Chilemilk sees good opportunities in Colombia and Mexico

With the ProChile Silvoagropecuario Contest project, the sectoral brand of the dairy sector has already carried out two commercial missions to Latin America this year. Chilean buttery cheese for Mexican “enchiladas” and Colombian “arepas”, it is an increasingly closer option to prosper thanks to the efforts being carried out by the dairy union, through the National Federation of Milk Producers (Fedeleche) and its brand sector “Chilemilk”, which has the support of ProChile. Loreto Santelices, Head of Development of the Chilemilk brand, comments that after two commercial missions carried out in March to Mexico and in August to Colombia, the balance is very positive, where they had a great reception from distributors and importers, which has meant the beginning of conversations and new visits, which could bear fruit. These missions are part of a project presented by Fedeleche to the ProChile Forestry Contest, which will also allow them to develop a “baseline” study this year to ...