The European Commission has approved a genetically modified oilseed rape and renewed the authorization for a genetically modified soybean for use in food and feed, despite not allowing their cultivation in the EU. The decision was made after a thorough process to ensure the safety of human and animal health and the environment, as supported by the European Food Safety Authority. The authorizations will be valid for 10 years and products derived from these crops will be subject to strict EU labeling and traceability rules.