Frutas de Chile held a promotional event in Tokyo to increase the consumption and awareness of Chilean lemons, emphasizing their quality and health benefits. Chile has exported 51 thousand tons of fresh lemons worldwide, with Japan receiving 23%, making it the second-largest market after the United States. The event featured various dishes, drinks, and desserts made with Chilean lemons, showcasing their versatility. The Chilean lemon season from mid-June to October coincides with Japan's summer, resulting in over 70% of fresh Chilean lemon imports during this period.