The capelin fish stock in the 2J3KL management area has been lifted out of the critical zone, according to research scientist Hannah Murphy from the Department of Fisheries and Oceans. The stock limit has been revised from 640 kilotonnes to 155 kilotonnes, primarily due to changes in the perception of capelin needed for cod. However, the stock still faces challenges due to a population dominated by younger fish. The capelin fishery, which could generate $20 million or more per year, has been underutilized due to processors not buying during the open season. The Fish, Food and Allied Workers union is in talks with the provincial government to ensure capacity for harvesters this season, hopeful for a profitable year following changes made by the DFO Science.