Bulgarian producers create unique wines for demanding tastes

Published 2024년 4월 13일

Tridge summary

During the International Organization of Vine and Wine's 100th anniversary meeting in Brescia, Italy, Bulgarian Deputy Minister of Agriculture and Food, Alexander Yotsev, showcased the distinctive attributes of Bulgarian wines, which blend traditional practices with contemporary technologies. The event, attended by representatives from 31 countries, focused on addressing the wine industry's challenges such as climate change, technological evolution, and shifting market dynamics. Yotsev stressed Bulgaria's advantageous geographical position, its diverse grape variety gene pool, and the critical role of international collaboration and standards in boosting Bulgaria's global wine market competitiveness.

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Original content

Bulgarian winemakers combine the historical traditions we have with the new modern technologies and create wines with unique qualities that worthily represent our country on international markets and are extremely attractive to the demanding taste of consumers, said Deputy Minister of Agriculture and Food Alexander Yotsev at a ministerial meeting of the International Organization of Vine and Wine (OIV) in the city of Brescia, Italy, cited by the Public Relations and Protocol Directorate of the Ministry of Agriculture and Food. The meeting is being held on the occasion of the 100th anniversary of the establishment of the organization and 31 countries from Europe, Asia, South America, Africa and New Zealand are participating in it. The event was organized in one of the regions of Italy, which is distinguished by its rich traditions in wine production, and good practices were also demonstrated to the delegates. The informal host of the meeting is the Minister of Agriculture, Food ...

Source: Sinor