The Korea Rural Economic Institute forecasts a decrease in chicken slaughter volume due to a drop in the number of chicks stocked, estimated to be around 3.5% lower than last year. This is attributed to increased production costs, such as rising feed prices and decreased breeder productivity and hatching rates. The cost of mixed feed for broilers has surged by 24% from last year, and chick prices have also increased significantly. As a result, the slaughter volume is expected to decline, with potential fluctuations based on changes in production costs and efficiency.