25 and S / 0.60 per unit, varying by weight, quality, and preparation environment. Pío Pantoja, president of ASPAN, pointed out that bread price increase is related to quality and size, but it has experienced the least inflation compared to other products. He also expressed that the proposed VAT exemption law for basic products will not reduce the price of bread and criticized the lack of consultation from the government and Congress on the issue.