Turkey: Chicken egg production decreased, milk amount increased

Published 2024년 1월 15일

Tridge summary

In November, chicken egg production decreased by 2 percent, reaching 1 billion 797 million 226 thousand units, while chicken meat production decreased by 0.9 percent. However, in the January-November period, chicken egg production increased by 3.9 percent compared to the previous year. On the other hand, the amount of cow milk collected by commercial dairy enterprises increased by 12.8 percent in November, reaching 810 thousand 220 tons, and increased by 4.3 percent in the January-November period compared to the previous year.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Chicken egg production decreased by 2 percent in November and reached 1 billion 797 million 226 thousand units. Chicken egg production decreased by 2 percent Turkish Statistical Institute (TUIK) announced the poultry production data for November. Accordingly, chicken meat production was 202 thousand 143 tons and chicken egg production was 1.80 billion units. In November, compared to the same month of the previous year, chicken egg production increased by 3.5 percent, the number of slaughtered chickens did not change as a percentage, chicken meat production increased by 1 percent, and turkey meat production decreased by 4.3 percent. In the January-November period, compared to the same period of the previous year, chicken egg production increased by 3.9 percent, the number of slaughtered chickens decreased by 6.2 percent, chicken meat production decreased by 3.9 percent, and turkey meat production decreased by 12.2 percent. The impact of different dynamics was seen in the commodity ...

Source: Manisakulishaber