China has initiated an investigation into its beef imports due to an oversupply that is causing a significant drop in domestic prices. The investigation will focus on various types of beef imported between 2019 and 2024, including fresh, cold, head, and frozen beef. The China Animal Husbandry Association (CAHA) and other livestock groups have applied for the investigation, claiming that the surge in imports has hurt China's domestic industry. Meanwhile, China has temporarily halted beef imports from Ireland due to an atypical case of bovine spongiform encephalopathy (BSE) in a cow.